, New Iberia, LA, 70560
Menu
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Visit below restaurant in New Iberia for healthy meals suggestion.
Visit below restaurant in New Iberia for healthy meals suggestion.
Visit below restaurant in New Iberia for healthy meals suggestion.
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-
Address :
New Iberia, LA, 70560 - Phone
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Opening Hours
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Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Bike Parking : No
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : Yes
Caters : No
WE SERVE THE FOLLOWING STATES
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I happened upon this place while I was working and had to spend a few hours here. They had plenty of tv's and put the sound on for a Bulls game which I liked. They had good food and a great beer selection on draft and in bottles. The food was good too. There was some live music when I was there later in the evening as well. I would definitely return if I was in the area again.
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(4)Divya R.
(3)James K.
(4)Scott S.
(2)Matt N.
(3)Ross W.
(5)Stephanie A.
(4)James L.
(4)Chris M.
(2)Bill B.
(4)Alex H.
(2)Christy L.
(5)Kirk L.
(3)Kim M.
(5)Robert M.
(4)Elizabeth Y.
(5)Carol M.
(5)Natalie R.
(4)Candace M.
(4)J T.
(4)S P.
(2)James H.
(5)Tony K.
(5)Dee T.
(2)Alexia G.
(5)Marina D.
(4)Christopher M.
(4)Byron S.
(2)Bret M.
(3)Zach H.
(5)Austin B.
(2)Brian L.
(4)Elizabeth B.
(3)Samantha F.
(5)Daniel R.
(4)Pete O.
(4)Javier A.
(2)Luly R.
(4)Jenny Y.
(2)Erik H.
(5)Heather W.
(4)Sheila C.
(4)Courtney D.
(5)Precious C.
(3)Andrew P.
(2)Ray A.
(4)Trey E.
(1)Alicia G.
(5)Jasmine N.
(4)Azais C.
(4)Brady B.
(5)Emily K.
(3)Vida O.
(5)Tim H.
(5)Pedro C.
(4)Russell D.
(1)Stephen P.
(4)Chris B.
(3)Andrea B.
(4)Stephanie H.
(3)Lindsay B.
(5)Waldemar K.
(4)Michael B.
(5)Juan F.
(5)Stephanie A.
(4)Michelle K.
(4)Sally S.
(4)Jenna P.
(5)Michelle M.
(5)Aaron W.
(4)Courtney S.
(5)Ted M.
(3)Matt B.
(4)Melody B.
(3)Sam C.
(4)Matt R.
(5)Erica R.
(4)Kathy Y.
(3)Jen L.
(1)Katrina S.
(4)Elise H.
(5)Matt C.
(3)Sheila V.
(1)Matthew D.
(3)Matthew R.
(4)Chris M.
(5)Jennifer K.
(5)Leslie W.
(4)Carla S.
(4)Susan V.
(4)Donna D.
(1)Tara F.
(2)Ernest C.
(1)Briana C.
(5)Eric J.
(4)Bret S.
(3)D L.
(5)Ernie C.
(4)Jon L.
(5)Kirstie N.
(5)Mai L.
(3)Jim M.
(5)Lola G.
(2)m r.
(4)Stephanie D.
(2)Gregory S.
(5)Asuka N.
(4)Eric J.
(3)Cindy S.
(5)Scott S.
(4)Kelley G.
(1)Liz E.
(4)Alyssa C.
(3)Henry F.
(3)M M.
(4)Cat T.
(2)Jennifer A.
(2)Heather H.
Good food, good service.
(4)Michael C.
(2)Angela A.
(4)Stephanie H.
(3)David K.
(1)Casey J.
(4)Jim A.
(4)Chris S.
(4)Wendy R.
(5)Brad B.
(5)Dom T.
(5)Paul N.
(4)Jennifer P.
(1)Antonio C.
(4)Doug M.
(4)John T.
(5)Brittany B.
(5)Kevin S.
(5)Lis M.
(4)Juan B.
(4)Karen B.
(1)Rachel S.
(1)Mike O.
(3)Ashley A.
(5)C P.
(4)Patricia H.
(4)Timothy T.
(5)Eric H.
(2)Naomi G.
(5)Michelle L.
(4)Irene D.
(5)Jon M.
(5)Daniel B.
(3)Big J.
(3)Tomas B.
(2)Karin R.
(5)Kira B.
(5)George M.
(5)Ashveen S.
(2)Brett M.
(1)Adrian M.
(2)Maria B.
(5)DJ W.
(5)Rachael G.
(4)Patricia S.
(4)David S.
(5)Rose V.
(4)Alex L.
(1)Mitch B.
(3)Mike S.
(4)Rachel S.
(4)Frances A.
(4)Yamilet R.
(5)Christian B.
(3)Jean C.
(4)Jared K.
(5)Daniel M.
(3)Juan A.
(1)Helen G.
(4)Jenn D.
(4)Terry K.
(4)Jamie S.
(4)Danielle A.
(3)Sammy S.
(3)cindy b.
(1)Caitie O.
(2)Justin T.
(1)George F.
(4)Bill G.
(2)Flora C.
(2)Debra B.
(3)Nancy V.
(1)Jeff R.
(3)David K.
(4)Sean G.
(4)Bill L.
(4)Melinda H.
(1)Gary M.
(1)Steve K.
(5)Rebecca W.
(1)Victoria R.
(1)Mark A.
(4)KT C.
(5)Amanda M.
(5)Matthew F.
(4)Jim H.
(4)Stephan C.
(5)Krissy K.
(5)Heather A.
(4)Jen S.
(3)Scott K.
(5)cory h.
(5)Laura H.
(5)Captain B.
(2)Amy K.
(4)Robert B.
(4)Gary B.
(4)Kevin M.
(2)Sam G.
(2)Holly P.
(2)Ken B.
(2)George P.
(5)Kristin O.
(4)Mel D.
(5)Howard W.
(3)Seth M.
(4)Ivan W.
(1)Rowena Y.
(4)Rebecca M.
(4)Angie C.
(1)Ashley H.
(5)Will R.
(4)Liz J.
(5)Adrienne A.
(3)Eli H.
(3)Jennifer M.
(2)Ryan P.
(4)Melody M.
(1)Melissa N.
(4)Alfredo H.
(1)Ariana L.
(4)Kristy H.
(5)Steve B.
(3)David D.
(5)Mark W.
(4)Saeeun B.
(4)D. W.
(4)Kyle K.
(4)Kris B.
(4)Amanda D.
(5)Sarah M.
(1)Craig M.
(2)Dan S.
(4)Julie M.
(4)Victoria N.
(2)Erica M.
(4)Stacy C.
(1)Andy S.
(1)Bethany L.
(1)Claire M.
(5)Ben C.
(2)Sue Z.
(3)Nino R.
(3)Ken N.
(1)Jessica L.
(1)Caitlin K.
(2)Sarah B.
(4)Jeff B.
(4)Matt C.
(5)Charles V.
(5)Gabriela R.
(3)Ravi B.
(3)Jen R.
(5)Rich C.
(5)L. S.
(4)Will S.
(5)J K.
(4)Food C.
(2)Andy H.
(4)Greg T.
(4)Mike S.
(2)Dave W.
(3)Joel P.
(5)Liz B.
(5)Thomas P.
(3)Angie G.
(1)Angela B.
(4)Heather W.
(5)Jill J.
(3)Cat W.
(5)Jason L.
(2)Jennie J.
(4)Jana M.
(1)Scott D.
(5)Chris L.
(1)Teresa R.
(1)Julie K.
(4)Veronica C.
(4)Ruth M.
(4)Alexander E.
(4)Christina M.
(5)David C.
(4)Francisco F.
(5)Jane Q.
(4)Peter E.
(5)Sean H.
(4)Adam D.
(4)Kent N.
(1)Yun C.
(3)Eugene L.
(4)Hayley H.
(4)Liza K.
(5)Melissa S.
(5)Rachel S.
(1)Elisabeth A.
(4)Mark M.
(5)Jennifer J.
(4)James H.
(4)Trina B.
(5)Kevin S.
(4)Aura C.
(4)Jake W.
(2)Marcus C.
(2)dan m.
(3)Morgan M.
(3)Erica M.
(4)Lynda R.
(5)Matt C.
(5)Zack S.
(4)Susan H.
(5)Eugene M.
(5)Mark H.
(5)Holly R.
(4)Kathleen P.
(5)Monica L.
(2)Melissa R.
(2)Kyle J.
(4)Sam S.
(5)Farwah R.
(4)Hector G.
(5)Lisa L.
(5)Jeremy D.
(5)Doug H.
(5)Mark L.
(5)Ellie C.
(5)Yvette W.
(1)Sarah B.
(4)Stephanie R.
(1)Christina D.
(4)Alfonso E.
(1)Mimi S.
(2)Thomas N.
(4)Linda S.
(5)Drew R.
(5)Steve D.
(5)Jenna H.
(5)Jeanne R.
(5)Vic P.
(4)Summer F.
(3)Michelle H.
(2)Mohammad A.
(1)Danielle R.
(1)Paul M.
(4)James P.
(4)John F.
(2)L T.
(3)Katie M.
(1)Chris K.
(1)Charles K.
(4)James D.
(1)Eric C.
(5)Amanda R.
(3)Michelle S.
(4)Kim K.
(1)Mandi S.
(1)Savanna M.
(3)Hugo M.
(1)Ashley H.
(4)L A.
(4)J H.
(2)Tony S.
(4)Jasmine P.
(5)Adam B.
(2)Joseph P.
(3)Bryan P.
(2)Nick S.
(4)Christine S.
(1)Melissa J.
(4)Juanita P.
(3)Anna N.
(4)Tim K.
(4)Tom G.
(4)Katherine F.
(3)Missy S.
(4)Kathy S.
(4)Ana P.
(5)Rosalind C.
(4)Nkechi N.
(4)Mark C.
(2)Annie T.
(4)Lala S.
(4)Andrew W.
(3)M S.
(4)Suzanne M.
(4)Heather O.
(2)Lee O.
(1)Emily D.
(5)Lisa S.
(4)Allen H.
(1)Carrie S.
(2)Andrew L.
(4)Rose L.
(3)Nadia B.
(5)Dan H.
(5)Bob F.
(5)Boston B.
(1)Patrick D.
(1)Duane M.
(5)Peter M.
(4)Aaron L.
(5)Donna S.
(2)Shams B.
(3)Nick R.
(1)Jen L.
(2)Brian K.
(5)Crystal H.
(4)Rebecca A.
(4)Luis P.
(5)Lisette M.
(5)Susan F.
(4)Shane R.
(2)Hiep N.
(3)Mick C.
(4)Robert A.
(5)Dana L.
(5)Alan S.
(4)Darren D.
(3)Lauren V.
(2)Audrey C.
(5)Dan D.
(1)Brooke M.
(5)Justin S.
(3)Anthony M.
(4)Amy P.
(4)Brittany G.
(4)Jane A.
(4)Brent G.
(5)Andrew R.
(4)Donald B.
(3)C K.
(1)Matt S.
(1)Edward L.
(3)Jacob D.
(4)Adam T.
(4)Olivia T.
(2)Rusty F.
(2)Dan E.
(4)Fabian R.
(4)Amanda C.
(1)Sunshine S.
(3)M. C.
(2)Jesse H.
(4)Brinda J.
(3)M C.
(2)Danna G.
(5)Grace K.
(3)Mark A.
(4)Toni Rose D.
(3)Mary Margaret B.
(4)Bryan L.
(2)Richard C.
(3)Jack L.
(5)Francis E.
(4)Sarah M.
(5)Gerri H.
(3)Joshua J.
(4)Mike T.
(5)Shawn G.
(3)Keith C.
(3)J. L.
(2)Rebecca R.
(2)Bert S.
(2)Andrew B.
(4)Amanda N.
(1)Julie S.
(3)Jim R.
(1)Nancy W.
(4)M B.
(5)Kristina D.
(2)Leilani R.
(3)Josh K.
(3)Aleks K.
(5)Rob K.
(5)Heather O.
(2)Tony L.
(2)Wink B.
(5)M P.
(3)A K.
(3)Rob T.
(1)Michelle L.
(4)Laura R.
(2)Chris S.
(2)Nate M.
(5)Kathleen C.
(4)Eva C.
(4)Caleb M.
(3)Meredith E.
(5)Jeff M.
(5)Rachel B.
(5)Jim G.
(5)Tera S.
(4)B L.
(4)Andrew R.
(3)Pamela K.
(4)Jeff S.
(4)Dj S.
(5)Jeff L.
(4)Angela W.
(4)Marie F.
(4)Corinne H.
(5)D C.
(5)David C.
(5)Jen F.
(5)Ryan M.
(5)Ashleigh B.
(2)Yen N.
(5)Anna L.
(3)Angie G.
(5)Colby K.
(4)Taylor K.
(4)Cynthia C.
(5)Will A.
(2)Brittany B.
(5)Daisy F.
(4)Jorge M.
(2)Bob G.
(2)Diane C.
(4)June P.
(4)Alaina W.
(4)Greg M.
(4)Judy R.
(2)Kathryn B.
(1)Sheryl G.
(1)Natalia P.
(1)Sean S.
(4)Laura O.
(4)Alison W.
(1)Lisa H.
(4)Vi W.
(3)James T.
(3)Melinda H.
(4)Vaishali N.
(1)Tuyet N.
(4)Rob S.
(2)Saurabh S.
(4)Emily B.
(2)Pete P.
(4)Rachel W.
(4)Brandon M.
(1)April H.
(4)Tracy C.
(1)Michael L.
(4)Steven P.
(3)John T.
(1)Mike T.
(1)Rick R.
(4)Jeff S.
(3)Gene K.
(3)Bryan W.
(4)Jackie G.
(1)Megan M.
(4)Lyndsay S.
(4)Wanda M.
(5)Yidian D.
(1)Max S.
(5)Robert G.
(1)AM D.
(5)Linda B.
(4)J P.
(5)Darlene O.
(5)Rachel O.
(4)Dan S.
(4)Dana S.
(4)Christina F.
(4)diana m.
(3)Sabrina M.
(2)Anpan W.
(2)Maggie P.
(5)Brandon S.
(4)Liz K.
(4)Patrick F.
(5)TerryandSarah H.
(1)Will L.
(4)Brian H.
(5)Harry A.
(5)B W.
(2)Amy C.
(4)Blair L.
(4)Gary P.
(1)Rhonda W.
(1)Jackie V.
(1)Melia R.
(1)Justin M.
(1)James P.
(1)Aaron L.
(1)Katie B.
(2)Jerry S.
(2)Christine S.
(1)Janelle A.
(1)Yuriy B.
(2)JD H.
(5)Sampad D.
(4)Robert M.
(4)Matthew V.
(2)G M.
(5)Joseph A.
(5)Stacey C.
(2)Virginia D.
(4)Jen S.
(5)Grace C.
(4)Patrick F.
(4)Kacy Young-won J.
(5)Juliana P.
(3)Debbie C.
(3)Beau S.
(2)Melody B.
(5)Stacy L.
(2)Miranda S.
(1)Richard C.
(1)Belinda A.
(4)Michael H.
(3)Jen K.
(2)Brian L.
(4)Jen M.
(5)Annette E.
(4)Sam B.
(4)Dina R.
(3)Natalie C.
(3)N T.
(3)Julie Y.
(5)Norm G.
(1)Shelly K.
(5)John M.
(5)Cris E.
(2)Beth M.
(3)Kevin A.
(2)Roo C.
(4)Caroline G.
(5)Paul H.
(3)Jen O.
(1)Jim D.
(2)Shawn V.
(1)Christina S.
(3)Tori B.
(4)Jessica M.
(5)Kevin M.
(2)M H.
(5)Rick L.
(5)William W.
(5)Mark S.
(1)Jessica H.
(5)Ryan K.
(5)Aaron S.
(5)Rebecca E.
(4)Leean O.
(2)Artie M.
(4)J F.
(4)Tracy W.
(4)E E.
(1)Christine K.
(4)Lisa M.
(3)Eric D.
(4)B L.
(4)Traveler F.
(4)Mike S.
(3)Darlene B.
(2)Melody P.
(4)Rebecca S.
(5)Erica B.
(3)Jeremy T.
(4)Michael H.
(5)Ben T.
(2)Mike S.
(1)Julie C.
(1)Jennifer B.
(5)Brian B.
(1)Sarah G.
(3)E M.
(4)Jacob W.
(4)Ceasar B.
(3)Kiki L.
(3)Dee M.
(5)Cake M.
(2)Amy T.
(1)Bryan G.
(5)Sarah K.
(4)Larry D.
(4)Jesse G.
(4)May W.
(3)Lauren B.
(1)Aaron M.
(5)A T.
(3)John F.
(5)Robert J.
(4)Maria A.
(5)Val B.
(2)Y V.
(3)Holly S.
(4)PAUL V.
(4)Bonnie M.
(5)Miguel A.
(4)Leena B.
(4)Beck H.
(4)Mia B.
(4)Marc R.
(5)Liz P.
(4)Matt D.
(3)Jen H.
(5)Ashley E.
(1)Tricia P.
(5)S. L.
(4)Sherwin L.
(4)Julie N.
(3)Jodi Z.
(3)Madison P.
(4)Jeff K.
(4)Maryann C.
(1)JP P.
(5)Julie N.
(4)Suzee Q.
(4)Wayne D.
(4)William L.
(1)Rob N.
(3)Kristin V.
(5)David P.
(4)Jim G.
(5)Heather A.
(5)Tim B.
(4)Holly C.
(3)Jessica K.
(5)Jose G.
(5)Marshall W.
(4)Audrey S.
(3)Patricia S.
(5)Fredrick D.
(3)Jay R.
(4)Anne M.
(4)James M.
(1)Danna G.
(5)Grace K.
(3)Dawn H.
(4)Adriano M.
(4)Naomi H.
(5)Courtney O.
(2)David S.
(5)Chris L.
(2)Jessica M.
(5)Tia A.
(5)Tricia A.
(1)Edmund L.
(5)Ira J.
(4)Avery D.
(5)Shelly i.
(4)Alex O.
(1)Jimmy F.
(1)Pat T.
(4)Alfredo G.
(2)J C.
(2)Steve C.
(5)Scott R.
(5)Mike P.
(5)Paul Q.
(4)Lawrence H.
(4)Natalie L.
(4)Garry H.
(5)Aaron W.
(3)Jeff G.
(5)S S.
(1)Pat P.
(3)K K.
(3)Allison M.
(4)Nick S.
(5)Wendy M.
(4)Felicia G.
(4)Frank G.
(5)Leanne A.
(2)Yuehao B.
(4)B P.
(1)John C.
(5)Brad B.
(4)Mario S.
(4)Kyle O.
(3)Mike F.
(2)Lauren J.
(2)Caitlin C.
(4)Ina L.
(4)Shannon C.
(5)Aimee B.
(4)Paul D.
(4)Debra C.
(5)Chris C.
(4)Timothy R.
(3)Julie K.
(2)Melanie S.
(3)Sam M.
(5)K R.
(4)Leslie R.
(5)Kiki B.
(5)Mike W.
(5)Anne T.
(4)Kevin R.
(4)Wes N.
(5)James J.
(3)Ariel L.
(2)Matt W.
(2)Ann Marie D.
(4)Chris H.
(4)Jason K.
(2)Stephanie P.
(5)Pam S.
(4)K L.
(5)Drew P.
(4)Daniel Z.
(4)Yee V.
(4)James H.
(2)Cody R.
(3)Rob S.
(3)Scott S.
(2)Matt N.
(3)Ross W.
(5)Brian C.
(5)John D.
(2)Veronica A.
(3)Julie M.
(5)James G.
(5)Bonnie M.
(5)Bryan S.
(4)Melissa A.
(3)Marie L.
(2)Anna D.
(3)Michelle R.
(3)Diane H.
(4)M L.
(4)Jennifer L.
(3)John C.
(4)Julia S.
(5)Edward L.
(5)Phil S.
(4)Kyle G.
(1)Duane L.
(1)Gary C.
(5)Megan W.
(4)Louis P.
(4)BK J.
(1)Jonathan E.
(4)Kevin L.
(1)Randy G.
(4)Brandon S.
(3)Ed S.
(5)Victoria W.
(2)Amanda Z.
(2)Ben B.
(1)Mike G.
(3)Suzy C.
(4)Dane K.
(3)Danielle S.
(4)Wendee M.
(4)Julie F.
(2)Janelle J.
(4)Susan P.
(5)Tom V.
(3)A C.
(4)Michele T.
(5)Ryan B.
(4)Sang B.
(4)Karen D.
(2)Deborah C.
(3)Tim H.
(4)Diane L.
(3)Jun L.
(4)Tina R.
(3)Patrick L.
(1)Jaci B.
(5)Aaron Jae M.
(4)Darren F.
(2)Mai L.
(3)Canny F.
(2)Jacob Y.
(5)Saba E.
(3)Drew K.
(2)Sara S.
(4)Kathy B.
(5)Felipe Z.
(1)Ali G.
(4)Alden K.
(4)Alex I.
(5)J R.
(4)Sara E.
(4)Yvonne N.
(5)Ariana M.
(4)Susan W.
(2)Nicholas H.
(3)A.S. V.
(3)Jason P.
(3)Dane S.
(4)Nora M.
(4)Stephanie D.
(2)Anthony I.
(5)Emily B.
(5)Joe V.
(3)L G.
(3)A B.
(2)Stephen G.
(3)Ronald G.
(5)Karen R.
(2)Jason S.
(2)Carlos G.
(1)Julie K.
(2)Susie L.
(1)Alison L.
(4)Taryn M.
(3)Lori M.
(5)Kayla J.
(4)Ashley A.
(5)Andrew S.
(3)David M.
(2)Sally S.
(1)Laura Z.
(4)Paul K.
(3)Michelle G.
(4)Jaimie D.
(5)Louisa M.
(3)Jim H.
(5)Michelle R.
(1)Martha R.
(1)Daniel M.
(5)Laurel H.
(2)Amy C.
(5)Jeremy P.
(4)Pete K.
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(5)Crystal B.
(1)Scott R.
(5)Caroline N.
(2)Dori W.
(5)James M.
(4)Gracie C.
(5)Amanda G.
(5)Christine M.
(5)Eugene C.
(1)Sara K.
(2)Meg D.
(5)Lana M.
(5)Leigh F.
(2)Caroline V.
(2)Ann-Marie T.
(3)Amanda M.
(5)Paul J.
(5)Amanda M.
(5)Jennifer R.
(4)Liz G.
(4)Chelsea S.
(4)Trivedi A.
(4)Debbie P.
(3)Mike K.
(4)Robin S.
(4)Gary H.
(1)Peter A.
(5)Ngan H.
(2)David P.
(4)Paula P.
(4)Jon B.
(4)Priscilla M.
(4)Mary W.
(1)D K.
(2)Michael H.
(5)Pari P.
(4)Don C.
(4)Kevin C.
(1)Samuel R.
(5)Andrew P.
(3)Joe W.
(5)Jenna J.
(3)Kevin W.
(4)Debbie R.
(1)Adie M.
(2)Paul C.
(3)Shu J.
(2)T S.
(3)Joanne E.
(5)Mo R.
(3)William R.
(5)Joy C.
(4)Roo M.
(2)Alex P.
(3)Kat W.
(5)Sam F.
(4)Alex M.
(5)Alyssa C.
(4)Amanda A.
(1)Stormy Suncloud G.
(1)Lindsay C.
(5)Beth H.
(3)Lauren R.
(5)Lane P.
(4)David P.
(1)Marvin O.
(3)Earl A.
(4)Pari P.
(4)Don C.
(4)Greg B.
(4)Wanda N.
(4)Julia A.
(4)Wendy W.
(3)EK J.
(1)Scott D.
(3)Tom B.
(1)Jeffery W.
(1)Sean P.
(1)Dave G.
(1)Mr S.
(5)Omar M.
(5)Leslie E.
(5)Zach J.
(5)Jeff L.
(2)April C.
(5)Shea R.
(3)Alexandra A.
(4)Tans T.
(4)Ed P.
(4)Abby C.
(4)Lisa C.
(4)Mark A.
(1)L C.
(3)Beth J.
(2)Karen N.
(3)Stephanie I.
(4)Meghan M.
(4)Erin R.
(5)Denny C.
(1)Jay C.
(4)Sandi W.
(4)Tom A.
(3)James C.
(2)Pat B.
(1)Angela P.
(3)J Y.
(5)Diana L.
(1)edgard k.
(3)Ha C.
(1)Adam O.
(5)Mike R.
(5)Angela E.
(4)kelly m.
(4)Anthony L.
(3)Chris G.
(3)Lauren J.
(3)Elizabeth W.
(3)Michelle M.
(5)Eva R.
(2)Katie L.
(4)Michael B.
(5)Anastasia C.
(4)Daniel S.
(5)Pam R.
(5)David H.
(5)Margaret J.
(5)Victoria R.
(5)Alex A.
(3)B B.
(1)Lulu L.
(1)Amanda S.
(5)John T.
(5)Lewis H.
(3)Lisa O.
(4)Annette A.
(5)Stephen B.
(5)Abe N.
(4)Misa M.
(4)Kristina B.
(5)John E.
(5)Charlotte L.
(2)Josh H.
(5)Roxy L.
(3)Karen S.
(5)Sam M.
(1)Adrienne L.
(2)Cameron Y.
(3)Lara K.
(5)Brian P.
(4)Sonia S.
(4)Tony F.
(4)Brittany L.
(4)Steven R.
(4)Kathy L.
(3)Anh N.
(4)Crystal P.
(5)Jessica H.
(5)Gustavo A. L.
(5)Stephanie M.
(2)Bonita B.
(4)Angelica A.
(1)Caitlin G.
(5)Susan M.
(1)Sonia O.
(3)Adam C.
(1)Eddie A.
(4)Baron M.
(4)Steven O.
(4)E W.
(1)David K.
(5)N K.
(3)Ian W.
(4)John D.
(2)J M.
(2)Dawn M.
(4)Doug S.
(1)Robert C.
(4)T B.
(1)Nina E.
(3)L C.
(3)Brittany E.
(4)Amanda C.
(4)Rob O.
(5)Holly B.
(5)Jordan B.
(4)M W.
(4)Samantha W.
(5)Kevin L.
(5)Chet M.
(4)Heather D.
(5)Jen C.
(3)Kat F.
(2)Shelley M.
(4)Samuel V.
(2)Meredith M.
(2)Lisa M.
(1)KT C.
(5)David W.
(3)Bob S.
(1)Grace P.
(3)R P.
(5)Trista C.
(4)Stephanie D.
(4)Gabe M.
(5)Chris M.
(4)Cat N.
(2)Brittany A.
(5)Andrea R.
(3)James R.
(2)Ye L.
(2)Tommy H.
(2)Carmen A.
(1)Amanda W.
(5)Billy C.
(1)Matt B.
(4)Alex S.
(5)Maria L.
(1)Matt L.
(1)David P.
(2)Angela H.
(3)J P.
(2)Ashley G.
(5)Dave P.
(5)Amanda B.
(5)Larry G.
(4)Carol B.
(2)Jeff E.
(1)Leslie L.
(4)Sarah D.
(4)Mack C.
(4)Anna C.
(4)M B.
(1)Justin P.
(5)Sophia R.
(5)Rose F.
(5)Aaron B.
(5)David Y.
(5)Patrick L.
(3)A T.
(3)Ken S.
(4)Kenny C.
(4)Sarah W.
(5)Suzy D.
(3)Tim L.
(5)Alex K.
(3)Tom P.
(4)Jennifer K.
(4)Vanessa N.
(4)chris c.
(3)Elizabeth P.
(2)Tony P.
(4)Lauren K.
(5)Matt N.
(3)Ross W.
(5)Joe M.
(5)Diana P.
(5)Rod S.
(5)Ryan C.
(5)HD N.
(5)John C.
(4)Scott H.
(4)Annie C.
(1)Adam T.
(4)Matt P.
(5)Susan E.
(3)Amber Elizabeth M.
(4)Sue K.
(2)Loren B.
(5)Joshua L.
(4)Melanie B.
(5)Joel B.
(5)Chelsea J.
(5)Len M.
(4)Scott H.
(4)Diana O.
(2)Gaurav G.
(1)Meg G.
(1)Kristin G.
(1)Thomas K.
(5)Carol B.
(1)Chirayu D.
(4)Drew M.
(5)Victor R.
(5)Michelle L.
(4)Justin R.
(5)Christina A.
(5)Michael C.
(5)Marcus A.
(5)Marsha B.
(5)David H.
(5)Jen A.
(5)Dennis P.
(3)Camille S.
(1)Vanessa N.
(4)chris c.
(3)Beth S.
(1)Adam F.
(5)Brent T.
(5)Brandon Y.
(4)C S.
(4)B H.
(4)Rhonda G.
(2)Andrea T.
(4)Beth R.
(4)Ron P.
(5)Melody S.
(1)Nick P.
(5)Rebecca C.
(1)Shannon E.
(3)Eric G.
(3)Jennifer G.
(2)Erin S.
(2)Diane B.
(1)Russ B.
(1)Maurice S.
(2)Angela H.
(4)Marissa C.
(3)Greg V.
(4)Joyce C.
(5)William A.
(1)Genefe D.
(4)Mais S.
(3)Alena B.
(4)Kathy P.
(4)Matt C.
(4)J D.
(3)Andy W.
(1)A K.
(2)Liz M.
(4)S E.
(2)Jessica L.
(4)Joanna T.
(5)Brian N.
(5)Ee Vonn Y.
(3)Daniel L.
(5)Shane S.
(5)Megan S.
(3)Juan L.
(3)Andrew T.
(5)Christian Y.
(5)Scott K.
(3)Keyana G.
(4)Rachel M.
(3)Mark B.
(5)Graham K.
(3)G P.
(4)J S.
(5)Steve L.
(2)Darrell L.
(5)Sam G.
(3)Greg S.
(4)Jaime J.
(5)Vince F.
(2)Mark C.
(4)Rafael D.
(2)Gerald M.
(3)Belinda M.
(5)Wayland L.
(3)Rob K.
(5)Meghan N.
(5)Kate N.
(5)Anish P.
(4)Jonathan G.
(3)Frank S.
(5)Britt H.
(4)Kevin S.
(5)Al M.
(3)Sam Y.
(2)James B.
(1)Ann C.
(5)Eunice K.
(3)Jeff W.
(1)A A.
(4)Scott S.
(4)Kat K.
(4)Andrew G.
(5)Gary S.
(4)Krina S.
(3)Trevor A.
(4)Andrew B.
(5)Nadine F.
(4)Lilly C.
(5)Amy R.
(2)Tim B.
(4)Susan W.
(4)Sarah C.
(5)Jeanette C.
(4)Rebecca W.
(5)Joy G.
(2)Michael K.
(3)Lor A.
(3)Alyssa M.
(3)Nicole B.
(4)Neil R.
(5)Jason S.
(4)matt k.
(4)Dan S.
(4)Christine M.
(1)Rachel A.
(3)Johanna G.
(3)Diana Q.
(5)Julie G.
(4)Dee S.
(4)Eddie A.
(4)Eric F.
(4)X X.
(4)Corey K.
(1)Pauline B.
(1)Margaret L.
(4)Cindy M.
(5)Jesse P.
(4)Deana W.
(4)Sarah B.
(3)Lisa B.
(4)Vicky C.
(2)H H.
(5)Ngoc P.
(4)Sarah G.
(5)G. M.
(5)Lindsey T.
(5)Kenneth M.
(4)Jon H.
(1)Robert E.
(5)Allison A.
(4)Daniel P.
(5)Dave J.
(3)Katharine B.
(4)Cat F.
(5)Carolina P.
(2)S. B.
(5)Katie B.
(5)Brian P.
(5)Barbara B.
(4)MaryAnn C.
(5)Ivy S.
(1)Mindy P.
(5)Jeff T.
(5)Eric R.
(2)Ryan M.
(5)Luis S.
(4)Wendy S.
(5)Dennis Y.
(3)Kat N.
(4)Jey J.
(2)Juicy G.
(1)Margaret S.
(3)Anne M.
(4)Patrick D.
(5)Sarah C.
(5)Charles L.
(4)Nate H.
(4)Dan H.
(3)Brittany Q.
(5)Sultaraco B.
(1)Tori D.
(1)Adam M.
(5)Steven W.
(5)Chad H.
(4)Carla J.
(4)Carly B.
(5)Ruth T.
(5)Angela M.
(5)Julia F.
(4)V. M.
(4)Sara C.
(5)Ryan S.
(2)Ana M.
(1)chris b.
(4)David F.
(5)Mike N.
(5)Jack S.
(5)David K.
(5)Andrew M.
(5)Derek A.
(4)Bill B.
(5)Scott M.
(1)Jon S.
(2)Ally S.
(5)Danielle R.
(4)Kevin T.
(4)Andrea H.
(5)James H.
(2)Sheila L.
(5)Nate E.
(5)La L.
(1)Boon C.
(4)Rachel M.
(4)Leslie V.
(4)Michele N.
(3)Mary M.
(4)Bethany R.
(4)Heather S.
(5)Kelly L.
(4)Vicki S.
(5)Jocelyn W.
(5)Lauren C.
(3)Yvette C.
(5)Roger J.
(5)Becky T.
(4)Sarah R.
(2)Michele H.
(2)R S.
(1)Kai K.
(5)Mario O.
(3)Andrew C.
(5)Young C.
(5)Scott J.
(1)Justin S.
(4)Erin G.
(3)Elizabeth R.
(3)Hannah C.
(5)Alexis M.
(5)Sara S.
(4)Lynn M.
(5)Jon C.
(3)Kevin M.
(5)Kate W.
(4)Juliana K.
(2)Joyce T.
(4)Rachael T.
(4)Stefanie S.
(2)Justin W.
(4)Richie D.
(4)Amy G.
(4)Jessica W.
(4)Sharon R.
(2)Laurie H.
(5)Pam M.
(3)Lou L.
(4)Ashley M.
(4)Lauren J.
(4)April T.
(4)Heather M.
(5)Kylie R.
(5)Susan H.
(5)Mary F.
(5)Tim K.
(4)William H.
(5)Angela C.
(3)Chris S.
(2)Joe B.
(3)Duane L.
(1)Ana d.
(2)Jay B.
(4)Justin T.
(1)Jennifer K.
(5)J W.
(3)Tiff H.
(3)Rachel K.
(3)George B.
(5)Krystal G.
(4)Sal B.
(5)Mark R.
(5)Cristina M.
(4)Caroline C.
(5)Nathan S.
(4)Francisco S.
(5)Gary G.
(5)Craig C.
(1)Clinton B.
(3)Tiana B.
(1)Keith M.
(3)Nadia A.
(1)Elizabeth G.
(1)Brian R.
(5)R. W.
(4)Stefanie S.
(2)Brian S.
(1)Linnea E.
(4)J G.
(5)Mimi S.
(2)Shannon V.
(2)Shelley S.
(5)Remahn F.
(2)Julia N.
(4)Lydia L.
(4)Leslie A.
(5)Eric B.
(2)Norma A.
(5)Joe M.
(5)Carol W.
(1)Adrienne C.
(4)Sarah B.
(4)First P.
(2)Vivi H.
(5)Julie L.
(3)Adam B.
(5)William M.
(3)Christian X.
(5)Louisa E.
(5)Tim R.
(3)Candace C.
(4)Rose M.
(5)Scotty T.
(1)Mike E.
(3)Risa Y.
(4)Terence A.
(4)Karina M.
(5)Andrew K.
(2)Ali S.
(5)A R.
(5)Mina A.
(5)S P.
(1)Richard D.
(4)Chad B.
(5)Samantha N.
(4)Nick C.
(5)Michael S.
(5)Amy K.
(2)Diana D.
(4)Michael G.
(3)Erin B.
(5)George C.
(4)Lisa A.
(1)Janine L.
(5)Barbara W.
(3)Tanya G.
(2)Hope S.
(5)Beau A.
(1)Julia M.
(4)Mary H.
(5)Larry Y.
(4)Jennifer E.
(5)Alicia B.
(5)Mitch R.
(2)Steve W.
(5)David G.
(5)Joy B.
(5)Kevin A.
(1)Enrique S.
(5)Robert B.
(2)Sarah L.
(1)Madison P.
(4)Brent L.
(3)Adam D.
(1)Alexander A.
(3)Jason F.
(1)Amanda C.
(4)Karen B.
(3)Yusra S.
(3)JAN k.
(4)Ron F.
(5)Anna S.
(5)Shannon W. W.
(5)Evelyn C.
(1)Neely G.
(3)Ben G.
(1)Jessica B.
(1)Jan F.
(2)Joseph C.
(2)A. C.
(5)Joyanne B.
(5)Leonardo D.
(4)Kris Shay T.
(5)Eric M.
(3)Heather D.
(5)M S.
(5)Pete D.
(4)chris g.
(3)Cat T.
(5)Angel M.
(4)Natalie M.
(1)Veronica L.
(1)Brandi K.
(1)Derek O.
(4)Bill S.
(4)Jim D.
(4)Neil R.
(4)Hayley S.
(2)Mark C.
(4)P M.
(1)Heidi R.
(1)Derrell S.
(4)Susan S.
(3)Ryan H.
(2)Cherish H.
(4)Christopher C.
(5)Brian L.
(5)Juliet G.
(5)Kim F.
(4)Megan B.
(4)Muriel H.
(5)Marie C.
(2)Jennifer M.
(5)Travis B.
(5)Eric L.
(4)Elise D.
(2)Veronica M.
(2)Nick M.
(5)Jen S.
(2)Todd K.
(3)David L.
(5)Laura K.
(5)Jennifer S.
(5)james c.
(5)Catie V.
(4)George K.
(4)Steve V.
(1)Jennifer W.
(4)Paula N.
(5)Kristin P.
(5)Kristi M.
(5)Joseph T.
(4)Michelle H.
(5)Jeff R.
(1)Mel S.
(4)Charles G.
(3)Michael C.
(4)Abby B.
(4)Karen H.
(5)Joe M.
(3)Leslie B.
(5)Anita S.
(3)Phoebe T.
(3)Kathy T.
(5)Andrew B.
(4)Ali A.
(4)Jamie T.
(5)Michelle L.
(4)Gabrielle D.
(3)David B.
(5)Eric W.
(4)Jason B.
(5)Dave D.
(5)Michelle P.
(5)Ethan D.
(3)Beth P.
(5)Sara M.
(5)TinoX T.
(2)Erik F.
(3)Andrea R.
(1)Tracy R.
(1)Mikki P.
(4)Beth E.
(4)Michael C.
(4)Kelly R.
(4)John F.
(4)Alex W.
(5)Raquel C.
(1)Frank C.
(3)Ronnie G.
(5)Steve G.
(1)Allyson R.
(5)Mike S.
(4)Jessie R.
(4)Mike D.
(5)Giancarlo D.
(5)Dave L.
(2)Kevin Y.
(4)Angie K.
(4)Michie W.
(2)Kathy G.
(5)Gary T.
(5)Adam C.
(4)Robin W.
(4)Barry L.
(3)Gina L.
(5)Marjorie L.
(1)Joe S.
(2)Alicia S.
(3)Michael H.
(4)Carolyn L.
(5)Linda G.
(5)Steven S.
(5)Hilda H.
(5)Mirielle C.
(5)Christina H.
(5)David T.
(4)Rebecca A.
(4)Janice F.
(2)Esther O.
(3)April R.
(5)Augie R.
(4)Katie B.
(3)Stephen C.
(4)Kay T.
(4)Marcus B.
(2)Lindsay N.
(2)Sara F.
(5)Saejin K.
(3)Sharon H.
(3)Sarah S.
(5)Emily H.
(4)Donna M.
(5)Allison F.
(4)Bryce B.
(5)Ashley L.
(4)sean m.
(5)Stephanie L.
(4)Jen M.
(4)Allen B.
(4)Ed G.
(1)Cassandra B.
(4)Shawn P.
(3)Ivy H.
(5)Katiana B.
(4)Ryan V.
(5)Madeline G.
(4)Alan T.
(5)Vinh N.
(3)Barbie S.
(2)Jenny S.
(2)Dane P.
(5)J R.
(1)Shawn P.
(3)Barry B.
(4)J A.
(4)YM H.
(4)Chad P.
(3)Deborah C.
(4)Katherine C.
(3)Brian E.
(3)Brian M.
(1)Stuart B.
(2)Thomas B.
(3)Russell D.
(4)Sabrina H.
(2)Eric F.
(3)Jason K.
(4)Susan M.
(1)Clark G.
(1)Gene B.
(5)Ryan R.
(5)Dani A.
(1)Teresa S.
(4)Justin U.
(5)Pat F.
(5)Troy H.
(5)Sara M.
(3)Kristan M.
(5)Elle W.
(4)Sarah T.
(5)Robin R.
(5)Dominica R.
(5)Leean O.
(2)Artie M.
(4)J F.
(4)Isaiah S.
(4)Zachary A.
(1)Justin S.
(5)Jessica J.
(4)Laura D.
(5)L S.
(5)Dena F.
(3)Cindy L.
(5)Laura P.
(4)Anna B.
(2)Bryan F.
(5)Shang S.
(3)A. T.
(5)Steever M.
Lots to like. Found nothing to love. Easy 'go to' spot for a sound meal square deal. Good bar. Good beer selection. Sometimes very busy!
(4)Joshua W.
(5)Robert P.
(4)Pooja N.
(4)Lisa N.
(5)Juliet S.
(5)Felipe V.
(5)Mandy H.
(2)William A.
(5)Laura H.
(5)Evan C.
(2)Matthew C.
(4)Jen Q.
(4)Wayne M.
(1)Heidi K.
(4)Carolyn J.
(5)John B.
(5)Benjamin H.
(4)Paul D.
(5)Kristin G.
(3)Alejandro S.
Is there a rule about adding a Tip on the check? Last time I checked was parties of 6-8 or more you can add gratuity 15-20% depending on the business . I had a 20% add to my check ( single person ) grat place . Back of the house were more attentive then server.i think she got mad cause I didn't want another drink . She dint offer an option
(3)Frank A.
(4)Amanda L.
(5)Celia R.
(5)Abigail L.
(5)Lisa B.
(1)J C.
(5)Chris S.
(4)Kathy R.
(4)Amy C.
(4)Jenny R.
(2)Ticha B.
(2)Peter C.
(2)Scott W.
(1)Amanda M.
(5)Matthew F.
(4)Jim H.
(4)R P.
(5)Hayley G.
(2)T T.
(5)Elisa D.
(4)Cris G.
(3)b w.
(5)K C.
(4)Bill C.
(2)Ashley A.
(2)Ebony C.
(3)Ian W.
(4)Tommy J.
(2)April D.
(4)Anne G.
(3)April J.
(3)Steven H.
(5)Chelsea M.
(4)Marie H.
(4)Jackie H.
(4)Josh W.
(4)Emily B.
(5)Amy W.
(5)Michael S.
(3)Rob S.
(2)Saurabh S.
(4)Emily B.
(2)Pete P.
(4)Salena M.
(3)Leilani F.
(5)Darrell P.
(4)Martin P.
(5)Edward H.
(4)Kelly K.
(4)Anna P.
(3)Dan F.
(3)Henry P.
(5)Nataly N.
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(1)Mark S.
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Great food.
(4)Alisa M.
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(5)Stephanie W.
(5)Mister E.
(1)Mike A.
(5)Ren B.
(5)David W.
(2)Bryant W.
(3)Dusty A.
(1)Lindsey H.
(1)Tony B.
(1)Albert F.
(2)Jennifer L.
(2)Gary P.
(4)Lindsay A.
(1)Brittany S.
(4)Stephanie B.
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(1)Colin A.
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(1)Dave C.
(1)Sam C.
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(3)Samantha S.
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(1)Soflogal F.
(4)The Baja M.
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(3)Manny E.
(3)Joe P.
(4)Jay S.
(2)Ka S.
(5)Jessica C.
(5)Bill M.
(1)Ted B.
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(2)Paul M.
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(5)Jerry C.
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(1)Chris L.
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(2)Dee Z.
(2)Niki M.
(4)Mandy L.
(5)Lauren T.
(1)Laura N.
(2)Stephen L.
(4)Brittany P.
(5)Dan G.
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(5)Rob N.
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(5)Andrew B.
(5)Derek T.
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(3)Sebastian S.
(1)Patrick D.
(4)Kathy H.
(4)Chris O.
(3)David D.
(4)Joel J.
(5)Jeremy W.
I really enjoyed the Sausage roll and Meatball sandwich. I haven't tried the pizza yet but will soon.
(4)Ben R.
(5)Rob C.
(5)Heidi G.
(5)Tony A.
(4)Amy M.
(4)Katiana B.
(4)Cassandra C.
(3)Srikanth J.
(4)Adrienne L.
(2)Cameron Y.
(3)Phill K.
(3)Larae M.
(3)Tiffy J.
(2)Larry W.
(2)Larae M.
(3)Victoria M.
(2)Jacki A.
(4)Carl D.
(4)Carrie S.
(3)Joseph J.
(5)Mallory F.
(4)Brittany J.
(5)Jeannie O.
(4)Tom D.
(4)Mark J.
(5)Amy J.
(5)Scott T.
(5)Pamela S.
(4)Adrian Z.
(1)Bob B.
(5)Savanna M.
(4)Joseph D.
(5)Beth B.
(5)Jonathan D.
(5)John D.
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(4)Chris O.
(3)Kristin B.
(4)Kevin O.
(4)Will M.
(5)Katherine Y.
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(5)Mario B.
(3)Maria L.
(4)Fawn G.
(3)Christine M.
(4)Jeff G.
(5)Sergio M.
(5)Nancy M.
(5)Food C.
(4)Grant G.
(5)Jon M.
(5)Amy D.
(5)Egan B.
(3)Christian B.
(5)Martha D.
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(4)Dale R.
(2)Chris S.
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(2)Jeff S.
(4)Carly C.
(5)Sean R.
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(4)Mark B.
(3)Jenni H.
(3)Danielle L.
(1)Kate M.
(1)Eugene K.
(3)Jessica R.
(5)Steve B.
(2)Ken L.
(2)The Dead S.
(2)Connie R.
(5)Melissa C.
(5)Tom L.
(4)Cheri R.
(3)Duane F.
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(4)Franklin B.
(1)Adam A.
(5)Michael R.
(4)Jonathan L.
(4)Jessica S.
(4)Linda H.
(2)Dennis L.
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(5)Fabian R.
(4)Amanda C.
(1)Sunshine S.
(3)George W.
(4)Andrew R.
(5)Michael B.
(3)Sigalle B.
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(1)Peter G.
(3)Nikki S.
(4)Jenny B.
(3)Tim T.
(4)Mike C.
(4)Dana M.
(3)Yo I'm E.
(5)Melody V.
(1)Moki C.
(4)April K.
(4)Elena M.
(1)Cristin D.
(1)Jim U.
(4)Beth G.
(1)Celia C.
(3)Cindy F.
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(5)James P.
(3)Alyssa M.
(3)Jessica D.
(2)Jazmine S.
(2)Jamie S.
(2)Diana K.
(3)Glenn G.
(4)David L.
(5)Laurel A.
(3)Angela H.
(5)Meghan B.
(1)Mason M.
(4)Rachel K.
(4)Lisa G.
(4)Russell M.
(2)Pat T.
(5)Linda P.
(4)Heidi F.
(5)Sam P.
(1)Lacey S.
(5)Laura C.
(1)Chimera S.
(1)Adrienne M.
(3)Jan J.
(5)Jim I.
(4)Rich H.
(3)Jim C.
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(5)Nicole M.
(1)Evelyn L.
(4)Daniel A.
(1)Antonio C.
(5)Chris B.
(4)Allyson J.
(4)Kristin R.
(4)Joe F.
(4)Marty M.
(1)Tim B.
(2)Candi M.
(1)Jan R.
(2)Alicia S.
(4)John S.
(1)Rusty F.
(4)Mark K.
(5)Doug B.
(3)Sarah B.
(4)Brian S.
(3)MsPinky M.
(4)Steve K.
(5)Lucky C.
(2)Alden C.
(4)David A.
(2)Annie G.
(3)Laura T.
(2)T W.
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(1)Lynn T.
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(1)Mark H.
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(5)Betty P.
(5)Lynn T.
(5)Susie F.
(3)Linda B.
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(5)Audrey M.
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(5)Bill S.
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(5)chris j.
(5)Andy R.
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(2)Sande M.
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(5)Cathy N.
(4)Valerie G.
(4)Elle C.
(4)Chuck B.
(2)Chris W.
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(5)Troy D.
(3)Cindy R.
(3)Brandon T.
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(5)Alvin J.
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(5)Alex K.
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(3)Jennifer E.
(5)Heather G.
(5)Kim D.
(5)Roxy H.
(5)Mike C.
(4)Sam S.
(5)George H.
(5)Austin H.
(3)Aaron J.
(5)Dennis B.
(5)Anthony L.
(5)Marissa G.
(4)Sibby S.
(4)Guy H.
(2)Lauren M.
(2)Cobra K.
(4)Brandon K.
(3)Jimmi H.
(3)Katie H.
(3)Janice M.
(4)Shannon A.
(2)Randy G.
(1)Joseph B.
(4)Tommy M.
(1)Stephen V.
(1)Debbie O.
(3)CJ H.
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(1)Marlene M.
(4)Spiro T.
(2)T. K.
(3)Megan M.
(5)Shaun A.
(5)Tom G.
(5)Alison C.
(1)Ashley A.
(2)Shelly C.
(2)Athena T.
(5)Maggie S.
(4)John C.
(5)Kristie P.
(5)Bridget S.
(5)April G.
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(1)Jennifer G.
(2)Doctor G.
(3)Brian B.
(3)Chris R.
(2)Craig E.
(4)Bob N.
(3)Kyrene Q.
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(3)Andrea W.
(3)Steve P.
(4)Calvin D.
(2)John C.
(5)Thomas D.
(2)Josh M.
(1)David G.
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(1)Daniel S.
(1)Sarah K.
(1)matt m.
(5)Anh P.
(4)Rob H.
(4)Jennifer J.
(1)Beejay A.
(5)Maria L.
(4)Teresa H.
(4)Greg D.
(3)Jennifer P.
(4)Greg M.
(1)Bill K.
(3)Steph P.
(5)Michael H.
(2)Jen Y.
(1)Susan K.
(5)Stephanie F.
(4)Michelle S.
(5)Rachel P.
(5)Andrew W.
(1)Jeff W.
(3)Fred S.
(2)Frankie F.
(1)Kerry K.
(1)Cristopher B.
(3)Delilah M.
(4)Christy L.
(4)Abigail B.
(5)C. F.
(5)Martin S.
(4)Jeff D.
(1)Mike J.
(4)Steven K.
(4)Alyssa H.
(5)Melinda S.
(3)Michael C.
(5)E C.
Everything about this bar is good... Except the bartenders!! They are so rude! I suggest if you go, sit at a table for the best experience. When you choose the bar, it will be disappointing. The women flirt with the men and act as though you're doing them a favor asking them for service! Try downtown, more down to earth bartenders! Wish I could Give a ZERO!
(1)Nichole W.
Huge improvement from what this place used to be. Good food, great beer, nice tvs for sports. They have decent specials too. We love the wings.
(4)Paul F.
I remember when this was the walnut inn(can you say dive bar?)what a difference! The food is consistently good, always good specials and at a reasonable price, and a great beer list, all of which is why we always come back( I always get a cup of chili, by far the best in town!) Service is generally great to excellent, although we've noticed a higher turnover in the wait staff, and there's been a few hiccups, but the bar staff is always top notch. Hopefully you'll get a good wait staff that you can keep and continue to be the best in town.
(4)Pradeepa K.
Good restaurant with good ambiance. I love this place.
(4)Alison D.
(5)Rob M.
(1)Vik S.
(5)chris b.
(4)Ruby D.
(4)Andrew R.
(5)James R.
(4)Erin J.
(1)Brenda B.
(4)Picky P.
(3)Kelly S.
(4)Alisha M.
(5)Daniel F.
(4)Samantha D.
(5)Jennifer M.
(3)Natalie R.
(5)Adam A.
(3)Amanda M.
(2)Anna H.
(5)L D.
(1)Beth W.
(5)Drew S.
(1)Kristen F.
(5)james d.
(3)Jared L.
(4)Penelope B.
(3)Gregg H.
(5)Jen B.
(4)Kenny L.
(4)Theresa D.
(5)Robert T.
(5)Ho L.
(2)Pete S.
(4)Sandra M.
(5)Lynn K.
(4)Emily G.
(4)Justin M.
(4)Paul P.
(4)Lauren L.
(2)Amanda G.
(5)Elizabeth B.
(4)Laura F.
(2)Guy P.
(5)Emily G.
(4)Amanda G.
(5)Christine N.
(4)Mike P.
(4)Jason M.
(4)Lauren D.
(4)Kris F.
(4)Jen D.
(3)Betty Ming L.
(4)Elizabeth B.
(4)Laura F.
(2)Cindy P.
Great atmosphere and an awesome craft beer selection. Sometimes its a wait for a table, but its worth it.
(5)Hannah D.
(5)Kirsten J.
(4)N P.
(5)Sara G.
(4)Carrie B.
(3)Heather N.
(2)Kalyn M.
(5)Andrew B.
(5)erin m.
(4)Chris T.
(5)Sam L.
(2)Christine R.
(4)Valerie W.
(4)Kristina G.
(4)Chris G.
(3)Eric S.
(5)Christine G.
(4)Dixie M.
(5)Maria L.
(1)Felicia L.
(1)W S.
(5)Hung D.
(5)Albert W.
(5)Scott A.
(3)Adele F.
(4)Josh S.
(4)Mark S.
(5)Mo L.
(5)Lori H.
(3)Jared P.
(5)Wayne H.
(5)Robyn S.
(3)C W.
(2)Charlene H.
(5)Sean G.
(4)Mike T.
(5)Ernest B.
(5)Timothy S.
(5)Taylor N.
(5)Leslie E.
(4)Max F.
(5)Marie C.
(5)A V.
(5)Jen T.
(4)Grant M.
(2)Mike P.
(4)Kevin A.
(5)Robin L.
(5)Vanessa R.
(5)Lee D.
(5)Sam S.
(5)Melissa M.
(3)Stacy K.
(4)Anthony C.
(3)Angel E.
(5)Laura G.
(1)Courtney D.
(1)Barry J.
(5)Tom L.
(2)David R.
(4)David T.
(1)Jesse M.
(4)Jason M.
(4)Lauren D.
(4)Jesse M.
(4)Erick F.
(5)Justin M.
(4)Jen D.
(3)Betty Ming L.
(4)Erick F.
(5)Tom P.
(5)Paul R.
(5)Dylan B.
(5)Wendy V.
(5)Robby A.
(3)Josh W.
(5)Laura M.
(2)jennifer j.
(1)Jennifer T.
(3)Chad H.
(4)Erica L.
(4)Eric L.
(5)No N.
(4)Charles K.
(3)Shawn E.
(5)Mike L.
(5)Cassie L.
(4)Nichole B.
(1)Elizabeth O.
(5)Rob B.
(3)Angela H.
(1)Jay J.
(2)Jim H.
(5)Chris Z.
(3)Logan S.
(5)Cynthia C.
(1)Sandra C.
(1)K W.
(3)Jennifer L.
(1)Denise P.
(3)Tony P.
(5)Keith C.
(1)David H.
(4)Megan O.
(2)J P.
(3)Elizabeth M.
(5)Melanie W.
(4)Harvey S.
(5)Jennifer F.
(5)Lesley G.
(5)Kam M.
(5)Drew P.
(5)Lisa Y.
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(1)Jo P.
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(2)Lauren L.
(5)Jessica T.
(1)Tony J.
(4)Bernard O.
(4)Shane P.
(4)Jeremy R.
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(2)Steven J.
(5)Michaela R.
(5)David B.
(4)Kara Z.
(5)Bryan B.
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(1)Tyler F.
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(2)Deanna L.
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(4)Gaby M.
(4)Taylor N.
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(1)Patricia A.
(3)Courtney B.
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(5)Travis R.
(5)Mitch R.
(5)Linda K.
(3)Lisa R.
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(5)chad h.
(5)Mike N.
(5)Aimee K.
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(5)Carrie G.
(3)Christa F.
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(1)Alicia M.
(4)Caroleann B.
(4)Anna M.
(5)Jill L.
(5)Mark P.
(5)Cassandra S.
(5)Jade Y.
(5)Gabriela S.
(5)Charlie F.
(5)Tiffany H.
(3)AJ M.
(5)Victoria P.
(3)Philip H.
(4)Nick B.
(5)Lauren S.
(5)Michael L.
(4)Brett W.
(3)Elle E.
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(4)Aaron G.
(5)A K.
(5)Sergio R.
(5)Matt K.
(3)Leah L.
(5)Dave B.
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(5)Nick S.
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(5)Jose A.
(4)Michael C.
(4)Linda C.
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(5)Jason R.
(4)Andrea M.
(3)Laura P.
(3)Kelly M.
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(5)Andre C.
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(4)Bret H.
(5)Chuck D.
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(4)Bryan M.
(5)Jessica L.
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(1)Paul H.
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(5)Jenny C.
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(1)Mark L.
(5)Christina A.
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(4)Cameron H.
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(3)Carol M.
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(3)Craig S.
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(1)Craig S.
(2)Chris B.
(5)Christopher K.
(3)Timothy M.
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(4)Nicole C.
(4)Bonnie H.
(2)Tracy S.
(5)Chris B.
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(5)Allison B.
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(5)John I.
(4)David T.
(4)Allison V.
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(5)Kristen H.
(4)Marc B.
(5)Xopher D.
(3)Harry H.
(5)Katherine H.
(4)Chistina P.
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(3)Mary L.
(4)Joshua M.
(5)Wesley T.
(4)Val G.
(4)Tiffany R.
(4)Linda R.
(4)Troy W.
(4)Kayla B.
(5)Brad T.
(1)Sofia C.
(4)Emily R.
(5)Billy M.
(4)Sarah T.
(4)Rick O.
(4)John A.
(2)Danni D.
(2)Dave J.
(3)Laura F.
(5)Olivia C.
(5)M D.
(1)Ginger D.
(1)Alicia W.
(5)David H.
(5)Lisa M.
(4)Kat F.
(3)Jodie H.
(5)Vinh N.
(3)Elisabeth P.
(4)Barrie P.
(4)Jessica R.
(4)Andi M.
(3)Kimberly T.
(4)Alice Z.
(1)Nicole K.
(2)Brandon T.
(1)Alexis M.
(5)Gerry S.
(4)A T.
(5)Joseph S.
(4)Marc P.
(4)Rachel L.
(3)Marisa N.
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(5)Peter G.
(5)Ashleigh W.
(2)Marie N.
(3)Erin D.
(2)Grace P.
(3)Michelle V.
(2)J N.
(3)Lisa C.
(3)Josiah G.
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(5)Barbara V.
(5)MoCe C.
(3)Susie M.
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(4)J E.
(4)Tom S.
(4)Maura G.
(5)Steve A.
(5)Michael G.
(4)Chau V.
(3)Cameron Y.
(4)Fregilia L.
(3)Nick V.
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(1)Pat G.
(2)L S.
(5)James M.
(1)Tricia C.
(4)Laura L.
(1)Ines V.
(5)Mike D.
(2)Mike R.
(5)S B.
(3)A N.
(5)Alex H.
(2)Colton K.
(5)Jack D.
(1)Yolanda M.
(5)Paul T.
(3)Patricia N.
(4)Amanda L.
(4)Mollie H.
(2)Alicia P.
(5)Katie B.
(4)Jay S.
(1)Jack P.
(5)Andy C.
(1)David C.
(4)Vicky P.
(1)M E.
(3)Larry S.
(3)Emily M.
(3)Renee C.
(4)Pam R.
(1)Cece C.
(2)Joshua C.
(4)Eric C.
(4)Ryan D.
(3)Jessica R.
(4)Larry H.
(4)E T.
(5)Marian J.
(1)Ivy S.
(4)R G.
(4)Derrick C.
(4)Lily L.
(4)Catherine A.
(5)Chris T.
(5)Mary S.
(4)Derek D.
(4)Robert M.
(5)Caroline U.
(5)Barbara D.
(3)J T.
(3)Kyle K.
(1)Bryan T.
(5)Justin P.
(5)Lindsay K.
(5)Paul J.
(4)Tom G.
(3)David L.
(3)A B.
(4)M Q.
(5)Ed E.
(5)Christine Y.
(1)Jacob T.
(5)Autumn S.
(4)Sean R.
(4)Ryan Q.
(4)Rudy M.
(4)Mike F.
(2)Ryan R.
(4)Phil D.
(4)Heather B.
(1)Kathleen W.
(5)Adam W.
(5)Mike B.
(5)Ed D.
(5)Liz K.
(4)Mike G.
(4)Greg C.
(5)Patty H.
(5)Trey E.
(2)Steve L.
(3)Brandon P.
(5)Taylor M.
(2)Zachary B.
(4)Jennifer S.
(5)Candice L.
(4)Lisa S.
(5)Peter D.
(5)Andrew G.
(5)Michelle P.
(4)Steph M.
(2)Katie W.
(5)Janet N.
(5)Mark L.
(5)John K.
(5)Marie B.
(4)Sean S.
(4)Eric N.
(5)Irene B.
(2)Oscar M.
(5)Sandy P.
(5)Erik B.
(4)Rebecca A.
(1)Bill D.
(4)D H.
(5)Sean R.
(4)Scott A.
(3)Heather N.
(4)Becky W.
(4)Matthew W.
(5)Glenn M.
(5)Cathy S.
(4)Kyle H.
(5)Deirdre M.
(2)A J.
(5)Andrew F.
(4)John C.
(2)Alicia J.
(3)Christina S.
(4)Kira B.
(2)Carlos V.
(1)Melodee M.
(3)C B.
(2)Cynthia K.
(5)Peter F.
(5)Regina S.
(4)Marcus F.
(2)Cam G.
(5)Zach L.
(4)Marcus D.
(3)Sandy R.
(4)Kelly W.
(1)Jaci Y.
(5)Sean E.
(4)Allen C.
(5)Tony L.
(5)Eric P.
(5)R J.
(4)Cory W.
(2)Jen V.
(5)Leo J.
(3)Priscilla H.
(2)Greg S.
(2)Warde M.
(4)D G.
(1)Stephen K.
(4)Leigh P.
(5)R. Mark M.
(4)Charles S.
(5)Heather P.
(3)Erica L.
(2)Hector E.
(2)Parker P.
(4)mike g.
(2)Mike M.
(5)Irena S.
(1)Taylor M.
(2)Mike B.
(4)Dominic L.
(2)Jamie W.
(4)Bryan C.
(3)Joan S.
(1)Heidi D.
(3)Matt M.
(3)Kislev A.
(5)Richard F.
(4)Justin R.
(3)Steve B.
(3)Sierra L.
(4)Sarah M.
(4)Luis F.
(4)Samantha W.
(4)Mike G.
(2)Laura S.
(5)Laura H.
(4)Allison K.
(5)RJ S.
(3)Janet A.
(5)Stan K.
(1)Mario M.
(5)Monica P.
(5)Frances J.
(1)Brian D.
(4)Jennifer E.
(4)Marc B.
(1)Shannon C.
(3)Lisa F.
(4)Kevin D.
(4)Christine T.
(5)Tara B.
(5)Mimi M.
(4)Max M.
(4)Wayne G.
(4)C G.
(1)Rob W.
(5)Nicole Y.
(4)Kevin M.
(5)Jazmyne H.
(5)Timothy R.
(4)Jon W.
(5)Miranda P.
(5)Anonymous Y.
(4)Billy G.
(5)Lawrence S.
(4)Jess L.
(5)London L.
(4)Becky L.
(2)Christopher K.
(2)Brian R.
(2)Kristen G.
(4)Jo-Ellen A.
(4)John S.
(4)Evan R.
(3)Virginia M.
(4)Grace L.
(3)Philip W.
(3)Tommy G.
(2)Vinnie S.
(4)Courtney B.
(1)Marge P.
(5)Peter G.
(5)B H.
(4)Monica H.
(4)Laurie M.
(3)Brian S.
(5)Andrew B.
(4)Joseph N.
(4)Beverly B.
(4)M F.
(5)Karen N.
(3)Michael P.
(2)Stephany V.
(4)Stacey H.
(5)Slim M.
(2)Jeremy D.
(4)Casey B.
(5)Jason Z.
(5)Megan B.
(5)Britt C.
(5)Susan M.
(4)Taylor S.
(5)Allen L.
(4)Jessica M.
(4)Sarah G.
(5)Jake W.
(5)Drew M.
(1)Erin G.
(4)Lynn P.
(5)Ann M.
(2)Ruth P.
(5)Paige W.
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(5)Jennifer H.
Kudos on the breakfast buffet - not so much the dinner experience. Breakfast featured an abundance of great food. For only $15...Crispy bacon, eggs cooked perfect, oatmeal was awesome, French toast was made with banana bread (what??!). This redeemed them from the poor review on dinner... Dinner was meh. Seemed to have potential but was lacking in detail and basic technique. Granted, I'm probably spoiled by all the restaurants in Brooklyn but some things cooks/servers should just know... Ordered the special app - crispy sweetbreads - they were overlooked and tasted mostly of fry batter with the exception of the overwhelming amount of horseradish mustard that accompanied it. Kobe steak also arrived overlooked. Also our server disappears after we ordered (someone else brought out the food) and didn't return until we requested someone find him to bring the check.
(3)Joe K.
Excellent place great food and service. Great Short rib and pork chop. A must try in Teton village.
(5)David L.
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(4)Corinne R.
The fucking nachos. With BBQ sauce drizzleded ontop- must request. Share with four people for après. Do it.
(5)Katie R.
Food was fantastic. Nice relaxing lunch sitting outside. Try the homemade kitkat for dessert.
(4)June K.
(2)Josie S.
We came for lunch and both got the seared tuna sandwich on olive bread. It was amazing. We upgraded to sweet potato fries, and they did not disappoint. The sandwich also came with a huge pickle. We were actually here for late lunch, which meant we got 2 for 1 happy hour drinks. We had three different drinks and one beer and loved all of them. Unique cocktails. We sat outside in the shade with perfect weather, but the inside was also very inviting and modern. Highly recommend.
(5)Athena G.
(3)Brendan M.
(5)Herman A.
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(5)Sabrina L.
I had not been to this Fridays in yearssss...but I decided to take my sis here because she wanted to spend time in Sobe and we wanted to have a couple of drinks. Well........not my fav spot by far. The waitress seemed in a hurry and looked frustrated when we asked a question about the menu. The appettizers we ordered were ok but nothing out of this world. Place was packed with people that looked like tourists but u knew where from Miami. The only highlight of the night was the fact that I was there with my sis...she made it all worth it!.
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(1)Timothy R.
My family went here on Wednesday night for my mother's birthday dinner (her choice). The food was delicious, probably the best I've had from an Olive Garden. The thing that made this trip special was our waiter Shane. He was friendly, helpful, attentive, and absolutely fantastic with my daughter. A+ service from this guy.
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(2)Steve B.
We drove 25 miles from San Tan Valley to have lunch at this place after reading all the exciting reviews. When we got there at 2pm the "Open" sign was on and the first thing we noticed when we stepped inside, was that there wasn't a single guest. A lady told us "Sorry, I don't have a chef, he didn't show up". This does not seem to be unusual for this place, they should rather put a sign at their door "Lunch by appointment only" rather than "Open from 11am to 9 pm". Wasting our time and gas. Big disappointment and very embarrassing for me since I was inviting someone.
(1)George P.
Food was good, server was not great. I don't know if she was new. Didn't seem like she enjoyed her job. Didn't bring bread, didn't bring our glass of wine in which we canceled that. Will try a different waiter next time.
(3)Lisa C.
(5)Linda I.
(4)Chuck B.
I don't understand the good reviews here. Must be people who know the owners. We are new to the area and saw this place and figured we would try it. Over $100 with tip for a pizza, lobster raviolis (only 5 - not enough) and 2 glasses of house Cabernet. Very mediocre at best. The pizza is not that good. Many better places cheaper around the area.
(2)Rose D.
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(2)Nicole B.
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(4)L L.
We tried the pizza, sandwiches and ravioli. All were very good!. We loved the fresh stringy mozzarella cheese and fresh ingredients on the wood fired pizza. The bread used for the sandwiches was fantastic! The ravioli was definitely home made without question. It was amazing! The food is pricey for dinner so lunch is a good option. They do have lunch specials and the lunch prices are good. The service was amazing! We will be returning.
(4)Diane K.
This is a small restaurant that serves fantastic Italian food. Love their pizza and pasta dishes. Everything is made right there.The people working there,are so nice, they make you feel like your so special.,I like supporting locally owned restaurants....
(5)Paul G.
(4)Kevin T.
(3)Bobby D.
(5)Tracey M.
(3)Jennifer H.
(5)Christine O.
(4)Dee R.
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(1)Andrea T.
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(1)Stephanie H.
(3)Will M.
(3)Raymond P.
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(4)Bob G.
I highly recommend this restaurant. The food is awesome. The lasagna is to die for. This is my new favorite place to eat. Great atmosphere and great staff A must do!
(5)Lynnette S.
My coworkers and I used to frequent this place all the time, but they have definitely gone downhill quickly (maybe new management?). The food is amazing and everything is homemade which makes all the difference! We attempted to stop in for lunch on Friday, June 5th around 11:30 am and found the door locked. A lady came out and explained the cook was running late and they wouldn't open till 12:30 or so. Ok, I can get over that- stuff happens. But then we tried to go again on Thursday, June 11th and was surprised to find yet another locked door! I called the business as we couldn't see anyone in the restaurant. A lady answered and explained the owner lives far away and had to check on his other restaurant so they'd be opening late again. In my opinion, they should just change their hours and quit making me waste my time! I will definitely not be trying again.
(2)Michael K.
First of all, i have got to say i was really impressed with the inside view of the IL Forno restaurant. I came out here a month ago and had dinner here with a friend and his cousins for dinner. It was a really small and quiet amount of people here on a Saturday night. I ordered the spaghetti and meatball dish which was a little bland. The italian bread was really good as the staff served us before our dinner was served. The restaurant is really small with a good outside view of Michaels and several other businesses outside the strip mall. Restaurants meets right by highway 60. Great place to come and dine or hang out with friends. Will be back again when i have the chance again.
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(5)Leang E.
(3)Todd C.
Nice menu variety! Not the best service but overall a very nice dinner. The shrimp and grits were incredible. Be careful of the $24 Kobe steak on the kids menu! We let are children order for themselves and were very surprised that there was a $24 menu item for them to choose.
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(1)Tom B.
(1)James B.
(4)Shay F.
(3)Larry F.
(4)Tom J.
(5)Pat G.
I really wanted to love this place. Small, looks like it's family owned, nice ambience. The hostess and waitress were friendly and accommodating. As we were waiting for the food, the young staff kind of forgot they were running a restaurant. They all ended up in the kitchen laughing and joking around. A couple of the girls had long hair, and there were no hair nets in sight. This included a teenage girl and a guy in t shirt and shorts. The kitchen of a rest. Is no place for everyone to hang out. We got our food, and it actually tasted great, but sure enough, we found a hair in my shrimp pasta. No Bueno. My wife's lobster ravioli was tasty, but needed to have a couple more to be a full meal. End result- love the place, food tasted great, but remember you are a professional food establishment. If I could I would attach a pic of the hair, it's on my phone.
(3)Travis S.
So, after two carry-outs and now dining in I'm due for a review. The pizza is pretty good, thin crust, brick-oven baked. I've had the margarita and the smoked salmon. Both were quite delicious. Drink prices were quite good as well, other than the wine. But I can't say I've found a place with wine prices I've liked. When you check in at this joint Yelp is going to give you a $10 discount on your tab. But, they won't honor it, therefore they lose another star!
(3)Ruth S.
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(5)Jacob Y.
(3)Clyde L.
(3)Jessica D.
(1)Charles F.
(5)Christina W.
(1)Karen S.
(5)Yvette C.
(4)Jay A.
(1)Melissa L.
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(5)Andrea A.
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(3)Ellen A.
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(5)Allison R.
(4)Adam R.
(3)Julia W.
(4)Amador A.
(3)Mark W.
(1)Brian L.
(5)Troy L.
(4)Juliet G.
(5)Nadia B.
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(4)Cindy K.
(3)Seema U.
(4)Maile K.
(1)Anna O.
(1)John M.
(3)Steven S.
(5)Monika D.
(5)E S.
(1)Jeffrey P.
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(1)Sang B.
(4)Frank S.
(4)Jane P.
(4)Brittany H.
(5)Ashley C.
(4)Mandi W.
(5)James B.
(5)Vienna B.
(4)Jennifer A.
(4)Jen S.
(5)Kristina M.
(5)Kay K.
(1)Alan K.
(4)Hiep N.
(3)Michelle B.
I've heard great things about this restaurant went to try it out for lunch and it was closed. The open sign was turned on, the hours listed said it would be open at 11, it was 11:15 and the door was locked. We knocked and got the attention of a lady inside who came and open the door and said there was no chef and sometimes he is an hour late. Very disappointed was looking forward to trying this restaurant. Don't know if we'll ever be back...
(1)Jana C.
(3)Jeanielle H.
This place says it's open till 9pm, the waitress started by telling us all the things that were unavailable on the menu. We got here at 7:45 and ordered bruschetta to start,the waitress said the kitchen was closing so she would "see if they could make it", she said yes, but they would have to cut everything up from scratch. Um okay. They started putting up the chairs around us, it's now 8:20 mind you they close at 9, another couple came in and were told the kitchen was closed that the only thing they could have was pizza. Bad business, making your customers walk out and rushing the ones that were there.
(1)Sara R.
(4)Patrick P.
I have had pizza all over the valley and would rather have IL Forno Italian Restaurant pizza than any of them. I always eat it there, perfect thin crust with perfect imported pepperoni and sausage, just like the Chef Georgino's family does in their restaurant in Palermo. It is amazing.
(5)Tyler T.
(3)Cecily S.
(4)Nancy T.
We called in an order for a pizza last Friday at 4:15pm to be picked up at 5pm. We arrived right at 5pm and the guy in front said it would be "5 minutes" although there was only one other table occupied in the place, and they were leaving. Ten minutes later a woman finally came out from the back and started making our pizza, studiously avoiding looking at us or talking to us although we were standing right in front of the prep station. After putting the pizza in the oven, she quickly went into the back room until she had to take it out. She gave it to the young guy in front to give to us rather than facing us herself and she appeared to be the manager, no less. SHE should have come to talk to us and apologize. Unfortunately, this type of poor service has happened to us at this restaurant before so we won't be back.
(1)Frankie S.
Really, really, really good pizza!!!! The waitress said the cheese is made there on the premises as well as the sausage. This is the best pizza I've had in a long time. We also had their bruschetta which was excellent - Seriously loaded with tomatoes. The waitress scraped the tomatoes off and put them in a separate container when she packaged the leftovers - love that special touch with service. We will absolutely be back.
(5)C H.
This place has remained a local favorite of ours foe several years now. The wait staff is friendly and the food is consistently yummy. Of the things on the menu, the salami pizza is a favorite of ours.
(4)Matt S.
(1)Missy G.
(5)Anthony C.
(3)A L.
(3)George L.
(1)Susan K.
(5)Victor K.
(3)Eddie Z.
(3)Omar G.
(5)Steve C.
(1)E G.
(3)Mariana L.
(3)Noelle R.
(4)Tanya S.
(3)Chelsea E.
(5)Carlie A.
(5)Deb S.
(4)Albert S.
(4)Monica C.
(5)Lee G.
(5)Doug M.
(5)John M.
(5)Julie L.
(1)Thomas B.
(5)Jeff C.
(3)Jennifer D.
(4)Christine P.
(5)Mike M.
(3)Tim P.
(4)Renee N.
(5)Patricia V.
(5)Cori L.
(5)Michelle S.
(5)Bernadette D.
(5)Nikki D.
(5)Joyce F.
(4)D. A.
(5)Maya Y.
(5)Samantha L.
(4)Carol F.
(5)Tony L.
(3)Michael D.
(3)Stephanie S.
(3)Steve G.
(3)Gina D.
(4)Andrea J.
(3)Hong N.
(4)Nick T.
(5)Tim P.
(5)John N.
(5)John S.
(5)Melissa E.
(4)Melissa T.
(5)Eric N.
(4)Mister C.
(5)Steve T.
(3)S D.
(5)Bonnie G.
(5)Eliza B.
(4)Sherry K.
(2)Christine M.
(5)Kate E.
(5)Samantha K.
(5)Paul K.
(2)Carrie F.
(5)Kelly L.
(2)Lori M.
(4)Kelly B.
(4)Kathryn R.
(1)Robert S.
(2)Samantha G.
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(4)Kelley H.
(5)John S.
(1)Edward V.
(5)Ryan M.
(5)Dj H.
(1)Steve A.
(4)Gail L.
(5)Candice M.
(3)Terry A.
(4)Kim T.
(5)Darin B.
(2)Liz B.
(2)Gregg L.
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(5)Jason C.
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(1)Scott M.
(5)Craig B.
(5)Anna M.
(2)Andrew O.
(4)pauline l.
(2)John N.
(5)Lily L.
(5)Deborah N.
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(4)Kathleen V.
(3)Vickie C.
(4)Nate L.
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(5)Rebecca O.
(5)Andrew L.
(4)Diana D.
(4)Rich S.
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(1)Wayne G.
(3)Dan A.
(5)Christina P.
(5)Carlos C.
(5)Dee B.
(5)Michelle N.
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(5)Julie D.
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(5)Julie F.
(5)Emily W.
(5)Christina A.
(5)Craig S.
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(2)Andrew K.
(5)ALFREDO M.
(4)Bill D.
(1)Frank B.
(2)Laura K.
(4)Frank C.
(2)Joan K.
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(3)Chris D.
(5)Justine D.
(4)Joe B.
(2)Asia W.
(4)Steven O.
(4)Tami L.
(1)Michelle G.
(4)Raymond C.
(1)Abigail B.
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(1)Michael C.
(5)Jason L.
(3)Ron G.
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(1)Pam S.
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(5)Edward B.
(1)Diana A.
(4)Lisa W.
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(1)Pol S.
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(1)Israel H.
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(4)Robo T.
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(5)Jessica E.
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(1)Michael H.
(4)Ana G.
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(5)Jeff T.
(2)John F.
(5)Linda C.
(1)Shari R.
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(5)Ira S.
(5)Jules M.
(5)David N.
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(4)Mike W.
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(4)Michael S.
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(2)Raquel C.
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(2)Charlie K.
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(5)Angela D.
(4)Mari C.
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(5)Clover A.
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(2)Teresa P.
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(4)Lana C.
(5)Matt T.
(4)Nadia B.
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(5)Jeff L.
(4)Ann O.
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(5)Ali G.
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(5)Meredith E.
(2)Bryan L.
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(1)Kaye F.
(3)Michael N.
(4)Angel W.
(4)S K.
(4)Frank R.
(5)Lisa S.
(3)Danielle D.
(4)Maya C.
(3)Peter T.
(1)Chow N.
(2)Felix L.
(2)Tiffany H.
(5)Thomas P.
(3)Angie G.
(1)Angela B.
(4)Robert G.
(1)Kurt T.
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(5)Random C.
(3)N B.
(5)Steve H.
(2)Christy G.
(2)Michael B.
(3)Nick E.
(3)Joy E.
(5)Joshua V.
(3)Priyanka P.
(4)Betty T.
(2)Steve R.
(1)Sophia C.
(4)Ron Y.
(5)Christina Y.
(1)Joe B.
(5)Betty C.
(4)Jessica R.
(4)Elaine L.
(4)Ellen W.
(2)Leanne M.
(3)Richard R.
(5)Amanda C.
(5)Andrea F.
(5)Andy H.
(5)Elizabeth S.
(1)David R.
(4)John C.
(2)Danny L.
(2)Chris S.
(5)Christopher C.
(4)Cindy M.
(3)Bianca B.
(5)Abigail M.
(5)Linda B.
(4)Mickey M.
(4)Daniel M.
(4)Laura C.
(5)matthew h.
(4)Jenny B.
(4)Andrzrej K.
(4)Ryan B.
(3)Rob S.
(2)Dale B.
(4)Addison G.
(3)David L.
(3)Kelly C.
(2)Rhea F.
(2)Jennifer H.
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(5)Cristina P.
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(2)Ryan G.
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(3)Crystal K.
(2)Ana I.
(5)Matthew J.
(1)Laura N.
(5)Brittany H.
(5)Julie S.
(1)Mike T.
(5)Jennifer L.
(5)Bryan C.
(5)Mark L.
(5)Will Y.
(4)Matthew S.
(5)Ian C.
(5)Melissa T.
(4)Varun Y.
(4)Nate S.
(5)Bradford D.
(5)Erin M.
(5)Ryan K.
(5)Alan G.
(5)Travis B.
(5)Tim M.
(3)Brooke R.
(5)Brit B.
(3)Alan L.
(4)Gary W.
(3)Maria O.
(5)Ann D.
(4)sarmad s.
(3)Marie D.
(4)Dee G.
(4)Ana M.
(5)Wai W.
(5)Dennis M.
(1)J G.
(5)Marisa F.
(3)Fat Cobra A.
(3)Colleen B.
(4)Sandra V.
(5)Roger L.
(3)Mark K.
(5)Tina H.
(1)Thomas F.
(3)Joshua T.
(1)David T.
(1)Bobby T.
(1)Dave P.
(1)James J.
(4)Ashley C.
(1)JC M.
(1)Neal C.
(2)Maureen H.
(3)Liz G.
(4)Seth C.
(5)Alison H.
(4)Stephanie C.
(5)April B.
(3)Matt S.
(5)Cecilia K.
(4)Jim C.
(5)Bruce C.
(4)Kevin F.
(5)Joanna T.
(5)Brittany J.
(5)Mary L.
(1)Rick D.
(1)Shaun H.
(4)Christina K.
(2)Christopher S.
(5)Liz B.
(4)Sasha L.
(5)Norma J.
(5)Angela D.
(1)Jade G.
(5)Bevy M.
(4)David H.
(5)Paul H.
(5)Juliana R.
(4)Adam L.
(1)Emily W.
(2)Matt G.
(2)Donna L.
(4)Megan R.
(1)Miss B.
(3)Eric J.
(4)Ashley L.
(5)Jennifer M.
(4)Kat R.
(4)Lynne B.
(5)Chris O.
(5)Miss K.
(5)Marielle S.
(4)James D.
(2)Deborah A.
(1)Travis P.
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(4)Tina N.
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(5)Preston T.
(5)Coco C.
(2)Joshua D.
(4)April D.
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(3)Becky E.
(5)Jennifer L.
(4)Matt B.
(4)Eddy S.
(4)Renee H.
(5)Josh F.
(3)Lorraine R.
(1)Natalie M.
(5)Diane V.
(4)Mike T.
(2)Hana M.
(2)Cory B.
(2)Christopher S.
(5)Lingling C.
(3)Christian R.
(5)Vicki V.
(4)Molly A.
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(5)Ben E.
(5)Sanni Z.
(3)Lily F.
(4)Jodi G.
(4)Matthew L.
(5)Yvelin R.
(4)Dawn M.
(4)Michael R.
(2)Marie L.
(2)Anna D.
(3)Mike C.
(4)J M.
(5)Tiffany Y.
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(5)Rory P.
(4)danger m.
(5)Javier R.
(5)Kris K.
(5)David D.
(1)Shiva J.
(5)Patty T.
(4)Dee C.
(4)Steven S.
(1)Dave C.
(5)A M.
(4)Anthony T.
(5)Allison F.
(5)Seema U.
(4)Monika D.
(5)Ray A.
(4)Roy L.
(4)Matt G.
(3)Gary F.
(4)Ngoc P.
(3)Andrew B.
(5)Christian C.
(1)Gabby C.
(5)Samantha R.
(4)Carol M.
(5)Chris H.
(5)Melissa D.
(4)Shawn C.
(5)Courtney W.
(5)Ashley G.
(5)Jamie E.
(5)Victoria D.
(5)Laura M.
(3)M R.
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(5)Debbie B.
(5)Robert G.
(5)Tom M.
(5)Rebecca R.
(4)Helen M.
(4)Jenna W.
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(5)Jamie E.
(5)Troy D.
(4)Jennifer F.
(2)Sergio G.
(5)Susan R.
(5)Paige J.
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(4)Melody G.
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(4)Joanne H.
(3)Anne W.
(5)Scott D.
(2)Yesenia G.
(3)Chris W.
(5)Tammy W.
(5)Kylie S.
(5)Natasha G.
(4)Brandon C.
(4)Jordan K.
(4)Natalia G.
(1)Gaby S.
(4)Keith P.
(4)Bob V.
(4)Brenda W.
(5)Juanita S.
(4)Abigail R.
(5)Patti G.
(4)Kyle D.
(3)Melissa M.
(5)Omari K.
(3)Kat M.
(2)Jennifer D.
(5)Evan V.
(5)Kourtney L.
(4)Esther S.
(5)Tom K.
(2)F T.
(2)Kevin C.
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(1)Christina M.
(5)Linda T.
(2)Kimberly D.
(5)Nino R.
(3)Vi T.
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(5)Christopher G.
(4)Stefan S.
(1)Sarah C.
(2)Megan W.
(4)Mark S.
(3)Christian G.
(5)Summer R.
(4)Lauren P.
(1)Carlos G.
(4)M V.
(4)Christine S.
(1)Kent S.
(4)Matthew D.
(3)Sally S.
(5)Guy L.
(5)Aja C.
(4)Mike S.
(5)Dale R.
(5)Candyce B.
(5)Stephanie D.
(5)Christopher L.
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(1)Stacey S.
(3)David E.
(5)Brooke S.
(4)Patricia O.
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(2)Danny O.
(5)Pam B.
(5)Mark G.
(5)B R.
(5)Erin V.
(2)Joe D.
(5)Darrell K.
(3)Melissa M.
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(1)Jess R.
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(2)Derek C.
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(5)Meredith R.
(4)Katherine T.
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(5)Christina C.
(5)Paul Q.
(4)Mike H.
(5)Mary C.
(1)Ashleigh A.
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(1)Andrea B.
(4)Sasha O.
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(1)Chris H.
(4)Ruggy J.
(3)David B.
(5)Arseny R.
(4)Robert S.
(5)Patrick S.
(5)David N.
(3)Ray S.
(5)Sarah B.
(1)Steve B.
(4)Zain M.
(3)Bryan H.
(1)Ron S.
(2)Heather R.
(4)Domenic F.
(2)Patricia D.
(1)Ericka A.
(3)Stephanie B.
(5)Chris T.
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(5)Tina V.
(2)Nina O.
(4)Cody H.
(5)Jessica H.
(5)Charles R.
(1)Pat S.
(4)Diane F.
(3)Heidi F.
(4)Thomas C.
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(1)Jim H.
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(2)Jen R.
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(1)Dave R.
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(5)Dylan A.
(4)Donovan C.
(4)Eric H.
(3)Whit R.
(4)Paul S.
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(5)Michelle M.
(4)Anita R.
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(1)Tim R.
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(5)Jacqueline W.
(3)Gabriela C.
(4)Dave H.
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(5)Jessica A.
(4)Michael C.
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(2)D. J.
(4)Danielle H.
(5)Lou R.
(4)Mike F.
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(1)Roger S.
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(5)Diane B.
(3)Maureen M.
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(1)Cheryl H.
(2)Jolene B.
(5)Christiana C.
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(4)Ryan A.
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(1)Bill W.
(5)Steve C.
(4)L M.
(5)Arthur K.
(1)Michelle C.
(4)Jacob J.
(5)Chris F.
(4)Anna T.
(5)Eric F.
(3)Brian S.
(4)Jennifer L.
(2)Matthew L.
(5)Greg O.
(2)Nick S.
(4)Aaron M.
(2)Shira S.
(4)Sharon K.
(2)A B.
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(3)Mike M.
(4)Michael B.
(5)Ashley S.
Yummy!! My boss got me started with them, she will sometimes grab dinner or lunch for us from here and I've just become hooked on it. Lol Looooove their deep fried spring rolls and sometimes make a meal on just those. Everything is pretty reasonably priced, the restaurant atmosphere is pretty cool, and great for large groups.
(5)Toni M.
(4)Sue B.
(5)Becky B.
(4)Anne W.
(5)Lorenzo D.
(5)Debra L.
(2)MJ L.
(4)Lauren W.
(2)Charles R.
(4)K M.
(2)Heather J.
(3)Lisa P.
(3)Michelle R.
(3)Trevor J.
(3)Elizabeth S.
(4)Meghan C.
(5)Chuck S.
(5)Rosie S.
(1)Teresa V.
(1)steve m.
(4)John N.
(5)Karen L.
(3)Brendon D.
(3)Eli G.
(4)Chris P.
(5)Molly S.
(3)Bee R.
I really enjoyed the pizza here. It tastes authentic and fresh. This place beats the other Italian restaurants around the area.
(5)Annette T.
Went in for lunch today. The restaurant is cute and the pizza was very good. the wine list looked comprehensive and the serve Stella Artois! What can I say! I love cold beer and Pizza!
(4)Paul G.
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(2)Lisa M.
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(3)Kelly D.
(5)Adrian C.
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(1)David L.
(4)Alex S.
(2)Aisha H.
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(1)Alana K.
(1)Kim N.
(1)Lex R.
This was one of the first restaurants I visited since I've moved to Mesa. We weren't expecting it to be quite as fancy, but the ambiance truly created a nice, serene atmosphere- perfect for a date night. The prices are relative to most nice sit-down restaurants. Not prices you'd find at any chains in the area (Chili's, etc.), but definitely not food you could find anywhere else either. The food was amazing. We had absolutely no complaints, the pizza was one of the best I've ever had. You could truly tell that the chef/owner really made this restaurant his baby- he makes all the dough, mozzarella, pasta, everything. The service was great, the food was quick, and the restaurant was not busy at all. I'd definitely recommend this to anyone in search of quality Italian food.
(5)Daisy S.
(5)Melissa C.
(5)Trevor T.
(4)Sean M.
(3)Katherine M.
(1)Chad B.
(5)Cherie M.
(4)Heather T.
(2)Wesley B.
(5)Sandra G.
(5)Marissa M.
(5)Stacie S.
(5)Maggie F.
(4)Jennifer O.
We probably eat here once a week with our co-workers (and without), and we love it. I'm not a Thai food connoisseur, but I know what I like, and I like this place. The chicken Gai Curry is delicious! I'm addicted to the sauce, semi-sweet, and very tasty. The portions at lunch are generous and I generally have enough leftover for a small dinner. While I can't speak to the "authenticity" or anything like that, I can speak to the customer service, which has always been exceptional there. Every staff member we have met, from hostess to the server bringing our water, has been extremely friendly and genuine. We will definitely keep bringing our business here.
(5)Jahon T.
The pineapple fried rice made me sick for two days, I don't think they clean the shell fish very well, won't ever go back.
(1)William B.
While the food is worthwhile, watch out their business practices. The last time we were there, I was billed twice for my meal.
(1)Mac W.
My office just moved from Sorrento Valley to Rancho Bernardo and I was in search of a new thai place for lunch. A coworker recommended this place and the reviews looked pretty solid so I thought I would give it a shot. Lucky me it is only a mile from my office! I l ordered pick up through the app which was very convenient. I received an email that let me know the status of me order so I wouldn't have to wait around for my food. I ordered the chicken pad thai lunch special ($8.95). It comes with a salad, soup, 2 small egg rolls and 2 wontons. My pad thai was the perfect level of spicy and everything was delicious. I can't really comment on service as I did not dine in but the woman who checked me out was friendly and thanked me for coming in. I will definitely be back again soon!
(4)Arek K.
Great pad thai with fish! The best I've ever had. Too bad we live so far... And one star off for being pricy (and the super sour soup - NOT a fan!)
(4)Johnny B.
(3)Frank L.
(5)Lola G.
(4)John L.
(1)Allison K.
(4)Jen C.
(5)Christi H.
(5)Tom D.
(1)Megan M.
(5)John M.
(2)Arnel D.
The Sarah Pailin Thai Restaurant is pretty much the same as Spices and even has the same decor. The staff was short handed but very hard working. Now to the food... It was very delicious though a little bland compared to what I'm used to from other Thai spots I frequent. My wife and I started with their calamari as an appetizer followed with their shrimp pad Thai noodles! The last part of our meal was an addition entree, the halibut filet with curry and a level of 2 on the spicy side. I prefer spicier but I was with a light weight hahaha. When it came time to pay they mixed up our bill with another family. The parking lot in this area is full and always difficult to get a spot. All in all this is a decent restaurant that was just too busy to earn a 4 or 5. I'll give them a try again and hopefully they'll be better staffed.
(3)Jeni K.
Quite literally, that was the best Thai food I've ever had. Super fresh. - everything. Wonderful service. Careful...even the level 4 is pretty spicy. Fabulous food!
(5)Molly V.
I'll give this restaurant 3.5 - 4 Stars. The food is serious authentic and delicious. The customer service is very good and friendly. I like their lunch specials. Watch out, very big portion. It's next to where I work, so very convenient for me. Check it out!! I recommend their lunch, prices are very reasonable.
(4)Anna D.
(5)Jessica Y.
(4)Christina G.
(5)Rich H.
I ordered the Pad Thai noodles with chicken and my wife had the Panang Curry with chicken. Both dishes were served promptly and were outstanding! Visit this restaurant, you will not be disappointed.
(5)Evangely A.
Pailin is awesome! We ordered the Pad Thai Noodles and the Siamese Spare Ribs. I love it when the vegetables are still crispy, with the noodles, and the ribs were so tender and very flavorful. The decor is beautiful. The staff is extra friendly and attentive. Their pricing is very affordable. We will be back!
(5)Vivian X.
(5)Tim Y.
(5)M K.
They have excellent thai fried rice!! I get it with the brown rice just to pretend like I'm healthy :) Good food and fair prices. Staff is friendly and kind!
(5)Sandy Q.
(2)Karen F.
(1)Lizzy V.
(5)nicole g.
(5)Heather H.
(2)Ira L.
(4)Jay A.
(2)Christopher H.
(3)Hope L.
(2)Todd B.
(4)Lindsay W.
(4)Joel V.
(4)Adrienne V.
I always thought that Thai food was kind of hard to screw up but I guess I was wrong. We ended up eating here because the wait at RB sushi next door was a little too long for our current state of hunger. When we walked in, there was only one other table that was occupied so it felt very quiet and lonely in there. I felt like I couldn't even talk or laugh while in there because the couple at the only other table there kept staring at us like we were doing something wrong. The staff seemed kind of friendly but I didn't feel very welcomed. I was irritated because they hadn't asked us if we would like anything to drink and I had to ask for water... and continually ask for refills until they finally just brought us our own pitcher. Just taking a quick glance at the menu, a lot of the items seemed to be pretty pricey so I'm thinking "oh, well it must be good." We started with angel wings and the meat that the wing was filled with was a strange grayish color and had the oddest texture. We had to put a lot of the sauce on it and still felt like it was lacking in flavor. My go-to at Thai places is usually a pad Thai or pad see ewe and this time I opted for the pad see ewe. The noodles were a strange texture, kind of mushy instead of having that slight chewiness that I look for in the noodles. The flavoring felt like it lacked any depth to me, just a plain old soy sauce and some chili pepper. Which is what it's supposed to be cooked with, I know, but it didn't seem to permeate the noodles and was less than exceptional. My friend ordered the pattaya pineapple which was a stir fried combination of meats served in a pineapple and the presentation was beautiful but I didn't really like the sauce it was cooked in. The other dish my friend ordered was the Thai style spare ribs with garlic sauce. It came out sizzling on a hot plate with a bed of cabbage under the meat. This was my favorite dish there that night. The sauce the meat came in was a garlic soy type glaze and went well with the meat and cabbage. I don't know why I was thinking it would be fried but it was actually more like it was slow cooked or braised. The only thing was that there were pieces that were very dry so we kind of just put those to the side. I didn't use the restroom but my friend said it wasn't the cleanest since he saw flies buzzing around in there. I LOVE Thai food and im sorry to say that I won't be back here.
(2)Justin T.
Yet another good Thai stop. The Tom Kha was great. As was the Panang and larb =) Good service, everyone was pretty friendly. Decently decorated. I will be back, it's very conveniently located right off the 15 in Rancho Bernardino. I've been here before but I had to go back to refresh my memory. There's a lot of options in the area but if you're in the mood for Thai give this place a shot. Wish they had better AC. As the food is spicy the way I ordered it.. Happy eating!!
(4)Ben M.
Probably the best Thai yellow curry I have ever had. The thai basil dish was very good. Food quality and quantity earns this spot 4.5 to 5 stars. The slight hit in score is due to average atmosphere / layout. The prices are good for socal. Delicious and authentic taste.
(4)Sara S.
Great food Good service Love their tom yum soup in pot My husband loves their hot pork Will be going there again
(4)MJ S.
I had to put on my glasses to make sure my eyes weren't playing tricks on me on the huge portion size of the entrees. Between my husband and I we usually clean our plates to the tee. We actually had leftovers for lunch the next day. Great customer service and well worth it. Its also BOGO with your passport card (if u don't know what that is, I apologize for mentioning it) Pros: tofu red curry, chicken larb, basil eggplant chicken, fast service, constant water refills Cons: say no to the papaya salad, not the normal thai hot style really sweet and yeah just don't
(5)Oscar H.
Thai food at its finest!! A must if you're on the vicinity. The staff is friendly. Taste is consistent. You've got to try the coconut soup with either shrimp or chicken. Vegetarian? No problemo, they veggie menu is as great as the regular 5 out of 5
(5)Mark M.
This place used to be spices thai and they changed the name, but seriously nothing has changed except the name. Same menu, same staff, same interior, just a different sign out front. I go often for lunch and they have a great lunch menu with very inexpensive options. They have all the common thai dishes like pad thai, pad see ew (probably spelled that wrong), and gai curry. The lunch items come with a cup of coconut soup (tom kah I think), salad, 2 fried spring rolls, and 2 wontons, and the main dish. You can choose between, tofu, vegetables, chicken, beef, duck, or shrimp. The portions are on the large side and I usually have to get a to-go box. Even though it's a 'sit down and order' place, you can be in and out in less than an hour.
(4)Alma S.
Great value for quality and quantity of food (large portions). I've only dined here at lunch and the service is usually friendly and fast. Great lunch specials that include tasty soup, rice, salad and fried wontons/ egg roll. Food is better when ordered spicy. One of the other reviewers commented that the mushrooms weren't cooked. I liked that about the soup. Fresh veggies. Overall pretty good!
(4)Daniel A.
Great food, customer service! I love there food is so good and the owners are very nice.
(5)Reza K.
Ordered take-out three times now in the last two weeks. Great service. Always have my order right and on time. Quality of the food here is great and tasty! Fantastic Spicy Noodles and Spices Curry Noodles (both pretty spicy), great Pad Thai, too.
(5)E N.
(5)Paul B.
(5)Jennifer A.
Wonderfully delicious! I've been wanting to try this place since they opened, but in looking at their menu online, they seemed a bit pricey which had me nervous we would pay quite a bit for a mediocre meal based on some of the reviews. With today being Small Business Saturday, we took advantage of the AmEx promotion and the fact that they participate in the Southwest Rewards Dining program, and gave it a shot. We went for lunch at 3PM (yes, I'm weird - I eat lunch at 3 on most days!). I am so glad we did! Neither my husband nor I are huge eaters at one sitting, so we agreed beforehand that we'd split an entree there and order a pizza to go for dinner tonight (yes, I need a break from turkey - it's back to turkey soup tomorrow!). It took us forever to agree on an entree, but our server Patty was super patient and friendly. She promptly brought us drinks and yummy bread - okay it's the fault of the bread and balsamic/olive oil (and all the delicious aromas in the air!) that it took me forever to decide as I couldn't concentrate on the menu! We finally agreed on lobster ravioli as our entree and the salami picante pizza with added olives and jalapenos as our dinner to go. Our entree came out in about 10 minutes and my first thought was yikes - we're splitting this little bit of food? Then, we tore into the deliciousness! Perfection - good chunks of lobster and the vodka cream sauce was amazing. We were stuffed! Then Patty brought out our pizza to go and showed it to us to make sure it was correct - we both started drooling on the spot, but give us credit please - we did make it the 1/2 mile home and inside the front door before we agreed that we each needed "just a bite" to try it hot and fresh - it tasted even better than it looked and smelled, if such a thing is possible. We've been home a few hours now - alternating between napping off all that deliciousness and having "just another bite" of pizza heaven... now I need to figure out what's for dinner! Glad we finally made it into Il Forno! Patty was very friendly and efficient and the food was ahhhhhmazing! We shall be back! (And we also got their take out and delivery menu - delivery is $1/mile which is a bargain!) Only negative - would have been nice to enjoy the patio today and eat outside (and escape all those mouthwatering aromas that had my stomach growling as soon as we walked in!) but that option was not available. I'm guessing after reading more reviews before posting this that it was some of the negative ones that caused them to do away with that option - boo-hiss! Adding ~ looked at the survey questions before posting and regarding dress code - we went in mid-day after local shopping and were casual - jeans/sweater/boots for me and shorts/tee/sneakers for my husband. I felt comfortable, but probably would want to dress up a little nicer in the evening - so I answered "not sure" for that one.
(5)Karlin T.
the homemade pasta parpadelli with shrimp was fantastic. The only negative was service was very slow.
(4)Patti K.
(5)David B.
(4)Christina L.
(4)Bob P.
(5)Morgan R.
(5)Dana P.
(4)Ashley S.
(4)Laura P.
(3)K K.
(1)Michael F.
(3)Susan L.
(3)Te T.
(5)Mike T.
(3)Nona K.
(3)Jenn C.
(5)Paul V.
(4)Lisa F.
(1)Becky A.
(5)Christina W.
(5)Rebecca V.
(3)Zach L.
(3)Mike M.
(4)Kaitlyn W.
I had the lunch cheese ravioli, and it was very good. I thought the service was very good as well. I think the location of this place is kinda random. It's a really nice, very small restaurant in a shopping center with a Dunkin Donuts, Michaels, Port of Subs, Petco, Home Depot, etc. I expected it to be casual, however it's actually pretty fancy. What bugged me is when we walked in for lunch (around 1pm) on a Sunday, they were not offering their lunch menu, only dinner. I thought that was weird. The prices on the dinner menu is outrageous for a lunch. Fortunately the waitress was super sweet and still gave us ravioli at the lunch price. Also, if you check in, you get a $10 off anytime coupon.
(4)Damian R.
Tasty, friendly neighborhood spot, yet a little odd. The decor doesn't know quite what it wants to be: sports bar showing NHL and FIFA on flat-screens , or Italian Ristorante playing a classic soundtrack by Sinatra overhead. The menu is sparse, but flavorful. They make their own mozzarella for their pizzas and have a delicious fire-baked crust. The Lasagne was sweet and meaty. The service is friendly and helpful. The prices are reasonable for the freshness of the ingredients and quality, but you'll pay almost double the cost of a meal at the Chili's in the same strip. It's worth it to support a local business trying to get off the ground.
(4)Gene T.
We got a flyer in the mail and decided to try this place despite the one bad review from a disgruntled patron. Let me tell you I'm Italian and picky about my pizza. So if I'm going to be impressed win me over with the pizza. This restaurant is on the corner of a strip mall so the outside isn't impressive. When you walk through the door your nose is immediately greeted by fresh basil and garlic. The place is well lit as there are windows on 2 sides and one wall with a full length mirror to reflect the natural light and give a roomier appearance. The décor is appropriately Italian with soft Italian themed music in the background. We were immediately greeted by our waitress and seated. We ordered a 12" pizza with 2 toppings. While the pizza was being made, the waitress brought out a small complimentary order of garlic bread. Our order was out in a reasonable amount of time and our sodas were refilled. The pizza is thin crust and hand tossed baked in a wood fired oven. The sauce is freshly made with pieces of fresh basil in it. The Italian sausage topping is bursting with flavor and the cheese is freshly grated. After the meal we were greeted by Giorgio, the owner. He was interested in our experience as the waitress told him we were first time customers. He informed us that he makes everything fresh every day from the sauce to the pasta. He learned the secrets of Italian cooking in Italy where he grew up. This restaurant has gained a new patron by winning this Italian over with its authenticity and cuisine. I am looking forward to experiencing more items from the menu.
(5)Megan S.
(1)Mayan X.
(1)Jake W.
(2)Troy L.
(5)DeNaya B.
(4)Megan S.
(1)Lisa M.
(1)Scott W.
(1)Shaun B.
(1)Jen B.
(2)Reba C.
(4)Michael S.
(2)Michelle S.
(4)tiffany w.
(3)N H.
(2)Olivia K.
(4)Ada L.
(3)Cecille R.
(4)Dee B.
(5)Kirsten H.
(3)Scott S.
This place was not very good at all. Maybe it was the fact that the oven was broken on 11/15/2013, a little detail the server neglected to tell us until after our drinks arrived. So we couldn't order from half the menu. Dishes run $16-$22, which I thought was a little pricey, especially considering we didn't get anything with our entrees; no bread, no soup, no salad. The lobster ravioli was just okay. There was some lobster, but mostly just a mix of some seafood/krab salad made with mayonnaise stuck in a ravioli shell covered with some orange sauce. I was expecting much more. Didn't come close to the Lobster ravioli at macaroni grill. The Mediterranean pizza was a little better, included all the right elements, but just lacked any sort of spark to set it apart. And we both got heartburn after dinner, not sure if that was from pseudo seafood or garlic on the pizza. The bill for two people was around $60, not including the tip. The servers seemed understaffed, there wasn't any bussers to clean tables, so servers had to do it all. We wanted to support small business, but I felt like I got ripped off for what we paid. The competition from Red White and Brew is going to be tough to beat if this business expects to stay in business with the poor menu selection and bland flavors that we experienced. We won't be returning.
(1)Donna M.
(5)Allison F.
(4)Vernie E.
Tried this tonight. We were the only folks there, not a good sign. I had the eggplant and my friend had the chicken Marsala. It was bland sauce on over cooked noodles and the eggplant was cooked to death. The chicken was not much better. We won't be back.
(1)Michelle H.
This was the best Italian food we have had in the valley. The raviolis were perfect. The bruschetta was very fresh and tasted amazing. The wood fired pizza had the perfect burn on the crust to give it a wonderful taste and texture. Atmosphere was nice and staff was very attentive. Prices were reasonable. We will definitely be back!
(4)Briana C.
(5)David P.
(2)Angela H.
(3)C P.
I and a friend arrived on a Saturday, around 12:30; there were two other parties of 2-3 in the restaurant. Perhaps that should have been a hint. The interior is clean and new fixtures, but there is no unique feeling to the restaurant. Nothing says 'welcome' or 'family' or even 'local'. There is so little 'feeling' to the place I would call it sterile. We took a long time to order, as my friend wanders around a menu. We were not offered a lunch menu and I failed to ask for one. Knowing now that they have a lunch menu and that it wasn't offered, it is one of several reasons I won't be back. My pet peeve is ice tea delivered with no spoon for stirring, and Il Forno matched most other restaurants. However, unlike many other restaurants a spoon was delivered upon request. I know my friend and I take a long time to eat lunch, but the 3rd time the same Sinatra song started was a bit too much. A few more songs on the loop are in order. A bread basket with oil and vinegar was included in our order. The bread had a good crust with a flavorful topping but was light on the texture; so many air pockets it looked like Swiss cheese. The olive oil was nothing to write home about - tasted like the run-of-the-mill off-the-shelf and had a bitter taste. I am spoiled by the fresh olive oil from the Olive Mill. The vinegar, well, one can't mess up balsamic vinegar that much. The olive oil dispenser was delivered full to the brim, no room for air to help push the oil out. The bottle came pre-oiled on the outside. No matter, as the lid kept leaking no matter how many times we tried to correct it. We asked for extra napkins, pointing out the leaking bottle. The server delivered cloth napkins but didn't replace the olive oil. They did explain the lack of paper napkins - the restaurant was out and didn't expect any until tonight. We ordered the 12" Caprese pizza (garlic sauce, mozzarella, marinate, tomato and fresh basil). The crust was quite good; thin and crispy. However, the pizza wasn't delivered with a warming plate and soon cooled. I don't know what the marinate was for, it certainly wasn't for the fresh tomato. The tomato was a bit tasteless. The garlic flavor was very minimal; have a good imagination if you order the garlic sauce on the pizza. The mozzarella was almost unnoticeable. I laughed when the parmesan offered looked like it was straight out of the Kraft green shaker from when I was a kid. No fresh parm from a restaurant that advertises the 'finest ingredients' in their story on the web page? I don't think it would take much for Il Forno to step up their product a bit. However, with the lack of taste in the pizza ingredients, the bitter olive oil, the messy olive oil bottle and bread that was way too airy I recommend heading east on McKellips to one of the several other Italian restaurants which delivers on all of these. If concerned about cost, there are those options as well with pizza ingredients that taste better than I had here.
(2)W C.
Seriously, the worst food experience ever. Easily the worst pizza in 30 yrs of eating pizza. Zero taste. No cheese, sauce, or pepperoni. Crust had zero taste as well. Chinese buffet pizza is much better. Pizza 0/10. Calamari was at least somewhat edible. Maybe 4/10. Also, would not honor $10 yelp discount, which I could not care less. They stated it was not posted by them. Worst service to boot, but that is the least of their worries.
(1)Lexington L.
Another mom and pop that you want to be something to rave about but it only meets you half way. That half was the food, I wish I could have just tipped the chef! Everything was delicious, a little steep in the price but it was delicious. The service was horrible. It took 10 minutes for our drinks. At this point the staff out numbered the patrons so there was no reason for that. Then all the bad service attributes- didn't come to check if we were doing okay or if we needed anything. Our salad didn't have dressing on it, and we ended up just getting a to-go box for it because by the time she acknowledged us again we completed the rest of the meal. My suggestion, go eat there and maybe it will be different, or order to go!
(4)Julia C.
Did carry out and everything was great. Fantastic pizza and pasta. Lobster ravioli was a pleasant suprise with fresh, delicious sauce. Kids liked pizza as well as adults. Pizza ranks up there with Bianco's. Great to find this place in Mesa.
(5)Bonnie H.
Food rates a better than 3 stars but the service does not. White wine was not cold...she brought me a glass of ice!
(3)Edward M.
My wife and I just came back from Il Forno. The service was great and the food better. The portions were very large and we did not realize we could split the portions for a $4.00 charge. Very reasonable We will definiely be back
(4)Robert V.
I'm giving the food 5-stars. Outstanding. I had the home made stuffed pasta and a cannoli for desert. Delicious. Only small nit pick is that the restaurant decor is lacking. Bit of a cross between chinese buffet and italian bistro. But food makes it worth it!
(5)Dom B.
Excellent place, great food and good service. One of those hidden gems! We recently discovered it, and we keep coming back. Guarantee not to disappoint!!!
(5)Aaron S.
Fantastic food! Best pizza in Mesa. Very fresh high quality taste. We ordered a pizza with tomato and basil on it and everything from crust to sause to toppings and cheese were wonderful. Server recommended a lemon cake type desert, I can't remember what it was called, but we all thought it was the best desert we've ever had. Very light and delicate. Service is very friendly but can be a bit awkward at times, but I found it endearing and think it is because they are so focused on the food. We will be back often.
(5)Brandon K.
(5)Jean V.
(5)Michelle P.
(5)Diana M.
(5)Robert S.
(5)Mark S.
(2)Melissa C.
(5)Cc R.
This has to be the best pizza in mesa. This is my first time visiting IL FORNO and this is my new neighborhood pizza place. Everything tasted homemade and fresh. Service was prompt and very friendly.
(5)Sharon C.
We visited this restaurant a few times now. Our first time was with friends who told us about it as they live nearby (we live in Gilbert). We had a couple bottles of wine and all had entrees. They have several 'homemade' pastas daily in addition to the regular pasta meals. My husband had the homemade Fusilli which has red sauce, peppers, mushrooms and ground up Italian sausage. The noodles are smooth and not spiral like typical fusilli but man it was so good you don't care! It was delicious!! I had the pasta in a vodka sauce with shrimp. The shrimp were HUGE and perfectly cooked. The pasta was al dente and the sauce was rich and tasty. They serve a wonderfully soft italian bread with butter and parm w/seasonings over the top which is really good!! We really liked the place so returned to try the pizza. The wood fired oven really makes a great pie! It is definitely in the top pizzas here in the Valley which says a lot from an east coast gal! Their brushetta, which is like a pizza without sauce or cheese just the brushetta toppings, on a small pizza dough crust is really good as well. Lots of fresh garlic which we just LOVE! My husband continually gets the fusilli each time we go as he just loves it...that's his staple dish. I like to try new things. I tried the shrimp scampi the last time I was there and it was SO good..the sauce is different than I've had before...so good you wanted to just eat more bread dipped in the sauce until it was gone. Our friends had the seafood (mussels, shrimp etc) dish and said it was very good and also the pesto alfredo which I tried and have to say it was as amazing! They are supposed to be introducing a larger bar menu in October (other than beer and wine which they had previously) with some specialty drinks so I'll be looking forward to another visit soon to try one out!! Oh and we had the lemon dessert and my daughter had the spumoni...both were delish! The lemon cake was simply terrific!!
(4)Ryan S.
(4)Emily H.
(4)J Z.
(3)M V.
(4)Mike G.
(5)Caroline P.
(5)Rebecca G.
(4)David M.
(5)Stacie D.
(4)Betsy H.
(5)Bader A.
(4)Lee O.
(4)Sarah A.
(5)Steven M.
(4)Katie L.
(4)Jesse M.
(2)Stefanee B.
(5)Jane S.
(4)Missy W.
(4)N P.
(4)Logan H.
(5)Lizzie W.
(3)Vida A.
(3)Mara F.
(3)Lisa W.
(4)L C.
(3)Karen N.
(3)Stephanie I.
(4)Adam O.
(5)Jon B.
(4)Priscilla M.
(4)Angela E.
(4)kelly m.
(4)Matt H.
(5)Julie E.
(5)Michael K.
(2)Jason M.
(5)Candice S.
(4)Tricia O.
(5)Cassie Z.
(5)Grace G.
(5)Thad B.
(4)Nicole H.
(5)Beau S.
(2)Melody B.
(5)Stacy L.
(2)James C.
(2)Pat B.
(1)Brian H.
(3)Anne M.
(5)Melissa M.
(3)Sara W.
(3)Alan C.
(2)Barbara L.
(5)Sabrina L.
(5)A R.
(5)Shawn A.
(5)Greg C.
(4)Jennifer K.
(3)Ariel G.
(4)John J.
(5)Chris A.
(1)Rodney H.
(4)Don F.
(1)Eric T.
(4)DJ H.
(3)Brandie B.
I came here for lunch and ordered the pineapple curry lunch special. It was delicious, but service was awful...took about 20 mins to get my order, and didn't get a water refill until I was done with my meal. Then it took forever to get my check. I wouldn't recommend coming here until you see the 'help wanted' signs taken off their front door.
(3)Bridget B.
(1)Joe V.
(5)Katherine L.
(4)Laura V.
(5)Zachary H.
(5)Emily T.
(5)Michael M.
(4)Kerri O.
(4)Jackie A.
My first impression was it's nice and quiet except i dont like all the idols they have in the entrance as soon as you walk in. I don't believe in Idols, i believe in Jesus Christ so it honesly makes me very uncomftorable. But despite this we decided to eat here and the food we ordered was a soup and side dishes. The food was really good and initially we were being helped by an older waiter who was very friendly but then a young waiter in his 20s or so took over and began assisting us. He was very rude, we felt like we were a nuissance to him. Because of him we will unfortunately not be going back. Nowadays food taste is important but so much more customer service. We were worried to upset him because of what he may put in our food...we just didnt enjoy our time anymore. We still left a generous tip but I felt it was important to share my experience especially so that the restaurant can read it.
(3)Heidi B.
Pailin began with passport card 2mths ago, BOGO, I noticed now you only get 20% off. That is not right to loyal customers. You don't see the Cohn restaurants after years ever changing. Yes your food is good, however your peanut sauce is lousy. You also charged 18% gratituity, which I don't mind, but all other passport restaurants with new law took that away, obviously you didn't see the new rules. Becoming greedy is not the answer to a successful business. Bring back BOGO like most passport restaurants.
(1)R R.
Been going to Spices for 15 years..Luckily the name changed but the prices and taste are the same. This is the absolute best Thai food in San Diego and the service can not be matched.
(5)Strawberry K.
This is the best Thai restaurant in SD. I loved the foods and got the best service ever and large portions of the foods!! I ordered tumyum soup, red curry and padthai all were delicious!!! I will definitely go back this place again soon!!
(5)Carla P.
My favorite Thai place, been eating there for about 9 months now figured I should share how great their food is! Not your run of the mill thai, their fish dishes are delicious never dry and just the right spice. Definitely worth driving for...
(5)Karen H.
(5)Christina G.
(4)Casey C.
(5)Lydia R.
(5)Vivian D.
Best PAD THAI EVER! I went to this place for my lunch, ordered for pick up a spicy 10 Tofu Pad Thai. Boy was it spicy but soooo delicious!! Honestly the best Pad Thai I've ever tried. The staff was friendly and fast, true authentic food with great spices and flavors. I also had their Thai Ice tea which was a little too creamy for me but still good. MUST TRY this place out!
(5)Elizabeth E.
Food awesome had curry noodles, husband had pad Thai noodles. Both excellent. Portions good.
(4)Peter Z.
Okay. Not great. Penang curry was spicy and had good basil accent; however, it was too salty and lacked any cocoanut flavor. It should also be creamier and with a slight sweetness to balance the heat.
(3)Gregg S.
This is the best Thai in the area. The staff is super nice, quick service, very large portions and just great food! I recommend eating in vs take out. We have done both and it is so fresh when we eat in it is worth it. I'm a regular from here on.
(5)Wolfgang M.
This is the best Thai restaurant I have ever been to. Tom Ka Kai soup is a must. Great value in terms of portion sizes. You cannot go wrong with any of the curries, pad thai or pad see ew. I also enjoyed their thai tea. Overall, top notch service and great experience.
(5)Mike C.
THIS IS MY FIRST TIME HERE FYI...I went here to eat around 500pm. The service was OK, if you dont mind asking your server for water and looking right at them and nodding when you need something. I ordered the Red Curry. It is usually my favorite. i ordered a number three on the spice level. The spice was ok. But the consistency of the curry was not good at all. It was very thin. Almost like a tomato soup consistency. Very thin and runny. I have never had such thin curry at a thai place. So the worst part of the meal was the BBQ Pork. I usually only get chicken when I go get thai at places. But I figured to mix it up a bit from time to time. So I ordered the red curry with BBQ Pork. The pork was all fat. The pork was chewy and disgusting. I only had one piece it was so bad, and that piece i ended up spitting it out. For 11.50 out the door for just a bowl of curry and rice, I feel that is rather expensive. I could of went to other sit down restaurants, whether it be american, mexican,asian and had a better satisfying meal.I will not be returning here even though I work so close. I have a feeling that they get busy for lunch because of all the businesses in the area.
(1)Kim P.
Pailin Thai Cafe is one of my favorite restaurants in SD. The servers are very nice and attentive, and the interior is very ornate, but still clean. My favorites are the red curry, the papaya salad, the angel wings, and the pad see ew. I also like that you can swap brown rice for white rice and make the food as spicy as you want on a scale from 1-10.
(5)Vicki W.
Been coming here for quite a few years and as a Thai food lover I have never been disappointed. Friendly employees, great tasting food and very generous portions! Even with my massive appetite I always end up with leftovers lol. I am a satisfied customer and will continue to return.
(5)Monica H.
This place is so yummy and the customer service has greatly improved. The phad thai is great. Highly recommend!
(5)Angela P.
(5)Thomas R.
(5)Ivette C.
get take out from here weekly. the food is delicious and the portions are generous. the lunch menu includes a soup and salad and eggrolls and these little delicious triangle things. the restaurant is cute if you want to dine in but take out is always well packed and the prices are fair for what you get. soooo good !
(5)Cheryl P.
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(3)Robert M.
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(5)George W.
(2)Min K.
(4)Anthony C.
(5)Alex H.
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(4)Lisa V.
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(5)Shari P.
(5)Paul M.
(3)Judi S.
Great food. We split a Rueben sandwich and a Fish sandwich. They were delicious. The homemade chips and sweet potato fries were very good also. Big portions so you will fill up on your meal.
(5)Kathy D.
St Paddy's Day and limited menu. That being said the food was good, beer plentiful, live music was good and the wait staff very friendly. My first time here and I will be back.
(3)Scott H.
(5)Grahame B.
(4)Drew B.
(4)Shelley S.
(3)Jafey A.
(4)Marc R.
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(5)Juliet K.
(5)Ted B.
(3)Dan S.
(4)Jordan H.
(4)Catherine C.
(5)David B.
(3)Kevin H.
(4)Sarah J.
(1)Carissa M.
(5)Jen H.
(5)Diane S.
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(5)Amanda P.
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(5)Ben T.
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(4)Pat B.
(4)Gomer K.
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(4)Michael M.
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(4)Cameron B.
Great mexican. Believe it or not it hard to find a great sit down Mexican restaurant. Seriously! I live in SD and expect some more options that are decent. This is traditional Mexican and very basic which is what I look for. Not the fresh Mex, Baja,...bla bla bla. Decr is nothing to write home about but it's a great neighborhood spot and will be back fo sho. Plus the portions are pretty massive. Beware the burrito.
(4)Hugh J.
Awesome margs and endless chips.
(5)Mae S.
New management. New name: El Ranchero. But a Mexican restaurant has been at this location since 1940, according to the menu and the waitress. It's nice, conventional Mexican restaurant food, busy neighborhood bar atmosphere. I wish good luck to the new owners.
(4)James W.
this place rocks, great mexican food and friendly service, glad to have the ranch back!
(4)Meghan D.
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#NAME?
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(4)Jose S.
(4)John R.
I really like this place. The few locations I have been to have been very consistent, the service has been great, and those vegetarian lettuce wraps are worth the trip alone. On this trip I had the Seared Ahi Tuna Wasabi Salad - Sushi-grade Ahi tuna seared to order, sliced and drizzled with wasabi-ponzu sauce. Served with fresh mixed greens tossed in a lemon-wasabi dressing. It was tasty but for me I was hoping to find a little more of the wasabi experience than was there. It may be only one data point but I have been far more satisfied going for the more main stream Chinese menu items.
(3)John D.
SALT ALERT The Combination Pan Fried Noodle dish was sooooo salty we couldn't eat it. We pointed it out to the waiter so at least they would know about it, but didn't complain. We nibbled around the edges but really couldn't eat it, so we brought it home and will dilute it with something else to make it edible. No problem, but be forewarned. We also had two appetizers: the salt & pepper calamari, which was about 2 stars due to lack of taste and the Chang's ribs which were just fine at about 3 stars. The service and ambiance were just fine. So there you are...
(3)Catrina S.
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(5)Lexy S.
My 60 year old mother was carded and laughed at the young lady behind the bar. Her response to us thinking she was flattering her was rude and unresponsive. They advertise that they have the coldest and cheapest beer in Savannah. I am going to have to disagree with the cheapest and definitely with the coldest. We had draft Yuengling, which I thought was rather warm. P.S. The bathroom was an absolute nightmare and you should note the time we were at the establishment was 1pm.
(2)Sophie C.
Delicious! Had really good wings on happy hour, flavors recommended by our waitress from the multiple options. Beer was indeed cheap and cold. TVs right at the table made for some fun sports conversation. It was a perfect evening stop on River Street.
(4)Carrie B.
It's a bar :), the bartenders are very friendly, they have cheap beer, you can take it to go. Any questions :)? We tend to hit this spot everytime we're on River Street and have always had a good time.
(3)Kaiwen L.
(4)Al G.
(2)Evan T.
(5)Robert T.
(4)Sara D.
(4)Kristy R.
(4)Stan D.
I loved walking around River Street checking out the businesses and the antiques shops, but it all made me hungry. Someone said they found a place with a great deal on burgers for $5.00, so we wandered up there. Part of our group already had a start on a pitcher of beer, so we ordered another, and got the sandwiches to go with it. I loved that they actually had a decent veggie burger for me and my wife, (we're the only vegetarians in the group), so we could eat something besides salad, baked potatoes or french fries. While we were there, I could look out on River Street, see the riverboats, and it almost felt like Decatur Street in New Orleans, one of my favorites. All in all, that meal at the Warehouse was one of the best I had in Savannah if, for no other reason, than it reminded me of some place else. The staff is not particularly attentive or quick, (seems to be a recurring theme in GA), but, with the beer, and the good company, we didn't mind. When I go back to Savannah, I'll go back to the Warehouse.
(5)Brandon W.
First and foremost this is a bar. It's dark and probably dirty so deal with it. But of all the burger places i've been too this one is my favorite. Most burger plates are about 10 bucks and it's a huge burger with loads of fries! Stop in here to escape the tourist vibe of the riverwalk for a moment then grab your to go beer and enjoy the rest of the sites!
(5)Michelle C.
I was at the Warehouse this evening with a business partner. My business partner was refused a beer because he was "drunk" I had been with him for hours and he was for sure not drunk it was his personality. If you have an out going (hyper) personality don't go here. I had to pay for the food I ordered even though my friend had been refused service so I paid for it and got it to go...it wasn't that great. $40 down the drown!
(1)Brooke D.
(5)Tom M.
This is the best restaurant I found. The service was good but the chef really put it all together. I can't say enough good about Spur other than it is a little hard to find. This is a small area and that's a small complaint. The Kobe burgers were the best I've ever had and the corn crusted trout was superb. I highly recommend this restaurant.
(5)Meg C.
The Kobe steak was possibly the most flavorful steak I've ever had. I'd come back just for this magic dish. I'm now home and trying to figure out how to make something like it at home. My husband had the bison mini burgers and he thought they were good, but no where near the steak I had. The atmosphere was really nice and chill. Casual and lots of booth seating.
(5)Susanne M.
Went here last night for dinner. I had the salmon chowder. So delicious!! Mariel was our server. The Pastrami Sandwhich was so yummy!!
(5)Brynn R.
This was a fantastic American restaurant and bar located a short walk away from our hotel. The staff were all friendly, especially our waitress, who was also the bartender. She seemed very present and invested in us and was excited about things on the menu; she really sold us the food as she made recommendations! She was very polite and charming and actually apologized for having to ID me. She was very attentive and we never had to wait too long for anything. I got the RFD (root beer flotation device) and it was very good - recommended to me by our waitress. We got sweet potato fries for an appetizer and the helping was large and delicious - served with a special sauce that was equally delicious. I normally don't like fries with sauce but this one was to die for. My entree was the grilled salmon and it was very good - served with a carrot purée and tomato sauce and a Swiss chard cake. The chard cake wasn't something I fancied but everything else was delicious. I tried the sliders and they were delicious as well, though the vuns may have been over buttered. The Kobe steak entree was the best dish of them all. The sauce it was served with and the tenderness of the steak were simply phenomenal. I will definitely order it next time I go - and there will be a next time!
(5)Carrie W.
Great service. Great for apps but entrees limited to what most restaurants serve in JH....meat and more meat. Wish more variety of lighter entrees. Maybe a pasta or risotto. Soups good. Beet Salad special with goat cheese and pear champagne vinaigrette very nice. Sticky Toffee Pudding one of the best I've ever had including the one I make. Service is fabulous. Friendly, very welcoming. Team effort. Very accommodating. Jesi made coffee extra strong for me. Sweet!
(4)Dean T.
(5)Rebecca S.
(1)David J.
Great place. Really good service. Really good food. We had the grass fed beef burger and it was fantastic. The bison barley soup cures cancer... Really. It was that good. Oh, and the venison gravy cheese fries reminded me of my childhood when I enjoyed pootine daily in Quebec. I cried when I I ate this. Tears of shear joy... I'm crying now as I explain this meal. Soo happy. Mater if fact I'm gettin up and going again right now. If you go to Jackson for only one reason. Make it this place. Or skiing. Both are good. Actually the skiing is second to this place.
(5)Leo K.
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(4)Joe C.
(4)Abeldia H.
Food was very good and prices were reasonable.
(5)Steve R.
(5)Vanessa L.
(4)Taylor R.
(5)Kim D.
(4)Arthur O.
I was in La Jolla on a trip and craving Mexican food at a sit down restaurant, after checking my options on Yelp we decided to go to Verdes. The food came out fast and the staff was alright but it wasn't anything special. Plus if you're convinced you need to get their Cheese Crisp which has been "a favorite in La Jolla since 1945" I wouldn't, it's basically a deep fried tortilla with nacho topping on it. I don't know what I was expecting but I fell for the hype. If you looking for okay Mexican food in a hurry this is your place but we were disappointed. I was surprised I had a hard time finding a good Mexican restaurant so close to the Mexican border.
(3)Ed D.
(5)Ted G.
(5)Bill W.
(3)Alice V.
(3)Brian G.
(5)Amanda C.
(5)Tim M.
(4)Bob M.
(5)Vanessa M.
Wow!! Amazing!! We ordered shredded chicken tacos, the chicken was juicy the taco shell had a crunch but not too greasy. And the beans and rice were delicious. On top of that we had great service! We'll definitely be back!!
(5)Elaine D.
(4)Micael M.
(1)Zandra E.
(4)Dan R.
(4)Glenn J.
(4)Terri P.
(4)Holly G.
I wish I would've read over the reviews to learn about the cheese crisp before we ordered! We were in the neighborhood at a friend's house and walked the 4 blocks over here for dinner on Valentine's Day evening. Considering the night, we only had to wait about 15 minutes before a table opened up, which wasn't bad at all. I've always heard that you can tell how good a Mexican restaurant is based on how hot their salsa is, which I definitely agree with. I'm pretty sensitive to spicy stuff, so I thought this stuff was fairly spicy. But definitely not uneatable. But a good start. Our waiter was super helpful, obviously very knowledgeable about the menu, and gave a lot of really good suggestions about what to get. I ended up going with the chiles rellenos, which were excellent. Crisp and light breading and not greasy, which was great. I also got one of the grilled fish tacos, which was excellent. Great flavors and the fish was cooked well and didn't taste too fishy. Kind of weird to say that, but I hate fish that has a real fishy taste to it. Regardless, everyone had nothing but good things to say about this place. Margaritas were on point as well, which is always a good sign. I'm just disappointed that I don't live closer to this place. Would definitely come back!
(4)Whitney W.
All for the drinks over here at Verdes El Ranchero, the bartender is so friendly and great to hang out with, while sipping down a delicious margarita. The salsa is house made and spicy, tastes great with the warm tortilla chips.
(5)Kristie W.
(2)Sam F.
(4)Scott H.
As this place is across the street from our condo for the next 3 months, we thought it was appropriate to hit it up on our first night. We arrived early (or so we thought) at about 5:30 on a Friday night. The bar area was completely full and the seating area was about 2/3 full. By 6, the entire joint was completely full. I don't know if this is a lesson to us about eating on weekends in La Jolla, or if this place is just that popular. We were immediately given some chips and salsa. The salsa was chunkier than restaurant salsa typically is, which is a good thing. Also, it had some heat that hit you after you were done chewing the chip. Winner. We decided to try the cheese crisp, as many yelpers mentioned it as a must have. This thing is huge (see picture). It's a ton of cheese on top of a fried tortilla. We opted to spend the extra $2.50 to get green chiles, and were very glad we did. They covered the crisp and added fantastic chile flavor. We restrained ourselves from eating all of it, took about half home to leave room for our entrees. Like the appetizer, we loved our entrees, but didn't finish them. I had the skirt steak, which is served with a cheese enchilada, rice, and FANTASTIC copa beans. These beans are topped with cojita cheese and taste like they were cooked in a pot for hours. I could eat a huge bowl of these with some pork for a meal. The steak was grilled and had the appropriate marks. I liked the marinade/seasoning, and it went well with the large cheese enchilada. This was a large dish, I'm a big eater and I took home around half of it. The wife had the shrimp tacos, and she would get these again. They were crammed full, after the chips and cheese crisp, she could only eat one. This was a fun atmosphere, lively and jovial. Service was great, plates never sat on our table too long after we were finished them with. Water glasses were never empty and drinks were refilled quickly. This is a great small joint, one I'm sure we will return to many times during our stay.
(4)Lindsay S.
Our go-to for Mexican Food! Local spot, great margaritas (get the Clutch - no simple syrup) and I have a few favorites that I switch between as we tend to go at least once or twice a month. Their Chile Relleno with shrimp is amazing and all of their tacos are filling and delish. Always a good experience at the ranch!
(4)Chris L.
My favorite Mexican joint on the rock. Great service, friendly staff and good grinds. I had the fajitas plate is was spectacular! It's a bit small so come early, this is the "local" hang out.
(4)Billy P.
I have eaten at many Mexican restaurants. Who puts carrots in their Carne Asade burritos and Carne Asada Quesadillas? That's not real Mexican food. Very disappointing.
(1)Melissa N.
Some of the reviews appear to be more on the negative side.....so here's a positive one! This was my first time in La Jolla/San Diego and I was told that I MUST try the mexican food. A work colleague and I were staying at the Torrey Pines Lodge on a work trip and has been given the advice from our Kayaking instructor that we should venture over here to try the fish tacos. So we WALKED all the way from Torrey Pines to El Ranchero. Somethin glike 8+ miles, most of it on the beach. Needless to say that we were thirsty and starving when we walked in the door. We each got a fish taco and the chips and salsa. The fish taco was the best one I've ever had. The waitress was nice and accomadating. When we asked here to help us find a cab to head back north she was happy to provide us with a number of a cab that came very quickly. The vibe inside was good. Crowded, but not too loud. And the food was awesome. Will come back next time I'm in the area!
(4)Bob B.
I love this place. No frills, but great down-home Mexican food. The burritos are huge and inexpensive. I order mine "enchilada/wet" style and I can't stop eating, even though I should. They also have good margaritas and the bar area is cozy and friendly with a set of regulars and bartenders who will chat you up like you're at a Mexican version of Cheers.
(5)Lauren T.
(5)John M.
(2)John Y.
(5)Andrea W.
(1)Doreen L.
(5)Lynne K.
(4)Jennifer Y.
(5)Christine G.
(3)Steven Z.
Really good authentic Michoican and Oaxaca cuisine! The Chile Releno and the fajitas's are some of the best around! The atmosphere is cozy and done in REAL Mexican style. Not a fancy place by any means and it can fill up during prime evening dining times. Service is always good and friendly. The food is very consistent every time I'm there. Margarita kist is def worth checking out too and is priced really fair!
(4)Shauna M.
Been coming here since 2007 and keep coming back for one reason: the cheese crisp. Everything you love about mexican food on one plate. Its so hard to order anything else because its just too hard to pass up. I also really enjoy the cheese enchiladas, that is, when I can part with the cheese crisp. Cant really comment on the service, because I used to be roommates with one of the servers, so my experience was probably much different than everyone else. If you are in La Jolla and want Mexican food, come here. Under no circumstances should you go to Su Casa, which has some of the worst mexican food I have ever had in San Diego. Dont let the cute patio fool you, come here instead.
(4)Jon W.
It's a great joint close to the beach and walkable from most of the Village. Great staff and solid food. Try the Pollo platter with an ice cold beer and a shot. Sure to erase the thorns of the day.
(4)Debbie D.
Looks like a hole in the wall. Service was just "ok" (dude, you're at work, put down the cell phone). Food was great. Portions were large. Margaritas were good not great. Anywhere I can get a good sized kid meal for 4 bucks, I'm in! Overall, liked it a lot and can't wait to return and stumble right down the street to the beach afterward!
(4)Kyle G.
Revision: La Rancherita is out and El Ranchero is back! I went yesterday and had the cheese crisp... it's great once again. I asked for no sour cream so they gave me double the avocado... thanks guys! The old restuarant was a 5 and my family were regulars. When management changed the service dissapeared and my favorite item, the Cheese Crisp Special, acquired a lot more fat and less meat. Overall the food quality has seemed to slip and we no longer come here. For those who didn't know the old restaurant this place still has my recommendation.
(4)Dana M.
(3)Yo I'm E.
(5)Elena M.
(1)Amy B.
(2)Anne W.
(5)Scott D.
(2)Brendan B.
(4)Johnny S.
(2)Bradley S.
(3)Brandon G.
(1)Marcus C.
(3)Katelyn S.
(5)Andrew S.
Spur was recommended to us as a must try place by our tour guide on a float trip down the Snake River. This particular lunch would be our last meal before leaving Jackson so up to the Teton Village we went and we were glad we did. This is a nice place, big, but relaxing with a nice atmosphere inside. They have outdoor seating areas too, in fact we sat and waited there for them to open for lunch! They have a great selection of on tap beers and our server took the time to explain them all to our party as well as go over the menu items. Food was all really good. We tried: * Spur Buffalo Pastrami Sandwich which came with fries, this was very good. * Bahn Mi - for a place who's focus is not Vietnamese food they did a good job with this, it was very tasty. * Dry aged buffalo sliders - for me this was the highlight. Just try it :) * Seared Tuna Sandwich - this was actually really good and I would recommend even though the person in our group who ordered it wasn't such a fan - more an ordering mistake - they didn't realize it didn't mean cooked through tuna. Overall, while I won't say this place will blow your socks off, it has good food, decent service and for the price you cannot go wrong, it is fantastic value for money. So I recommend as well :)
(4)Anthony G.
(4)David P.
(4)Paul S.
When I am lucky enough to be in Jackson Hole again I will return. We ate there twice this weekend. I'm a sucker for bar and grills and this is just about perfect. We had deviled eggs, very good. Not great,they are served too cold. That's a bit. We moved on to steaks. I had a skirt steak and it was very good, cooked properly medium-rare. But the thing was the broccoli / kale pancake. I kid you not, I could give up potatoes for this thing, wow. My wife had the steak "saltado" and it was great. The second night we did more appies including the steak tartare (very good, the fingerling chips were great). Then I moved on to the sliders. Very simple but excellent execution. The bartenders were great. Tobias does cask-conditioned brews and the cocktails were great, service friendly. We didn't eat in the restaurant but we could see families all over.
(5)Dean S.
(4)Lisa S.
(3)Jeff R.
(3)Jonathan P.
(4)Chris A.
(5)Rick K.
(3)Dominic C.
(4)V W.
(5)Manny H.
(4)Jacki F.
(5)Jackie B.
(5)Kate G.
(4)Patrick C.
(4)Jacob K.
(3)Lynn B.
(4)Keith A.
(3)Antonio A.
(5)Linda S.
(4)Joseph H.
(2)Jodi M.
(5)Adan C.
(4)Grant R.
(1)Summer G.
(4)Brooke W.
(5)Diana M.
(4)Amber S.
(5)Angie M.
(5)Terri P.
(2)Serge L.
(2)Alex M.
(2)Mike W.
(4)Bill M.
(5)Jeff K.
(4)Stacy G.
(1)C. F.
(5)Lisa D.
(3)Chris S.
(4)DJ C.
(5)Brian D.
Disappointed !! Called in at 11:30 am for reservations and requested a booth for my wife's birthday. When we arrived hostess said we had no booths and that they don't reserve them. Maybe the person I spoke to should of told me that when I called. After waiting 10 mins I had to flag down the mgr for service. To top it off they forgot it was my wife's B-day. Definitely won't go back even though the food is good.
(1)Glenn C.
I love PF Changs. I am a fan of the mongolian beef or the sweet n sour chicken. Fried rice and won ton soup is a nice addition. Lettuce wraps, ribs, dumplings are good appertizers. I am not a fan of their fried wontons aka cream cheese puffs or aka crab rangoon. Last night was packed so sat in the bar. Dinner came out before appertizer and fried rice after both. Bar hostess was not friendly but place was packed.
(4)Joe M.
What a waste of 40$, got something "safe" on my 1st trip here. Egg rolls and lo-mein. Come on, how more safe do I need to be? The egg rolls were greasy and filled with nothing that resembled anything at all, just a greasy Meh. Then the lo-mein and the smell of garlic was really overpowering when it was put in front of me. I kept thinking I was eating spaghetti, it really turned me off, many places to have Italian. Kind of a shame, nice decor, service was above average but God the food sucked. I doubt they'll change, the sheep kept piling in. family after family. Maybe it's me.
(1)Susan M.
(5)Billy H.
(1)Jason P.
PF Chang's is always pretty good. Being a big chain restaurant they make their food the same way every time so chances are if you've had it before it will be the same. This time I got their deal for 2 people eat for $39.99. Pick a soup for each person, 1 appetizer to share, each person picks a meal and then a desert to share. Not bad for $40.
(4)Tiffany B.
This place is usually busy, food is great and so are the cocktails, staff is very friendly. Great for groups
(5)Dj R.
I love what I always order here. I get the Wonton soup and add the sauce that is made at the table into the soup. For an appetizer, I order the chicken lettuce wraps and also add the sauce at the table to them. For my entree, I order Mongolian Shrimp (not beef) with white rice and it's REALLY good. Great stuff.
(5)Danny T.
Call to order take out and when I arrived my order was never placed. They blamed it on the "call center" who takes their orders not the actual restaurant. If I wanted to place a take out order I should select reservations on the phone prompt. Non of this makes sense. Oh and by convenience the manager was "not in today". I was still charged full price and was never given an apology, just excuses.
(1)B P.
(1)Briar R.
(2)Dana S.
(3)Diane V.
(4)Avisha Nia W.
Most P.F. Chang's are the same menu-wise. I did pick-up once from this location as well as a group dinner. Both experiences were extremely pleasant. The staff is incredibly friendly, they're used to big crowds as this center gets a lot of traffic. The food is great, and always comes out steaming hot, which is a must with chinese food. They're quick with your food and drink refills and all around I would go back if I were ever back in the Ft. Myers area.
(4)Jessie H.
I have been a very loyal warrior rewards member since the program has started. Tonight we had a party of 6 and stopped in for an early dinner at 3:45 in the afternoon. The place was dead. Waited about 10 min. And a party of 2 came in and they were quickly sat. Waited another 10 min. And another party of 2 came in, and again they were quickly sat. I asked the 3 hostesses standing behind the podium if there tables were broke, and they said they did not have a server for us. So in 20 min. they could not put 2 tables together and find a server? After that pathetic anwser we just left.
(1)Scott M.
This place is great. The only issue is that the foyer and the dining room smells like dishwater. Eat on patio and it's terrific.
(4)Laura P.
It has been a few years since we been to a PF Chang's and we were severely disappointed. There is no lunch menu on Sundays. There is no longer table side service for dipping sauce or lettuce wraps. Or at least we did not have it at ours. We ordered the crab wontons but they didn't have any prepped. We were told 30 minutes after we ordered that they would take an additional 30 min. My water never got refilled. Waitress tried to make up for things by brining additional lettuce wraps and fried rice. Mongolian beef was too sweet. Dan Dan noodles were bland. Just an overall unimpressive visit and not at all how we remembered this chain.
(1)Christina E.
(5)Jim C.
(5)Karen W.
(2)Randy R.
(2)J H.
(1)Bleu S.
For years I had been a fan of PF Chang's, as its quality and consistency has made it my go-to restaurant when traveling all over the USA. However, several visits to Chang's in Fort Myers' Gulf Coast Town Center changed my mind and I haven't been back since. It's the quality of the food. Just *meh*. I've been for lunch and dinner. I've tried several menu items. Just low quality ingredients. Flavor just-not-delicious. Oily, greasy stomach is what it left me with. Really, I wanted to love it. My dining companion on both occasions agreed. We were just not pleased with anything we ordered. The service was ... ok. We couldn't finish our dishes and didn't bother with asking for take-home boxes. Perhaps it was the kitchen staff? Not sure what's going on here. Didn't love it. Won't be back.
(2)Scott B.
This trip to PF Changs was not as expected. Strangely enough called them for call ahead at 4:40, was told no need, arrived at 5:10 and told 40 minute wait. Oh well, we could have planned better and made reservation. That being said, had a couple cocktails and apps in corner of bar while we waited. Apps fine. Service lacked throughout restaurant tonight. Once seated ordered shortly after, we ordered at 5:50 and got our meal at 6:50. My Kung Poa was so salty I almost could not eat it. Full of garlic too? Wife and son split Chicken with Black Bean and it was fine. Probably be awhile before we return.
(3)Craig D.
Upscale Cantonese restaurant chain. The food is delicious. Every time I've been there it's been busy. We always get the lettuce wraps and Mongolian beef. The thimble sized desserts are just the right size after a big meal. It's rather noisy and we've found the services to be good
(4)P T.
(2)Leslie S.
(1)Kim M.
After a harrowing ordeal at the airport, we checked into the Residence Inn and walked over to P F Chang's for dinner. Our server was Jennifer. She was very friendly and sympathetic to what we went through. We ordered our food and everything was delicious. However, one of the meals was supposed to have cashews and didn't seem to be what we ordered, but we still ate most of it. We mentioned it to Jennifer when she came to clear our plates and she immediately brought it to the manager's attention. Not only did the manager come over to apologize, he took the meal off the bill and gave us a $15 gift card to come back and have an appetizer. That is the true meaning of customer service!! They were not worried about the bottom line but making sure we left happy so we would return again. We definitely will!!
(5)Never Shovel Sno W.
Had a balance on a gift card so figured we would pick up dinner again... gotta tell ya ... don't think we'll be frequenting PFC again ... Besides that the food is pseudo Chinese ... it's really not that great ... Crab fried rice ... the asparagus were inedible ... woody and not trimmed.... if I ordered that and was eating in the restaurant, I would have returned it ... but on a take out order what recourse is there except for yelp ... sorry PFC ... you can keep it
(1)Dede L.
I've been to this location twice. I was seated, served and the food came out quickly. Nothing bad to say about it, as always delicious food! Highly recommend the lettuce wraps as an appetizer they are amazing! I personally keep it simple with the honey chicken or shrimp but i have hardly ever heard a complaint about any of their food!
(5)Katherine A.
My husband and I went to PF chang's about 5:00 pm. There were two parties of four ahead of us. However there were numerous empty tables in the restaurant. After a 10 minute wait we were seated. We order edamame off the bar menu, came without the Orange and ginger. No sauce, had to request after our entre came my husband ordered the shrimp fried rice as always, not the same. Very bland, rather like something from a frozen package. I noticed a table being cleaned and the waiter shoving a napkin into the neck of the left over pellagrino bottle off the table. A bit disconcerting, that. The bill came and had to be readjusted as I was charged regular price for the happy hour priced house wine. All, in all, PF chang's has gone down hill with both food and service, unfortunate. Not a pleasant experience, and it is all about the experience isn't it?
(1)Eric C.
(3)Dave W.
(3)Darla D.
(4)Lauren P.
(2)Betty H.
(1)Christian Ryan C.
(3)Marc S.
(3)Tiffany P.
(3)Elisa D.
(4)Cris G.
(3)Laura F.
(4)Jessica S.
(3)Jennifer F.
(2)Sergio G.
(5)Bobby S.
(1)David C.
(3)Josh d.
(1)Sarah Q.
(5)Matthew L.
(5)Ben R.
(1)Timothy L.
(5)Michael W.
(4)Nadia B.
(4)Liza D.
(1)M J.
(4)Lin K.
(4)Josh d.
(1)Sarah Q.
(5)Lauren P.
(2)Zach P.
(4)Mary Margaret B.
(4)Liz P.
(4)Lindsay H.
(2)Morgan E.
(3)Susie L.
(1)Ryan S.
A great place for Sunday brunch! My wife and I ate here for a friends birthday brunch and we could not have been happier! My wife had the grill cheese with apple in it and I had their award winning burger. Hands down, I've never had a better cheeseburger or grill cheese in my entire life. The bread on each was toasted to perfection and the cheese was delectable! With a reasonably priced menu and a friendly and helpful staff, I know my wife and I will be returning for another Sunday brunch.
(5)Terra H.
(5)Sasha C.
(2)Anthony O.
(5)J G.
(4)David W.
(4)Marcie A.
(2)Kalvin K.
This is definitely a little gem in College Park. Located right adjacent to the historic golf course is this amazing restaurant and bar. They were once awarded the best burger in town award and it definitely is deserving. I was sold the entire golf round on how delectable the burgers were by my buddies and it was an understatement how good it was. Perfectly cooked and perfectly seasoned. Definitely will come back for the food.
(5)Erica J.
Delicious burgers and great outdoor porch overlooking the golf course. This is the perfect place for a laid back meal.
(4)Shevlin P.
I don't know why it took me so long to give this place a try but we've been here for the past two Saturday's and have had an amazing experience. Let me begin with their French onion soup / it's better than Sam sneads (which was #1 prior and is now #2). Exit their crab & cheese dip has chunks of real crab with a fresh baguette that's incredible. We've had their infamous burgers which are great and surprisingly their ahi tuna salad is great. The dressing is tasty and the fish is fresh! We've had amazing service and weather and with it being under two miles from home -- it's our new fave spot!
(5)M F.
(1)Jasen S.
(4)Laura C.
(5)Carlos V.
(4)Ken S.
(4)Andrew T.
This was my first time eating in the restaurant. I've been here before, but it was for catered banquets. I opted for the fillet mignon, crab cake, loaded mashed potatoes, and fresh asparagus. The food was amazing. The portions were perfect. The servers were well knowledges, friendly, and attentive. Overall, a Local gem that deserves more attention! Definitely will be back!
(5)Bob J.
(4)T S.
(4)Kris T.
(5)Megan K.
(5)Eric M.
(4)Matthew G.
(4)Travis M.
(2)Queen B.
(5)Jennifer M.
Disappointed with the service. Restaurant/bar area was at 30% capacity (slow weekday night). I met two friends at the bar for "Happy Hour". We were told their house wines were on special for $4. One friend was offered 2 different wines to try/taste, she picked the Zinfandel (twist off cap)...BUT...neither of the servers made mention that that wine was $11 per glass. I was a bartender for many years in downtown Orlando. I would always would inform guests which drinks were on special, and those that were not. At no point were we told of the price difference. It is not about the money/cost, it was the principle, they poured the wine, without informing us, that it was not on the "Happy Hour" menu, in order to pad the bill. Bad move, ex waitstaff/bartenders tip higher and pay close attention to service. * ***January 2015 update: I have been harassed via email, by the owner of Dubs Dread, repeatedly since posting my initial review. 1) he accused me of NOT being at his restaurant, and told me I was at one of two other locations, both 45 min from my house. To make his comment even more shocking...he took our PHOTO when we first arrived (as I checked us in on FB). He spoke with us 3 separate times in the 3 hours we were there (very slow night for them, only a handful of tables). 2) he said "it is our policy to ALWAYS disclose price". He used capital letters. 3) he said I should have asked to speak with the manager. I DID. Neither he, not the manager, came to my table. 4) I was very clear in asking the waitress, for a sweet wine, as my friend, who was sitting next to me, is NOT a wine drinker. My friend wanted a glass of wine only because my other friend Cheri and I were having one, at $4 disclosed Happy Hour price. No menu, wine list, or literature was given to us. 5) The owner also stated in an email to me, that all wines are on Happy Hour price. 6) He contradicts himself line by line, in each email to me. 7) he has been snarky, condescending, rude, and has yet to apologize. 8) due to the nature of his tone in his attacking emails to me, I showed them to a lawyer. 9) I had my Birthday dinner at Dubs Dread December 5th, Friday evening out on the patio. The waiter was verbally repeating loud enough for all of my guests to hear him, "I was supposed to be out of here an hour ago. I was supposed to meet friends." At that point I handed him my credit card, as did all of my friends, and suggested he close out our current tabs, then transfer our tabs moving forward, to a waiter who was working the next shift. He declined (because we had a very hefty bill, and I'm sure he didn't want to miss out on an even larger tip). 10) poor customer service, wait staff overcharging (I watched waitress twist the cap off of the one and only glass of wine my friend had, during the 3 hours we were at the bar.), the owner telling me "our Zinfandel is not in a twist off bottle". So, why was my friend given a twist off glass of wine, told it was a Zinfandel, and charged for a Zinfandel, yet obviously was poured a $4 glass of wine from a twist cap bottle????? * Again, I asked as so as I was given the bill, to speak with the owner or manager, and NEITHER came to my table.
(1)Tessa G.
I've been coming here since I was 9 years old. This place is amazing, the view is awesome, the food is great, the service is fabulous and the drinks are perfect ;). I love coming here on a random day for lunch, if you don't know what you're in the mood for I definitely recommend this place because it's got a great variety. I also love sitting out on the porch and looking at the golf course while enjoying a drink. If you haven't been here already you're missing out.
(5)Leo K.
4.5 stars for food, which is quite tasty, probably the best American food in College Park. A bit higher priced, but worth the money in terms of quality / taste of dishes. Giving decor could use an upgrade, 3.5 stars here. Atmosphere: it's a beautiful venue golf course, but definitely always an older crowd. Not much here. Go for those nights when you just want a good meal, plan on sitting at the bar / bar table, not too fancy and don't feel like paying an arm a leg.
(4)Sara P.
Having recently moved to College Park, and having eaten at all the restaurants, I thought it would be nice to try Taproom for my boyfriends birthday with his family. I had high hopes for this place but they fell very short. I am not someone who ever complains and I understand when places are busy but this was not the case Thursday night at 8pm. It took 10 minutes for our server to come over, she got our waters pretty fast etc but that's way too long. Also I noticed everyone else got bread and we even ordered an app and didn't get any..I had to inquire and then she brought some. She also said she saw our food in the window..and we didn't see it until about 10 minutes later and at first I thought she was lying but since our food was lukewarm...I figure this was the truth. We barely saw her because I am guessing she was serving outside as well. I am sure she did her best but I always hold the restaurant responsible for not properly staffing the floor. I doubt we will be coming back which is a shame because I like to keep my money in local establishments.
(3)Kirstyn H.
The Tap Room always has amazing food with a wonderful atmosphere. Staff is very well managed and more than friendly. It is a perfect meal to finish a day of golf at Dubsdread.
(4)s s.
I have only had the burgers here after playing the course but WOW!! Cooked to perfect specification (medium for me - pink center) and always awesome. Fries are the skinny kind and are also always good. I will try this place for dinner one night and see how the rest of the menu is and the service. We always sit at the bar after 18 and enjoy a beer and the 1/2 pound burgers - awesome! Update April 2014 We finally ate here for dinner. The food is awesome! I had the steak and it was fabulous. Everything else we ordered was incredible. Highly recommend this place for lunch or dinner. It has always been quite busy each time we go here so if going for dinner make reservations or go plenty early.
(5)Meradith M.
We had a party of 7. Our waitress was Thora who was inattentive - and that's being kind. Hubby asked for no sour cream no spices on fish taco due to medical issues. Fish taco was spiced and plate came with sour cream all over it. We all ordered hamburgers, fish and chips and chicken tenders for the 6 year old. Service was slow. I witnessed two other parties come in, eat and leave before we received our food. 50 minutes between seating and service. Thora tried to make it up by giving us extra napkins. When the manager came by to ask if everything was ok, I told her about our very long wait. She asked me if I'd like another Coke.
(2)Barry K.
The prices here keep going up with every visit and the portions keep getting smaller and smaller. The staff used to be amazing. After today's horrible visit, not sure we will return. Bread that was promised, never delivered. Water that never came. Drinks that finally came after asking several staff members for help. A waitress that vanished and food orders that were just plain wrong. We noticed other tables having the same issue. We overheard someone telling another table the waitress was ill....yet they allowed her to keep serving food. We are all hoping not to get whatever illness she had. Too bad....this used to be a great place. There is NO excuse for bad service. Excuses don't make me want to come back. You can have an amazing view but if the food and staff aren't up to par, there are many more options available.
(2)Chris B.
This is a bar/restaurant/19th hole for the city golf course here. Honestly, if I couldn't walk or bike here, I probably wouldn't end up there too often. But the nice outdoor seating looking over the golf course is irresistible in nice weather. The happy hour specials from 11 to 6 or 7 (+/-, check with the bar) just make it even better. The food is very good, and I can especially recommend the burgers and the seared tuna (this might only be on the dinner menu). The flatbreads are just so-so. The soups and specials are generally excellent, but most prices are a bit high. Service is good, but can be a bit slow outside.
(4)Alison V.
(5)Jason F.
Good service and atmosphere. The food, however, is pretty bland and overpriced. Also, unfortunately, as Alexis N. noted below, food poisoning may be something of an issue for the kitchen here and not a fluke. My wife got super-sick from the mahi. The food, generally, is prepared without a lot of soul, and it seems, occasionally without much care.
(2)Chris M.
(2)Peter B.
(2)Matt M.
(5)Suze S.
(3)Trisha B.
(1)Dan M.
Went here because of the allegedly fantastic burgers..they aren't. Bland but filling. I can't remember anything great about this place
(1)Francisco G.
(1)Juan L.
(1)Maureen L.
(5)Tim M.
(4)Janene H.
I cannot believe that being a lifelong resident in Orlando and I'm just NOW trying Taproom at Dubsdread! I met a friend here for an early lunch last week. I'm glad we got there when we did as by the time we left there was not an empty seat in the house. This restaurant is known for its views but in the middle of summer it is just too hot to sit outside, even in the shade! The inside is a little drab and dated looking- but I guess if you want that old golf club feel you'll get it here. Still, a little updating wouldn't hurt. Service was quick and friendly, although there was some confusion between the hostesses as they attempted to seat us. I ended up getting the bacon and apple grilled cheese with a lovely side salad with a citrus vinaigrette. My sandwich was made with thick crusted, hearty bread that was difficult to bite into. The gooey cheese melted over the bacon, apples and almonds. The sandwich had a delicious sweet finish that made the meal. My friend got one of their "famous" burgers at the server's encouragement. My friend commented on how ultra-greasy the burger was and that it "stayed with her" the rest of the day and caused some tummy trouble the next day. I guess if you're in the mood for a grease burger go for it! Just make sure you'll be near a bathroom later, lol. Me, I'll stay away and try some of the other delicious looking offerings. Prices are, as you'd probably expect, higher than your average lunch locale.
(4)Steve A.
A nice clubby atmosphere (it is, after all, a golf clubhouse) with excellent bar food and some more elaborate entrees. They have the reputation of having the best burger in town, and it certainly is in the running. The hummus appetizer was excellent, with lightly grilled pitas. We were there for a busy Saturday lunch, and the server did a good job of keeping up.
(4)Joshua B.
We went back for Thanksgiving. I liked everything I ate but still left disappointed. The lines for meat were 15 min. long, resulting in my family not sitting at the table together very often. The deserts were underwhelming. On thanksgiving I want an actual piece of pie and not several bite size ones. It wasn't a bad experience and the staff was very friendly. For the price I would go elsewhere.
(3)Laurie P.
Love the food and the service it's the gem of college Park!!! Yummy and consistant... My favorite lunch spot!!!
(5)Heidi R.
(4)Jamie D.
(5)Ben R.
I went here for a birthday celebration and let me say, you must get the chips with blue cheese and balsamic drizzle. They are so delicious! The rest of the menu is standard. I had the grilled cheese. The apple inside gave a unique taste, but I could have done without it. It turned the sandwich a bit too sweet.
(3)Steve H.
After living in Orlando 20+ years and most of those around College Park, I don't know why this was my first visit to The Tap Room. It met and exceeded my expectations. Classic ambiance of vintage Orlando. The cheeseburger is one of the best in town. The Flatbread with steak was excellent - very tender steak on top. The service was perfect: friendly and attentive. The entire staff was very welcoming. With perfect weather outside, the patio seating made for a lovely lunch. First visit, but will definately return. The prices were very reasonable - not overpriced in my view. Glass of wine for $4 - it's at least $7 everywhere else.
(4)Cheryl J.
(1)Chris A.
(3)Michael M.
I brought guests from out of town for Friday night dinner at the Taproom at Dubsdread and came away disappointed with the food and service - and mortified with the customers at the next table, loudly (and drunkenly) mocking Jews. The food first: Average sandwiches and fish, nothing you can't get at a dozen other sit-down places. Our waiter was very solicitous but repeatedly forgot drinks, bread, etc. He was very nice but not very good. And one of my guests, a beer aficionado from Philadelphia, felt like I bait-and-switched him when I took him to a "taproom" with fewer than a dozen beers on tap - Miller Lite, Yuengling, Sam Adams, Fat Tire, etc. They were out of Tucher, the one beer he wanted. I think The Local down the street has a better beer selection. And then there was the clientele. We were seated next to a table of loud drunks - the entire restaurant was treated to their slurred speech, but we got max volume. And the dinner went from tedious to excruciating when Jewish people came up. "I dated a Jewish man once," a woman said. Then we were treated to fake/mocking singing of a prayer (or what a guy thinks a sung Jewish prayer sounds like). And jokes about Rosh Hashanah, which had started the day before. It wasn't anti-semitic, exactly. But it was right up to the line. We should have just walked out, but we'd already ordered and were beat after a full day at Universal. So we endured a dreadful night. The management at Dubsdread can't pick their customers, but they certainly can enforce standards of conduct in their restaurant. Maybe the clientele is predominately loud drunks who mock other religions. I don't know. And I won't find out, because I won't be back.
(2)Kevin M.
Trying to think of where to dine? The Tap Room is one of those places where you hit your head with the heel of your hand every time you go. WHY? 'Cause you should have thought of it earlier. This place seems to fly below the radar but, every time we go there's good value for your $$, decent service and a comfortable non-rushed atmosphere. One of the best hamburgers in Orlando. Our latest visit late afternoon on a Saturday had us in before most of the foursomes were off the course so seating for our group (9) was ample and our waitress (Mary W.) was particularly attentive without being bothersome. Decent beer selection, nice views - outside seating- that's very comfortable when the weather cooperates with food quality and prices that match. Worth a visit.
(4)Robert H.
Nice bar and restaurant, really good bang for your buck.
(4)Helen R.
Tap Room is a sister restaurant of Sam Snead. The slightly prettier, more popular sister that is. What makes it prettier and more popular? I'd guess it's the great location, right on Dubsdread, that makes a big difference. And while they both carry staple favorites, like the apple almond chicken salad, Tap Room keeps my favorite dish, mahi and yellow rice, on the menu full time. Last time I visited, I was introduced to the bleu cheese chips and mud cake. I didn't think potato chips would be that exciting! And the cake, just make sure you share- it's a huge portion that requires a group effort to finish.
(4)Patrick M.
Tap room classic cheeseburger never disappoints. Complimented with a couple Smithwicks on tap. Dinner: check!
(4)Corey W.
(4)A.J. S.
(4)Becky F.
The biscuits and gravy were ok but biscuits were dry and crumbly . The side of home fries were over done. The service was excellent. Was here before and had fish and chips that was good. not my first choice of brunch place because of the ribs not being available only on Wednesday nights. Will still come back.
(3)Tyler P.
I have eaten here twice and also attended a wedding. The food as been amazing every time. The filet and herb crusted grouper last night was perfect. The service was top notch. They even offered free chocolate covered strawberries for valentine's day. My wife was very impressed!
(5)Lisa W.
The Tap Room at Dubsdread has always put out a quality meal. When I lived in College Park, I was a regular. Bar service is top notch, nice draft selections and great food. If you like a burger, this is a great place and has been on the various "Best burger" lists for years. Our most recent visit had Hubby and I grabbing dinner after being on this side of town for an appointment. We arrived at the height of happy hour to a very full bar and were promptly seated for dinner. Dinner specials were listed as we came in and our server talked us through them so nicely that Hubby ended up going for the Chicken Parm special, which came with house made totellini in a cream sauce and a salad for $11.95. I went with the ahi salad and we ordered the crab dip to start. This hot crab dip was great. If there are any Marylanders looking for good crab dip on Otown- come here. Served with toasted bread, it was very filling and a great price at $10. My salad had a nice portion of Ahi, seared perfectly. I was told by the manger delivering our meals that I could have it seared with pepper, which I would do next time. Wonderful salad, great dressing. Hubby thought the same of his side salad with blue cheese dressing- good to note that all dressings are homemade here. Hubby's chicken parm special was awesome. The two chicken breasts were breaded and cooked perfectly. Served with tomato sauce and cheese, it was not your typical gooey mess and a very large portion. The tortellini (again, HOMEMADE) were spectacular. Served in a nice gratin dish on the side, this should be a regular menu item and I know it's offered next door for their events/catering menu. The tortellini were cooked perfectly, nice filling and a RIDONKULOUSLY delicious cream sauce, rich but not too heavy. Awesome. Hubby enjoyed Happy Hour Tukers (draft beer specials) and I enjoyed a glass of wine, all wines are $2 off the list for Happy Hour. We won't let so much time pass before our next visit.
(4)Leslie M.
(4)Edward K.
(1)Lica N.
(3)Caitlin M.
(5)Martin M.
(1)Corey H.
(2)Savannah S.
(3)Brianna M.
(1)Kimmy C.
(4)Ashley S.
(1)Gavin B.
(5)Dave H.
(5)Jay B.
(3)irene p.
(1)Robert G.
(1)Jon K.
(4)Deborah R.
(4)Kelly F.
The Tap Room at Dubsdread sits next to the well known Dubsdread Golf Club and serves more than one function. It is a restaurant AND a venue for weddings, private parties, and luncheons or dinners for organizations or companies in town. Let's begin with the restaurant portion shall we... The Tap Room restaurant has received quite a few awards including the Orlando Sentinel Foodie Award four times, Orlando Magazine's "best of" award twice and "Best Power Lunch Spot" by the Orlando Business Journal. So it's no surprise that their food is quite tasty, the service is only the best and the venue itself is pristine and beautiful inside and out. Their menu features a lot of American cuisine with a bit of modern twist on some of the dishes. For a starter, the crab dip is wonderful. It is filled with real crab in a sauce that can only be described as bliss when smeared on a cracker and popped in your mouth. I seriously could nosh on this alone and be perfectly happy. For an entree, the salmon is a good choice. Salmon happens to be my favorite food, which is why I am very picky about how it's cooked and served...they did a good job on all levels. Their burger is also a good choice, cooked to your liking on a bun that compliments the burger. I haven't had the opportunity to try their desserts yet, but I hear that their brownies are to die for. The wait staff are all very good and stay on top of everything from filling your water glass to serving your food in a timely manner to fulfilling any request you may have. You can opt to sit inside or outside. If it happens to be chilly outside, they have heaters on the patio so you can still enjoy your meal and not be freezing. If you choose to sit outside or near a window you can admire the beautiful golf course and perhaps even watch people play if you're lucky. Getting to the wedding part.... The Tap Room at Dubsdread has also received awards geared toward weddings and they include WESH TVs "A-list" for top 3 Best Venue, and The Knot's "Best Wedding Venue" for 2006 and 2007 (as chosen by brides). Wedding ceremonies are meant to be outdoors right next to the golf course area, but if the weather does not permit there is plenty of room inside as well. There are two dining areas, one bigger than the other but both elegantly beautiful and simple so as to allow the bride decorate the room to match her colors and style. However, these rooms are also perfect for private parties and luncheons. The food comes from their kitchen and is very good. I have tried their Italian menu and despite my dislike of the cuisine, I was pleasantly surprised by how yummy it was. The chicken dish had a sort of lemon cream sauce on it that went well with the perfectly cooked chicken breast. The baked ziti was covered in gooey mozzarella cheese and sauce...just the way I like it. The stuffed shells and spaghetti I didn't care much for but that's because I don't generally like those dishes anywhere or at any time. Price wise, this place is affordable on the restaurant end but not so much on the wedding/venue end, which is not surprise considering it is a golf club. And this place does get pretty booked for weddings so if this is where you want to get married I would book at least a year in advance, but the sooner the better. Overall, this is a great place to go for a meal or to have a wedding and you have to love the diversity there. I say DO IT!
(4)Michael C.
Drenched in that old money feel that you can only get when dining on a golf course. The tap room represents an historic dining location that you can only get at Orlando's oldest public golf course, with simple, yet incredibly prepared dishes, such as the pot roast or a sirloin. Popular for private parties, weddings, and corporate events, it would be no surprise if you have a big-boy job that your career in Orlando will take you here. 17. Winfield Inn The small blue roomed inn provides a different experience to the multi-floored megalithic hotels that surround the Convention Center Area. It caters to mostly foreign tourists from the UK for extended lengths of time. Walking in on the lobby, it is dressed in a cartoon-ish nautical/florida theme that just might as well be the set for a hotel lobby sitcom, as it would for an actual lobby. You won't find the major amenities that you would at a larger hotel, yet the staff is very friendly and passionate about the property.
(3)Mike H.
Best burger in Orlando! Best fish tacos in Orlando! Best french onion soup in Orlando! Best fried shrimp in Orlando! Best chicken caprese salad in Orlando! Best prime rib on Fridays in Orlando! Best crab cake in Orlando! Best lettuce wraps in Orlando! Best mud pie in Orlando! Best outdoor dining in Orlando! Best bar staff in Orlando! Best.... well I think you get the point, everything about the Tap Room is awesome! The Tap Room is my favorite restaurant in town. The service is always great and the food is hot and fresh.
(5)Kim W.
YUM!! i picked this restaurant, despite having not been there before, for a celebratory post-master's degree graduation dinner with my family. it seemed like a solid choice by all accounts, but i was still a little nervous after reading some not-so-glowing yelp reviews and during the first few moments after we stepped inside. charming, but lots of dark wood and a definite "good ol' boy" feel. mmm, rich mahogany! but anyways. our waitress was peppy, knowledgeable, and friendly, even letting my dad & i kind of make our own feast--adding a crab cake to the prime rib special which came with mashed potatoes & a salad. holy god it was amazing! we were all very happy with our prime rib; the beef was super flavorful and the crab cake had a ton of actual crabmeat, unlike the glorified stuffing you get in many places. it was also extra fun because the kentucky derby was on during our meal and everyone was all stoked on it. good times! all in all, best. steakuation. ever.
(5)Bob M.
(5)Heather R.
(5)Christina D.
(5)Tom L.
(3)Derek Y.
(4)Brandi C.
(4)Angela S.
(5)Jake B.
(4)Elle H.
I have been hearing about this place for years and always forgot about it when I was craving a steak - until last night! My favorite dining companion and I headed up early because we did not have reservations and it was Saturday night. Though nearly empty we were told the entire patio had been reserved, apparently by the wedding party who was also celebrating in the nearby banquet room. Not to worry, they had a seat for us inside. Within just a few minutes of being seated we had placed our order and only had to wait a few minutes for the wine to arrive. The waitress seemed nervous and unsure about uncorking the bottle and having us both taste the wine. Maybe they don't do a lot of by the bottle wine here. We came for steak so there was little reason to peruse the menu beyond that section but a quick glance through revealed a varied menu with some tempting diversions. Prime Rib was the special & that's what my companion ordered. I went with the NY Strip. To keep it short, we were both disappointed. The steaks were extraordinarily fatty and unseasoned, the au gratin potatoes looked, and tasted, like the potatoes were boiled, sprinkled with cheese and breadcrumbs, and broiled for a minute. The broccoli was bitter and, again, plainly steamed. According to my companion the Prime Rib was also bland and boring. Maybe the chef specializes in "heart healthy" fare as everything was COMPLETELY TASTELESS. A-1 makes everything taste better and we were nearly through the second glass of wine so we ate. The rolls were good. I'll give it a shot maybe for lunch or to try the burgers. It was a great people watching place, nicely, if predictably, decorated, with just the right amount of snootiness in the hostesses - it is a golf club after all.
(2)Colleen B.
Burgers and Crab Dip, I personally recommend both! Hmmm, I wonder how the burger would be if topped with the crab dip...ok ok, onto the review. Very cute, tavern like setting. They also have outdoor seating on the golf course and it IS pet friendly out there, SCORE! The very front of the building is the "hall" entrance so head around to the back for the restaurant/bar area. There were a mix of families and an older singles crowd. I dug the setting for sure and would love heading back on a Sunday to check out the outdoor seating. Back to the crab dip, just phenom! There were huge chunks of fresh crab that were so amazing. I could not stop chowing down. Then the burger, my heavens it was HUGE and they did not skimp on the amazing cheddar cheese. I am glad I went with the side salad because I was stuffed after that burger. I attempted to have a beer since there was no cider (super sad) but I just couldn't go through with it. Suggestion: Cider on Tap!!!!! Please =)
(4)Alice W.
(4)Jason M.
(2)Steve H.
(5)Andy F.
(3)M K.
(2)Tammy C.
(5)Anthony K.
(4)Jennifer B.
(4)Kerry P.
(3)James C.
(2)Dave L.
(2)Caroline D.
(4)Grace L.
(5)David B.
(1)Anthony D.
(3)Jess C.
(3)Eric B.
(4)William S.
(5)Graham K.
(5)C K.
(3)Nikki H.
(1)Lee M.
(2)Saeeun B.
(4)Alex B.
It's ok, but honestly I think the newer owner has done some things that have made it worse. True it used to be a little dirtier, but hell the coctails were better, and they didn't serve a margaritta in some douchey glass with a cactus for the stem. Also, they need to learn how to make a michelada. Other than that the La Jolla Lovers was a great meal, and now that's gone too. The food is still pretty good, not healty, but yeah, it's ok.
(2)Stephanie T.
Maybe it was the Margaritas? But I doubt it! My friends and I came here to celebrate Cinco de Mayo just yesterday since the other places we looked at, particularly, in Old Town, either were not taking reservations or required at least a 1 hour wait. Ranchero was very busy but the wait was only half an hour when we got there, which was fine because we grabbed margaritas from the bar in the meantime. Service was friendly though average. The food portions are pretty huge, especially if you get the enchilada burrito-- that thing is about 9 in. long and 3 in. wide. I got a beef tamale that tasted so fresh and was just perfect. Even my friend who doesn't usually get tamales because she doesn't really like the taste of "corn", enjoyed the flavor of it! Overall the prices are pretty decent and the interior decor has a nice Mexican cultural flair to it. The food is quite delicious and I do really like the salsa that is served with the chips while you wait for your food to come. I am not in love with this place but I definitely had a fun time here and enjoyed the food very much.
(4)Angelina S.
OH YUM! What a great find! You have to try their special crispy tortilla appetizer. Their salsa is so good too! Spicy but not overwhelmingly hot. SOO GOOD! The server we had was friendly and helpful too. Clean, good service, good prices, great food.. how could I not give this an overall 5 stars! :)
(5)Andy T.
WAAAAYY better than the previously-owned Ranch! Brought the wife and kids here and the food was great with reasonable prices. Albondigas and Pozole soup are very good. Full bar also helps. I hope they keep up the positive vibes. We'll be back for sure.
(5)NY C.
(3)Crystine W.
(4)Edwin R.
(2)Angel H.
(5)Stuart S.
(3)Vanessa W.
(5)David B.
(4)Sarah R.
(5)Christi T.
(1)julie h.
(5)Dani M.
(1)Kris M.
(1)Lauren C.
(5)Amber C.
(5)Amanda R.
(5)Tahnee H.
(4)Debbie R.
(5)Sunny B.
(4)Raul S.
(5)Lindsay M.
(5)Julie L.
(4)Brian R.
(4)Brenda D.
(4)Shannon S.
(5)Sabrina J.
(2)Jay S.
(4)Jessica S.
(2)Ashley C.
(3)C P.
(5)Daniel C.
(4)Chelsea K.
(5)John D.
(5)Anthony M.
(5)Kelly C.
(5)Cherie R.
(4)Oliver J.
(3)Erin F.
(2)Wayne K.
(5)Eli B.
(2)Cat M.
(5)Joe B.
(5)S W.
(3)Samantha G.
(4)Keith L.
(2)Jim L.
Great food and great service
(5)Allisan W.
(2)Liz N.
(4)Philip A.
(5)Blake B.
(5)Helen L.
(3)Anna L.
(3)Sky S.
(5)J R.
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(5)Susan W.
(1)Krystal G.
(5)Kris F.
(4)Natasha S.
(5)George C.
(3)Justine D.
(1)Sharon S.
(1)Paul P.
(4)Lauren L.
(2)Ann N.
(3)Maria L.
(5)Marissa N.
(5)Edward W.
(5)Jessica S.
(5)Anna T.
(3)Gerald H.
(4)Susan R.
(1)Steph S.
(1)Greg R.
(5)Jed M.
(2)Joni H.
(5)Tim W.
(4)Mason R.
(5)Kim L.
(5)Mike P.
(4)Guy P.
(5)Christine N.
(4)Xxxx C.
Friends and I had a wonderful Christmas dinner at Jardenea. The atmosphere is modern. The menu offers very interesting fare from well-known purveyors. The Meyers Ranch fillet of beef was brilliant, prepared and presented perfectly. The Hawaiian Mero got a rave review as did the Karabuta Pork Tenderloin. My vegetables were delicious and were appropriately chosen for the the beef. The wine is priced for "value" which is so rare in DC restaurants these days. A small but trustworthy selection. The service was seem less throughout the entire meal. Obviously well trained. I look forward to coming back with business colleagues and friends & loved ones. Jardenea is a smart choice.
(5)Jenny Z.
(5)Todd J.
(4)David C.
(5)Cheryl L.
(4)Tim K.
(4)Brack H.
Amazing food, it's weird that you have to either wonder around or ask someone where the restaurant is located inside the hotel. Don't let that stop you, the food is worth the inconvenience.
(5)Aaron D.
(2)C M.
Strange that the place did not appear to have a host stand and it was confusing where the restaurant started in the hotel lobby, but the food was wonderful and the decor refined.
(5)Kathy N.
Very kind restaurant manager and staff. I celebrated my birthday here and was absolutely delighted by the quality of the food, the happy wine selection, and the sweet, genuine service. This restaurant is in Georgetown but so close to the foggy bottom metro, in the elegant Melrose hotel.
(5)Paul G.
(4)Jeff K.
(4)Aaron M.
My wife and I had dinner there the other day. We definitely recommend it. It's in the lobby of the Melrose Hotel. I understand that the lobby and restaurant have been completely renovated and the restaurant just reopened a couple of months ago. The decor was very modern and the service was excellent. There were very few people there on a Wednesday night, but that may have been due to the fact that it recently reopened. The food was also excellent. For starters, my wife and I shared the crab cake and the beet/goat cheese salad. And for mains, I had the lamb and my wife had the sea bass and blue corn grits. We didn't stay for desert, but we did order mixed drinks. I had a cucumber/ginger/gin drink which was very tasty and not sweet. (I ended up ordering a second one at that bar). My wife had a raspberry drink, which was also very good, but maybe a bit sweet for my taste. All in all, a great choice.
(5)Ryan T.
(2)Rola P.
Excellent menu selection , brunch well thought of combination of ingredients. Had the organic chicken club sandwich with avocado , large portion and the French fries were perfectly crispy and not a drop of grease! Kids shared a chocolate pancakes and Benny done just right, they loved it! Hubby devoured the kale salad and the steel cut oats with banana brûlée ! Will be back for dinner
(5)Tom S.
(1)Albert A.
(1)Elizabeth G.
(4)Erin F.
4.5 stars Main courses ranged from very good to fantastic and amazing. The very good was the salmon mignon over spaghetti squash. Fantastic was the duck and amazing was the chicken. The lamb meatballs were delicious and my friend really liked the salad. One of the best things about it was that there was no wait. There were a few other people there, but there were open tables. This place is a hidden gem. The service was great too. Attentive, but not intrusive. Note: It's currently being remodeled, so the seating space is in the lobby of the hotel and there are six tables there.
(4)Amy G.
(5)Stephen P.
(5)Joodie T.
(4)b r.
(4)Nik K.
(5)Denise B.
(5)Chris C.
Jardenea, tucked away inside the Melrose Hotel, is a restaurant serving New American cuisine. This is a great place if you're looking to impress for a great date. The restaurant is modern, upscale and quite trendy. However, when we came on New Year's Eve, I thought the food was okay, nothing spectacular. Maybe the fact that it was a 6 course $90 price fixe menu had something to do with it. Generally, for a restaurant that doesn't normally offer a price fixe menu, this could be the issue. I thought that the food, although well presented, was not very well seasoned. I thought the duck was quite bland and other courses. Also, the steak received varied among each one of us (I went with 5 others). Everyone asked for Med-Rare and people received steaks Rare to Well Done. This is what I thought was a serious flaw for a restaurant with so much potential. I thought the experience was great and I would definitely come back. We'll just try on a normal night and see if the food is more up to par.
(3)Grace D.
(5)Josh W.
(5)Karen D.
Came here for restaurant week, had a great dinner. I had the crab bisque as an appetizer, it had huge chunks of crab in it, was delicious. Then I had the pistachio crusted salmon for dinner. Cooked perfectly, and the brussel sprouts were great roasted. The chef chose the dessert, which that night was a hazelnut chocolate cake. It was good, maybe a bit heavy, but I still ate it all. My only complaint was that it was kind of hard to find. It was inside a hotel and tucked away without any signs so you really have to know where you're going. But for restaurant week it was great, they definitely didn't skimp at all in terms of amount of food, we all really liked it.
(4)Will P.
(3)Adam Q.
(5)Jennie N.
(3)Clint W.
(5)Mandi W.
(5)Charlie H.
(3)Adrienne A.
(3)Kelli B.
It's a great place to get a cold, delicious Illusive Traveler Grapefruit Ale but they have over 20 beers on tap! I had the Veggie Blackbean burger --Fire in the Hole -- with the tater tots. It was fabulous--the best veggie burger ever! My hubby loved his beef burger too. The bartender Sarah remembered us from the night before & knew what beers to serve us. The bouncer remembered us too -- everyone very friendly! It's a bit of a dive but very nice -- just the rustic style makes it "divish". Don't miss this place when on the waterfront in Savannah!
(5)Marina M.
Fabulous service, great ambiance. Food was perfection - the crab/avocado salad was so fresh and tasty, my husband had the lamb which was also divine.
(4)Whitney J.
Went for their Valentine's Day dinner which was $90/pp and five courses. The regular menu is priced around $20-$30 for main courses, $10 - $15 for appetizers. The service was excellent. The maitre d' came by to check on us frequently and even turned up the heat when he saw I had put on my coat during the meal. Beautiful, romantic ambience. Wine was about $10 - $15 a glass. Bottles start at $50 and go up from there.
(4)Eric S.
When the food is fresh and thoughtfully raised, you can taste it. That is the case with the food prepared at Jardenea. Even the lettuce had wonderful fresh flavor. I had great food and service and highly recommend it.
(5)Dose R.
Sunday afternoon, ordered for 4. Service=1 star, lady who seemed to be the owner wasn't very welcoming. Staff=2 stars, none of them knew exactly what they were doing. Yelling, confused, missing stuff in peoples bags of food, craziness. Price=1 star Food=ZERO stars, the food sucked. Even my 7 year old said " mom this is nasty" as we all agreed. It tasted stale! every thing except the salad. That's when I opened their "freshly" made ranch I waited soooo long for. And they was a huge black HAIR in it!!! Never again.
(1)james b.
(4)Andrew H.
After having eaten my way through DC the past five years, I was surprised to find myself surprised at the quality of Jardenea. Promoted as a "farm-to-fork" restaurant serving American cuisine that's also located inside a hotel, I definitely has some doubts at first. But the few reviews convinced me to give it a try and the food/service convinced me to come back. My girlfriend and I came by on Valentine's Day, where they served up a succulent five-course pre-fixe meal. And by no means were they small courses either. The first course offered up three perfectly fried oysters over polenta that provided a perfect opener. That was followed by an extremely generous and buttery slice of foie gras over a piece of french toast, using the sweetness to cut through the richness of fancy duck livers. After throwing in a very simple palate cleanser, the main course was a surf and turf combination of butter poached lobster and filet medallion that still has me drooling over my keyboard. Dessert may have been the only dish where I didn't lick my plate clean before reluctantly handing it off to the server, but it was a very Valentine's Day appropriate plate of strawberries and chocolate mousse. Granted our experience was on the most Hallmark of holidays, but I imagine that the quality of the food and the attentiveness of the service (when our server realized that they skipped our third-course palate cleanser, he immediately offered up a complimentary glass of wine to make up for the oversight) holds up on an everyday occasion. If there was one complaint, it would be that the restaurant is located right in the lobby of the Melrose Hotel, which means that depending on where you sit, you can definitely hear the foot traffic and the conversations of those enjoying the hallway lounge/couches. But overall, a very small price to pay.
(5)Lisa M.
My husband and I stopped in for happy hour last night and we thought this restaurant in the Melrose hotel, and we absolutely loved it! We ordered the crab bisque, the beet and goat cheese salad, the mussels, the chicken wings, and the crispy potato wedges with blue cheese and bacon. My husband also had two specialty cocktails off the happy hour menu. The restaurant is beautiful--elegant and intimate for a date night. And the service was great! We loved the food, and thought it was a great value. Probably our favorites were the crab bisque (which had chunks of sweet, very fresh crab in it), the salad, and the crispy potato wedges. These were super duper crispy, with a lovely blue cheese sauce and bacon crumbles. All in all, a wonderful experience and a hidden gem! Go before the word gets out!
(5)Hannah B.
The Melrose Hotel has done a beautiful job of renovating and creating a delicious farm-to-table restaurant. My review is of the preview dinner, so some items may vary from the current menu. Starters: - Fruit and nut salad with pomegranate dressing was a really good mixture of textures and favors. I really like the pepitas, cranberries, cherries, sultanas and spiced walnuts. Every mouthful was chock full of nuts (and fruit!). (Note to self: if making this at home add some goat or blue cheese, just my opinion) - Blue Crab Bisque was good and had a nice kick to it. I generally wouldn't order soup but this had nice flavor and warms the heart on a cold night. Mains: - Most DC restaurants have rockfish on the menu. What I liked about this dish were the blue corn grits. - Cast Iron Seared 1855 Filet of Beef with white truffle pommes dauphine. I haven't taken French since high school but what's not to love about fried mashed potatoes, and mixing it with choux makes it awesome. Dessert: Pumpkin Creme Brule - As a creme brule it was perfect but as a pumpkin creme brule it was a little disappointing because the pumpkin was at the bottom and not mixed. It was a good finish to the menu though.
(4)alicia a.
A hidden gem. An outstanding gluten free, farm to table meal. Delightful sangria. I can say the bread looked and smelled wonderful, but I really can't say more about that. I enjoyed the Spring Asparagus Salad to start the meal. It was large enough to share. My main course was the Grass Fed Fillet of Beef. The beef was like butter (best said with a NY accent) and cooked to perfection and the potatoes were the best darn potatoes I have ever had. Dessert. I do love dessert. Often times being gluten free means being stuck eating food that is good by "gluten free standards." I do not buy into that flawed theory. Excellent food, especially desserts, are either delicious or they are not. The Caramel Crème Brûlée was a top notch home run!! Another gluten free option was a chocolate souffle; next time. All of my expectations were exceeded.
(5)Eric A.
(3)Mike K.
(5)Kurtis P.
(3)Cara W.
I hesitate to write this because I'd like to keep it a secret so I can always get a table here when I want to go....but alas for the greater good I shall divulge my knowledge of this outstanding restaurant. I had friends flying in that I had not seen in over a year and wanted to take them to a restaurant that was nice, but not too expensive, and most importantly quiet enough to have a conversation. This place was all that plus truly amazing food. The bf and I split the asparagus salad and it was delicious. The friends each had the beet salad and loved it. For my entree I had the Grass Fed Filet of Beef - when the server brought it out it was actually three beef medallions - not at all what I was expecting and I was bummed at first because I didn't think they could possibly be cooked to a perfect medium rare that I had asked for. However, they were cooked perfectly and absolutely delicious The potato side dish on the plate was also superb. One friend had the duck and loved it. The bf and the other friend both had the lamb pappardelle and enjoyed it. For dessert each couple had a chocolate souffle. The souffle was very good but wish it had been a bigger serving. The service was attentive but not overbearing and the wine list was complete and priced appropriately. I was the only a--hole there in jeans, my bad. We had been out and about in DC earlier and I didn't get a chance to change. I'd recommend not being me and wearing jeans. The setting is lovely. Kind of swanky but not in an intimidating way. The Maitre d' was very friendly and didn't make me feel uncomfortable for being slightly under dressed. I'll be back for sure!
(5)Shauna S.
My friends and I went to Jardenea for restaurant week and were really disappointed after all of the great reviews. The location was nice and the service was very good but we really felt the food was not up to par at all. My crab bisque was pretty good, one friend had the mussels (which she thought were overly salty and had some sandy grit), my other friend had the goat cheese salad which was pretty good. For our entrees 2 of us had the sea bass with grits and 1 had the swordfish (so overcooked my friend couldn't finish it- ended up being taken off of our bill), I thought the sea bass was well cooked but the grits didn't have much flavor, my friend felt the sea bass wasn't anything special and didn't like the grits at all. For dessert the chef's special was a fruity mousse cake which none of us liked, it was dense and dry. We were graciously offered a different dessert option and received the creme brulee- unfortunately one was mostly burnt and the other two had areas with a scrambled egg rather than a smooth texture. We each tried different cocktails which none of us were impressed with. I was impressed with the attentiveness of the staff and manager and I believe they handled the situation the best way they could. They offered my friend a free meal in the future vs removing the swordfish from our bill . It's possible the poor food was due to the restaurant week rush but unfortunately none of us are interested in giving this restaurant another try.
(2)Andrea M.
(4)Marissa C.
(2)T W.
(5)Paige J.
(4)Soph B.
The question is: are you looking more for ambiance or food? At Jardenea it is all about the food. As soon as we sat down our server handed us menus and asked if we had been there before; we said no and thus she detailed their incredible farm to table and all organic menu making sure we knew the background of our meals and the M.O. of the restaurant. Before taking our drink orders our server asked us if we had any allergies so she would be able to alert the chefs ahead of time (much appreciated as I do!) I ordered the crab cake and avocado tian followed by the hawaiian sea bass and my companion ordered a glass of merlot and the hand rolled papparelle. The crab cake and avocado tian was very good, it was refreshing and light, a little large for an appetizer if you ate all of the salad as well (of course I did) but the kickers were really the entrees. The sea bass was exquisite, seared to golden mean really and sitting on a little bed of grits surrounded by haricorts verts and cherry tomatoes. The papparelle was delicious too. The papparelle dish was sort of a play on classic carbonara with papparelle noodles, thick bacon fat, fresh peas and a beautifully poached egg on top. I preferred the sea bass but my partner preferred the papparelle so we chose well. Jardenea is not about the ambiance. I had a $28 entree and there was no tablecloth on the table nor was there a candle or any sort of decor. I'm not sure the chairs are real leather and there are terrifying hanging modern art pieces of chandeliers painted on glass that looked to me like they were done with blood. The music sounded like a cross between early 2000s techno and a Moby track I just couldn't put my finger on. It was not romantic. But, this is to my taste. I like a tablecloth at dinner, and the little bare rectangular tables just make me think of hotel breakfasts when I'm traveling. Perhaps it was that we went for dinner in the middle of week? They also happened to be out of sparkling water, but that's really no issue. The service is fantastic, and the food was truly exemplary. Something I thought interesting and positive was that after every course our server wanted our feedback on how we enjoyed our meal (both about presentation and taste). They really are all about the food. And it's damn good food.
(4)Marissa P.
This is my first yelp review and Jardenea inspired me to write it. We had such a lovely time there last night that I could not resist. I was so impressed by the restaurant's ambiance, the staff's hospitality and the quality of the food. The food on the menu is locally grown and so fresh that you immediately taste the difference. We were treated wonderfully as soon as we walked through the door of this beautifully designed restaurant. This place really is one of Washington's best kept secrets!
(5)Jacqueline M.
(5)Tanya G.
Took my boyfriend here for his birthday and LOVED it! Service was extremely attentive and super friendly in general. Food was really really good. We had the small plate of scallops, I had duck confit and he had the swordfish. All delicious. Molten lava cake was also good. We also had a cocktail and wine -- one thing interesting to note is the quality of their wine selection, that was still very reasonably priced! My only qualm that doesn't really affect my scoring is that we said we didn't want dessert, but because it was his birthday, they brought out two cakes, one for each of us. Which was great and I am very happy that they gave his to him for free. But they did charge us for the other cake that was unasked for...and we were so full we easily could have shared one. I didn't particularly enjoy paying for something I said I didn't need. But they did give us each a free cocktail and a small cake for his birthday so I can't complain too much. But overall would highly recommend! And it isn't that hard to find -- they're really attentive and try to help you if you look like you're going to get lost!
(5)Rabil W.
Second time in Jardenea and we loved it. we decided to go back to Jardena for dinner since we live close by, we take advantage of their parking promo ($5), we sat by the bar for few drinks ($5 HH) then went in for the reservation, it was a bit busy. Manager greeted us at door then sat us, he was the same person form our first visit, he remembered us. A bit change in menu but he suggested few new items, we had Avocado Crab and Mixed Green for appetizers then Seabass and Lamb for entrée. Service was top notch, food was delicious and wine was great.
(5)Holly M.
Had dinner with my kids. They don't have kids menu or simple food like pasta but they offered margarita flat bread and burger. We ordered a few small plates. In the order of the best to the least, we enjoyed mussels (amazingly good....highly recommend), crab bisque, crab cake and margarita flat bread. Highly recommend this place. Price very reasonable for the service and quality of food
(4)Mike H.
I hate to give a negative review because the people who work there were very nice but I hope they see this to improve their breakfast. I ordered a breakfast burrito and it was the most tasteless burrito I have ever had. Decent size but could have been a little bigger. Everything (tortilla, hash browns, cheese, and even the bacon) was bland. I'll come back another time to try lunch or dinner (good variety on menu)...maybe those are better than breakfast.
(2)Jenny S.
(5)Gary T.
Happen to be reading the yelp reviews of this little gem of a restaurant and it was spot on. Thanks yelpers for the recommendation. I hope this restaurant doesn't get too popular. I totally concur with Cara's review. I'm so frustrated with the restaurant scene in DC. I am burned out on the 14th Street corridor (my hood)--overhyped, overpriced, and tough to get a reservation. The food at Jardenea was simplistic, amazing, and reasonably priced (relative to other high end restaurants). Loved the complimentary warm bread and soft butter. The mussels had an amazing flavor profile. Shrimp and grits were cooked just right and had the right amount of seasoning. Partner really enjoyed the sea bass, which seems to be a popular choice. As for the atmosphere, I liked the fact that it was not crowded and noisy so you could have a good conversation during the meal. I also loved the restaurant decor--hotel was nicely decorated as well. I know this is weird to comment on, but the restroom was exceptionally clean and smelled really well. I recommend taking a walk around the hotel after dinner. Super hip.
(5)Chris B.
It's a little hard to find as others have noted, inside the Melrose Hotel off of the lobby. The menu had some nice items but was a bit limited. One fish dish and one chicken dish were fine but nothing spectacular. The service was indifferent - no issues, just people who seemed to be going through the motions. The place was not crowded when we went, so maybe they had an off night. There are a lot of good restaurants in the area, and this one did not stand out for me.
(3)Lindsey F.
(4)Kelly J.
(4)Erika S.
(3)Mel R.
(2)Jen S.
(4)Danielle L.
(4)m p.
(4)R B.
(5)Andrew H.
OK guys, c'mon...is it reeeeaaally the cheapest beer on the boardwalk? (secret: it's not! Go to the River Street liquor and get some beers to go! 425 E River St) OK, still, this is a good place to pop in, get filled up, and pop out. It's the filling station. For your plastic tank, that goes in your hand. Shockingly good beer on tap for a place that seemed like a frat party full of chug-friendly kegs. Prices were also decent, given the area. (not the best though...)
(3)Jean-Paul R.
Definitely the cheapest beer but they need to work on their customer service. I would have given it zero stars if it weren't for the great prices. What happened to the southern hospitality? This place has never heard of it.
(2)Rich V.
Closed with no sign explaining they were going to be closed.
(1)Ben C.
They have very unique sandwiches here. Muffaletta is unlike any I've ever had before but pretty good. Rebel rueben us great. Sweet tea leaves much to be desired. Sides are hit and miss.
(4)Shawn H.
(4)Mike R.
(5)Monica L.
(4)Joanne S.
(4)Amy Z.
Love the open air feel, but boy does it smell like grease! I'm definitely a lover of fried foods, but smelling like it after not even eating any? Eek. Service was great though - really friendly & beers were cold!
(4)Chris S.
Food and drinks were great. Had the loaded fries, fried tomatoes and fried pickles. All tasted great, but the service was horrible. Erin the bartender was the worst I've experienced in years. Probably, you're in the wrong business Erin. Sorry your life sucks, but you don't have to take it out on customers.
(2)Scott S.
The Warehouse seems to be THE watering spot for weekenders and tourists passing through Savannah. Their beer selection isn't much to rave about, they have what appears to be a full-bar, and both times I'd been there they had live music playing near the front, and various sports games playing on the TVs around the walls near the seats. The big plus for the Warehouse seems to be that it is still somewhat decently populated on Sunday nights where every other bar in town looks like a ghost town; on any other day it's just another stop for a Bachelor/Bachelorette Party Bar Crawl on River Street. Oh, and the bathroom here smells like marshmallows and cinnamon for some reason.
(3)Chelsea M.
Very cool bar. Very old. Prices were not "the cheapest in town". Great place to pop in for a quick drink. Definitely recommend!
(5)Michael L.
(4)Joe F.
(4)Steph B.
(5)Holly L.
(4)Kim S.
(5)Miss C.
(2)Frank G.
I'm really glad I literally stumbled into this place. Both times. The beer was both cold and cheap, the bartenders were really on top of it, they were playing some awesome 80's in the background and there were TVs everywhere to watch football, the World Series, you name it. They also have a pool table in the back. What I liked the most about this place was their live music, which was excellent excellent excellent and NOT TOO LOUD. That's what keeps me out of bars with live music in the first place. But Ray and Mike were playing some fantastic tunes and everyone was having a good time. If Gregg Allman, Bob Seger and Leon Redbone were all brothers, then their highly talented nephews would be Acoustica. Drink here, and listen up.
(5)Anne D.
We rolled in here while pub crawling through Savannah. It is a dump! I get the whole "cheapest, coldest beer in Savannah" schtick but I seriously would rather pay a few bucks more for a clean spot with decent service. Please note- if you are planning on going here, use the bathroom BEFORE stepping foot inside this bar. The restroom had one seat and is unisex. Ladies, do the math on that one: cheap beer and dudes sharing your toilet. Yuck. It was beyond filthy. On the positive side, this place is as advertised: we had an $8 pitcher and it was frosty cold.
(2)Rich K.
Not good. Better choices in town. $5.50 for a 12 oz beer? Cheapest beer in town? Whose kidding who?
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(5)Morris B.
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(3)Kim V.
(2)Bobbie B.
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(4)Kim F.
One of my hometown faves - went for brunch today with the family. Patio seating is great with view of the golf course. Eggs benedict with spinach & artichokes, plus the BEST GRITS in Orlando! This place is always a winner. Iced tea with mint is great too. This venue is also great for group events (I attend monthly industry lectures/dinners here year round and it's always fantastic), graduation parties, bridal/baby showers, and a fabulous Mother's Day Brunch.
(5)Jonathan F.
(2)Jill F.
(4)Nic J.
(3)Cameron T.
(5)John D.
(1)Paul H.
(3)Jamie B.
(4)Jaime S.
(5)Margaret S.
(5)Shawn L.
(4)Amanda C.
(1)Amy S.
(2)Amy W.
Had a nice casual lunch here. The homemade chips were great, I just wish you got a few more of them. My gal pal ordered the open face roast beef sammy with a dark brown gravy. I had the fried chicken sandwich with an egg. Lots of the sandwiches come with eggs (and I admit I was curious to try the fried bologna sandwich with an egg)
(4)Christopher K.
The wings in this place are the bomb. Seriously 5-star quality. They are extra saucy and meaty. Wash it down with a cold beer or other ice-cold beverage--there are plenty of choices. The bartenders are knowledgeable and friendly. You may have difficulty finding seating on a Friday or Saturday night, but if you wait around and have a drink something should open up. There is also daily live music. Because it is located in strip mall, there is plenty of parking. I definitely want to go for Sunday brunch. I have a bunch of friends who have raved about it.
(4)Jordan M.
This is a great place for some food and drinks. There always seems to be a good special on drinks and food, and even without the specials the prices are really good. I'm also a big fan of there hours, it's nice to be able to get some good food even at a late hour.
(4)Günther K.
Stopped in to watch the World Cup. The bartender was on point, set me up for the game I was trying to see and was there to fill up my pint as soon as it looked like there were only a few sips left. I got the wings and they were delicious. 15 wings for $10 is a great deal. I will definitely be a returning patron. It had a great local feel to it as well.
(4)Katharine D.
I am a big fan of this Irish pub! The food is economical and GOOD!! In the past I have enjoyed their fish and chips, shepard's pie, some type of roast beef sandwich goodness, house salad, fries, and chicken wings. There are so many other items, particularly sandwiches, which my friends rave about but I have yet to have the pleasure of eating. A thumbs up to the ambiance inside. Cozy wooden booths, unique hanging lamps, and very Irish feeling. The staff are great. Aaaand this is a perfect place to order Guiness on draught & they also have Smithwicks in bottles (and a Tuesday beer special). O'Malley's is one of my go-to spots. Good stuff!
(5)Rj B.
This is just another Irish bar as far as I could see. They do have live music, but that means nothing to me. The people working were friendly and hospitable. To me nothing was special about it. It is a good solid average Irish bar. If that's what you want, this is the right place for you!
(3)Peggy P.
Oh my ghee. Great patio and friendly staff. I usually dont like patios in parking lots but this one is different. Had breakfast, eggs and hashbrowns. Yummy! With a mimosa $4 on sat. A hidden gem in cary!
(5)Dianne G.
(5)Suzette S.
Great atmosphere and staff! Very friendly and attentive. The shepherds pie is really good and the portion size with a side salad is perfect. The bangers and mash were really great, also. I highly recommend the Elvis desert. We will plan our next visit later in the evening for drinks and entertainment.
(4)Mikey B.
Classic local Irish pub. Live music every night, cheap beer specials, good food, indoor/outdoor seating, friendly staff and great mainstay people. I''m not a regular, only been a few times, but I've had a great time each time. There's always some type of scene here. Which I think is a good thing, because nobody enjoys a flat atmosphere. It's fun.
(5)Mike D.
I can't say anything bad about O'Malley's. If it was closer to my house it would be my favorite watering hole. Food-Excellent, Ambiance-Laid Back Kool, Staff-Attentive, Friendly and Professional,. Live music on the weekends (Yeah Anthony and Mariah !!) Bar-Stocked, Patio-Of Course. Everything you need or want.
(4)Bryan S.
Had a Ruben and Goose Island beer. The Ruben was beyond awesome and the goose island beer was great too. I'll be going back soon.
(5)Jessica J.
This was wonderful!! The food was great. The fish and chips- on point!! I will be back.
(5)Thompson H.
I move away from Raleigh for a few years and was happy to see Yaneev and the OMaleys food and staff was still awesome. You will love this place!!
(5)Holly G.
LOVE this place for breakfast. I usually just order whatever special they have, omelette with hash browns and coffee. Could someone buy me a shirt? Service is great, atmosphere is great. Just don't come here if you're in a hurry.
(4)Beth P.
I have driven by O'Malley's for years and thought "I need to stop there" - but never did. My sister and I decided to try it for lunch today. Wow! I think that's the best Reuben I've ever put in my mouth! The homemade chips weren't bad either! O'Malley's doesn't necessarily have curb appeal ( it's in a strip with several nondescript places ) but it's got lots of charm and my first experience was great. Will definitely go back!
(4)Skj T.
(3)Erin Y.
(2)Adeyosola B.
The owner's wife, Linda or Lisa is a horrible horrible person and is a complete racist. #JustEvil And please tell me when did it become policy to buy what you ordered? She threw a tantrum on me over a disgusting soda my sister and I didn't want anymore. Even after we paid $13 for our meals! #Ugliness
(1)Christine M.
Okay food, cheap beer, slow service. Got the shepherd's pie and wings. Both were edible but left most of it on the plate. Will not return or recommend.
(2)Amy L.
After three years living off Glenwood near Crabtree Mall, I figured it was about time to give O'Malley's a try. I went on a Friday evening and wow, was this place packed. You wouldn't think to find great live music and beer specials at a Pub in North Raleigh, but it was a fun night. Some of the locals mentioned the food was great, so I ended up coming in for dinner the following week. I ordered friend pickles to start. They were spears so I was a bit hesitant, but YUM. I also had a soup/salad combo and was beyond full. Everything was delicious! Highly recommend.
(5)Jennie K.
(1)Ryan B.
(1)Leslie F.
(1)Mandy M.
(5)Martin P.
(3)Kendra L.
(4)Kelly V.
(4)Pepper T.
(4)Jacqueline M.
(3)Tyler L.
(4)Kim B.
So I had always heard about O'Malley's from my son who is single and eats here often. It is not far from his job, but I am rarely in that part of town and would not go to a place like this on purpose. I mean there are similar places in my own neighborhood but I happened to be visiting a friend last week who had just had a baby and afterwards my son and I went to O'Malley's. Where in the world does one start with this place. The look and feel of the restaurant is exactly what you would expect. It's a pub so it is what it is so no complaints there. We received a friendly greeting by a lady behind the bar when we came in and after we sat ourselves she came over to the table to get drink orders and give us menus. She was literally the only friendly staff person there. Everyone else looked mad, miserable or downright indifferent. So out the gate without even getting my food yet I can tell you.. I WILL not be going back. I am not a sandwich person but the ONE sandwich I absolutely loved is a Rueben. I ordered that plus chips and my son ordered two Chicken Sandwich entrees. Yeah he is like 6'7" and he can eat. He also ordered some wings and he ordered then with three different flavors. I really liked having that option. Most restaurant do not want to mix up the flavors and I always find that annoying. We had garlic buffalo wings, a Cajun rub and then just plain ones because my sons like them plain sometimes. The wings were HOR-RI-BLE! They tasted like the grease they were cooked in and it was a overwhelming burnt greasy after taste type experience so you really could not get into the different sauces or rubs. YUCK! I think the grease was old or something and needed to be tossed out, I don't know but I have honestly never had an experience like that with wings. My son's chicken sandwiches were dry and my Rueben was served open faced, the meat was dry and it was probably one of the worst Ruebens I have EVA had. We did not drink any alcohol but from what I could ee you can get the typical beer, bar drinks so nothing special that I could see. Some really big guy came to our table with this awfully mean expression on his face and he took our plates. No hello. No did you enjoy your meal. No are your folks done with this. No can I get you anything, another drink, desert...nothing. Just his nasty attitude and demeanor. Really dude? On what place do you get repeat business with that #$%^& attitude and service. O'Malley's is cheap. My Rueben was only $7 so if you are eating on a budget and want bad service and some hit or miss food with some wings that taste like grease...and meat the resembles rubber with cardboard edges....by all means go. I didn't mention the chips that came with my sandwich but uh, they were nothing to write home to your mother about. Perhaps you can get so drunk you don't even notice how bad the food is and I assure you the food is rather bad. But even if the food was outstanding I refuse to spend my money in ANY place who treats me like they do not want me there or with people who can't even muster up a polite smile out of common courtesy or because I the customer am supporting you stupid business. Honey hush. She don't deal with crap like that. There are just way too many other choices in the Triangle that one can make and God knows much better dining experiences. I wish there was a way to give them zero stars and call it.... "Save yourself the trouble and don't even try it" lol. It's just that awful! But I guess one star and Eek Methinks not will have to suffice.
(1)Tony G.
(5)Angel R.
(4)Jenessy A.
It is safe to say that this is my favorite place. Laid back ambiance. I have yet to try the breakfast here but I will shortly. Came here on a Sunday for the first few times and it was a great lure. Great draft and drink specials, and they are wi-fi friendly. Second time around I sat inside on the couch to work on some writing. Bartenders are friendly and inviting. I like that this is a small place that can be comfortable with not too many people or with just enough. They play the games on the TVs and have live bands, which I am a total sucker for. A few visits ago I was even initiated as an "O'Malley" and was able to customize a dollar of mine and put it up on the bar with the others. Outdoor seating (live bands included), bar, booth and couch seating, pool table and games, and 3 different areas to setup for the performances. Me likes, a lot.
(5)Shelley D.
Woke up on a Sunday morning and just had to have an Irish Breakfast. Most places in town that serve Irish Breakfast didn't open until 11am. Thought we would give O'Malley's a try. Glad we did! Food was good, the service was great and I got my Irish breakfast! It's also great to find a place that doesn't have people waiting out the door when you are hungry for breakfast out on a weekend.
(4)Cole W.
Great food and casual atmosphere. I go here for lunch from time to time and, I'm surprised by their lunch specials. This is definitely a place to go, to get the casual feel of a restaurant without being crowded bye a ton of people or having too spend a ton of money.
(4)Steven W.
The streak sandwich wasn't as good as everyone says it was but that is probably because I didn't get mine medium. Everything else was great, nice inside, pleaseant service. Overall i will try it again and my girlfriend enjoyed her food
(4)Zain K.
(3)Daphne P.
(5)Jacob A.
(3)J C.
(1)jen s.
(4)Peter H.
(4)Richard C.
(4)Nikki M.
(4)John A.
(4)Eric Z.
(5)M S.
(4)Whitney T.
Had it not been for a suggestion from some friends who used to live in town, we probably would have never given O'Malley's a second look. Something about it's location in a random strip mall off of Glenwood just doesn't draw you in. However, I am so glad we did! O'Malley's is one of those places that just feels relaxed and awesome. It's nothing fancy, but that's what makes it the perfect spot to sit on the porch and enjoy delicious $3 wing specials on a Sunday afternoon. The people are friendly, the food is great, and they always have some kind of food/drink specials going on. They've also had live music most times we've been there, but they also have a jukebox. You can't go wrong here! As a side note, try the French onion soup. SO GOOD!
(4)Beth F.
I read somewhere that this place was not for children and therefore, avoided it for the longest time. My family and I were looking for some good pub food so we tried for an early dinner around 5. They do have a kid menu and it was not any less kid friendly than any other restaurant. I feel like I missed out! The food is definitely pub food and quite delicious! Everybody was happy and the service was outstanding. We had the benefit of being served by a man with an outstanding beard who claimed to be there for 12 years. Can't wait to go back!
(5)Jova R.
(4)Josh B.
(1)L L.
(1)Cole D.
Tried to check this place out while on vacation. I was visiting from LA. Stopped by for a drink on my way back to my hotel. Ordered a drink and gave the bartender my valid California ID and was refused service. It was actually St. Patties day night. There was a band playing seemed like a good time however I was denied service. I travel pretty often and never have this issue anywhere. Thanks for the hospitality!
(1)Nas N.
Update: I've been having breakfast here for quite some time now. I usually go with my kids. They seem to have it all figured out now and are actually pretty quick, without sacrificing any quality. We really enjoy our morning omelettes and eggs with corned beef hash and perfectly done potato hash. The coffee is surprisingly good too I give it a 4.5
(4)Barry L.
My wife and I have only been here once, and it was for breakfast on a Sunday morning. Honestly, I'm not a good judge of pubs. We don't really drink, and pubs generally aren't our scene. But O'Malley's had a sign out that they serve breakfast, and that's exactly what we wanted. Breakfast was outstanding! They're not reinventing the wheel, and thank goodness. Reinventing breakfast generally leads to bad breakfasts. O'Malley's is keeping it simple, and doing it well. Good eggs, good potatoes, and great service. Even the oatmeal was great, and good oatmeal is VERY rare in NC. Anyway, other reviews seem to indicate that O'Malley's is great other times of the day too. I'm throwing in my 2cents that if you're hungry on a Sunday morning, O'Malley's won't disappoint.
(5)Demetri R.
A solid little lunch place. Not too crowded. Not a big menu, but everything on it looked good. The burger was excellent.
(3)Alexander P.
(1)Molly M.
(1)Monica B.
(5)Patrick H.
(4)Joey D.
Love this place! The service is excellent. Probably the kindest waitress I've ever had and quick too. The food is outstanding! Great portions at a reasonable price. The homemade chips are amazing. Best Irish pub and restaurant in the triangle!
(5)Theo H.
Oooooooooo'Malley's! I just can't seem to get enough of your "Jerry Springer meets June Cleaver." From the antics around the bar to the extremely responsible bartenders, you provide the most unlikely juxtaposition. I must admit there were a couple firsts for me last night: 1) Witnessed a family outing to just sit and drink in silence at a bar 2) Weird girl wanted to fight me for being good at photo hunt 3) Same weird girl looked at me cross eyed while she made out with a married man With $1.50 PBR, I really, really like you and all your absurdity.
(5)Jonathan L.
I've never had much Irish food before until I met O'Malley's Tavern, and I love it. Their food is great, Shrimp and Wild Chilis, and Crawfish Tails are a must have. Their beer is very affordable and their is a great atmosphere every time I go there. They even have an occasional band and karaoke. I recommend O'Malley's Tavern to everyone.
(5)MICHELLE C.
(4)Noelle P.
O'Malley's is far and away my favorite spot in Raleigh. The food is great , pretty consistent, and inexpensive--best French Onion Soup ever. The decor-- dark wood booths and tables, exposed brick, and a crazy mixture of the owners personal pictures, gnomes, gargoyles, neons, and signed dollar bills decorate the walls. There's a great patio out front that is open 365 (unlike a lot of other local bars that enclose or shut down their patios and outdoor spaces during the winter months). But the best part? The awesome staff; and many of them have been there for literally, YEARS... they are quick, efficient, super friendly, and they won't put up with bad behavior and have no qualms kicking the bad eggs out and doing it quickly. My favorite time to go is mid to late afternoon, when it's a few of the old school regulars and one or two newbies that have stopped in (it's a rarity to have a bevy of unfamiliar faces here) at the bar, talking quietly, watching TV, and sipping on their spirit of choice...it's relaxing, it's familiar, and I'd have it no other way
(5)FromScratch M.
This a local pub, not a dive. We stopped by for lunch. Food is average but generous. Nice ambiance. Service was friendly. Would like to go back for a beer.
(3)Lauren R.
I loved O'Malley's from my first visit. Sometimes my drinks aren't always the same consistency but they are a truly wonderful bar.
(4)Patrick S.
(5)Lisa H.
(5)Robin D.
(5)K J.
(5)Paul H.
(5)Ajay P.
(5)Steve H.
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(5)Joanne N.
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(5)Bryan N.
(5)Penny N.
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(5)Deni R.
(5)Billy K.
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(1)Mike S.
(1)Jack L.
(3)Brett B.
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(4)Justin R.
(2)Gabriella R.
(1)Eric S.
(4)Erin L.
(4)Michael P.
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(1)Denise K.
(5)Timothy O.
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(1)Bruce T.
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(1)Mayan X.
(1)Whitney B.
(5)Marie M.
Good beer, great atmosphere!!
(3)J S.
This was a little gem of a find walking on River St. where everything is overpriced. We stopped for a few beers but ended up eating there and it was great. Steamed oyster normally $0.50 each but they had a special a couple of buckets for 12 bucks. We had well more than two dozen oysters. The wings kick butt. And yes it was the cheapest beer we found on River St. $3.50/ draught. This is the place to go to have a few.
(4)Jim B.
This place is somewhat of a shithole- similar to a place in New Orleans on Bourbon Street where the floor is sticky and there are a bunch of drunk fools in there with fake IDs. Well, Usually a good place to pop in when it is ridiculous hot and humid ala niagra balls) to come in, take a leak, and grab a cold one...
(3)Tim C.
The worst River Street establishment. Pissing in the wind is more enjoyable. Bad food and bad service. Bonnie is the only one I've met here who is actually a considerate human being. The rest are a bunch of rude little inconsiderate D-bags.
(1)Rn R.
It is a fun place to stop and get some drinks by the river. We have always over stayed our preset time limit because of the friendly people we wind up meeting.
(3)Melissa B.
We went for some lunch and beers during the day. Friendly bar tenders and they handle the octoberfest crowds well. Our food did take a while, but they kept us happy with drinks while we waited so it wasn't a big deal. It's kind of in a whole so I bet it's pretty smokey at night, but still a great stop.
(4)Eros A.
It's a dive bar. Nothing more nothing less. So it is what it is, don't expect more. They seem to have their clientele and/or followers. Come here if thirsty for some cold beer. It's pretty cheap...
(3)Chrissy A.
This place was pretty fun. Savannah has such a great night-life, even on a more mellow night.
(3)Christopher S.
It's a great place for cheap beer when your on River Street, although it's never been a place I like to hang out at. More of a place to stop in and grab a cold one while your down there for Octoberfest or St. Patty's.
(3)Allison H.
I enjoyed my few hours at the Warehouse, but it might have been due to the double vodka & cranberry I had out of the gate and the 6 or 7 $2 PBR's that followed. 10pm, we'd just finished a walking tour of Savannah, and I asked the tour guide where was a good place to get a cheap, strong drink, and she recommended the Warehouse. I wasn't disappointed. They had live music going on inside, and at 10pm we were able to snag both of the outdoor tables, which we didn't vacate until last call (12pm? WTF Savannah!). A friend of mine ordered a Philly, which was big enough to share (and delicious). We were pretty exhausted by the time we rolled in here, and although we had planned to make the rounds of River Street, this was the only place we went, but I didn't really mind. Met some crazy locals in my trips in and out the door for drinks, they had a clean restroom and pool in the back. I'd definitely stop back in.
(4)Margaret M.
(5)Hyde S.
(5)Paige R.
(4)Tim N.
(2)Mark G.
(4)Brian C.
(4)Ashley R.
(4)Tim S.
(4)Chris B.
(4)Jim M.
(5)Tim P.
(1)Erin R.
(5)Chip R.
(4)Brian K.
(4)Jaclyn B.
(5)Jim L.
(1)Tom N.
(4)Gabe T.
(1)Alexandra S.
(4)Todd A.
(1)Mary G.
(5)Christina A.
I've had their sandwiches on multiple occasions since the people at my work love to order from here whenever the opportunity arises. My favorite sandwich is the Golden Gate. It's the perfect blend of sweetness from the chutney and the saltiness from the bacon. It's also a pretty big portion, and I usually can only eat half the sandwich. If you choose to dine-in, the wait will be slightly longer than you might expect. Also, the cupcakes are just decent. They are not the gourmet cupcakes that you normally think of when you hear "cupcake."
(4)Larry F.
This place has a quiet comfortable feel. The menu is mostly two huge blackboards ; one for salads, the other is for sandwiches. There a lot of choices, including some uncommon names. I have been looking for a great tuna sandwich in Atlanta and had a feeling that I had hit the jackpot at Wright's. I ordered the tuna melt with Swiss cheese on an onion roll. While I waited about 10-12 minutes for my sandwich, I gave in and bought a slice of carrot cake. All of the deserts looked really great. BTW, the lady who took my order offered my a drink of water while I waited. This small gesture always wins me over. I get my sandwich and discover "This thing is huge". I take a bite. It's full of tuna salad, cheese and crunchy bits of celery. It's good. But, it's missing on very important ingredient. In my opinion, tuna salad sandwiches should be made with albacore tuna. So,in a "gourmet" shop, I am expecting only albacore tuna salad. That is why Wright's did not get a 5 star rating. The carrot cake was so moist and not too sweet. Definately some of the best carrot cake that I have ever had.
(4)Michael B.
If you're looking for a sandwich look no further. Very nice outdoor patio and a few tables inside. Very pleasant service at the counter. Not really expecting great service in a sandwich shop where you serve yourself, but the people here are very nice. In terms of food, great desserts and salads, but it's all about the sandwiches here. We've tried probably 4-5 different one, the best one by FAR is the Muffuletta. Gooey cheesey goodness, good amount meat, just enough veggies and great bread. Seriously, probably my favorite sandwich ANYWHERE. I would also recommend the Lemonade Cake. Really light and tasty dessert, but let me just say one more time in closing MUFFULETTA!
(5)Ashleigh F.
oh wrights! i love you so! this place knows how to make a sandwich. i've had the fried chicken club and glenda's garden (veggie) sandwiches and my fiance is in love with the blue max. i love that they have the option of getting your sandwich on cuban bread, my fave. we try to remember to go on saturdays because they're closed on sundays. it's always pretty busy, but they have a lot of tables outside that are in the shade and we can usually find a spot to sit. i pretty much always have half a sandwich to take home because they make them big. they have some nice looking desserts, but i'm always too full to try one. mmm, mmm, mmm! wright's is sooooo right!
(5)Scott J.
Tried the cuban sandwich today with macaroni salad. The pressed cuban was pretty good. Not too much mustard or mayo. The meat was sliced very thin and the bread was very good. The sandwich size was a little bigger than I anticipated. The macaroni salad was excellent. Good balance of the peppers, celery, cheese, tomatoes and cheddar. The cheese had a nice, sharp bite to it which I thought worked well with the other ingredients. Not the best sandwich ever, but certainly worth a repeat visit.
(3)Kate O.
As far as sandwich shoppes go, this place is A+. Standing in line is totally worth it.
(5)M W.
(5)John C.
(1)n y.
First of all, I'm a sandwich guy. It works both ways. I'm gonna like it generally speaking, but i'm also gonna be critical about details. On a recommendation, I ventured into a posh Dunwoody shopping plaza, a far cry from my usual Buford Hwy haunts. When a place has the audacity to call themselves a "gourmet" sandwich shop, you better deliver. Dropped by at 1230, had some trouble finding parking so i was worried about a line at the counter. No such trouble, the counter is clear and i wondered to myself, "is that good or bad?" However, the tables are packed. Very good sign. Two blackboards with all my options laid out with size and price behind the counter. I literally have "soup nazi" panic with all my choices and you never know about these mom and pop places and how they do things. Apparently my timing is perfect as a line begins to take form just minutes after my order goes in. Ah, the food. Being my first time, i ordered a second sandwich as well just to get more data. The first one was a Napa sandwich, turkey, spinach, blue cheese and granny smith apples. Pretty tasty and non-traditional. I wouldn't get it again, but i didn't regret it either. As i was waiting for my order to be packed togo, an earlier customer came forward to get his dine in meal. It was a HUGE onion roll stacked with good stuff. Quietly, i uttered a Bart Simpson regretful "awwwww", i wish i ordered THAT one, whatever it was. To my surprise and delight, my second sandwich was indeed a replica of the one I coveted. The fried chicken club was the sandwich, and it was awesome. I am so weak....The red velvet cupcake somehow ended up on my ticket so i paid for it and brought it home. I'll just keep this simple. It was really good. Bravo. A sandwich that will rival my homemade version. Pricey but not as much as Taco Mac or sushi for lunch. I am researching their website to develop my strategy for ordering at my next visit.
(5)V C.
I have been dining at Wright's Gourmet since they were located on the other side of Dunwoody! Honestly, I can't think of a better sandwich anywhere!! I am totally addicted to the Glenda's Garden sandwich...and I have turned many friends onto my favorite sandwich, too! Their pumpernickel bread is delicious and the sandwich is always perfect! Nellie knows exactly how I love my sandwich made....she has worked there for 12 years! This if my #1 favorite lunch spot....to eat in...or take out. It's a real 'Dunwoody happening!' This is THE place to be seen if you live in or near Dunwoody. :)
(5)Kat S.
I love this place! I have stopped in many times and I usually order the club on wheat or the muffaletta. Both sandwiches are great. They are always busy at lunch. Next time I'm buying a cupcake! They look so good...
(4)john g.
(2)Katie M.
(4)Flora H.
Great place for lunch! I love their Glenda's garden sandwich and their pasta salad. The key lime pie is also great too. It's usually pretty busy, but I don't have a problem with the line because the food makes it worth it! The first time I had the sandwich it was absolutely perfect. Second time around, they slapped too much sauce on the bread, making my bread a bit soggy. But nonetheless, I still love the sandwich and would visit again.
(4)Joanne T.
(5)Catherine A.
(5)Sheila M.
(4)Coco B.
Going to try the Classic, a turkey pecan avocado and bacon w/mayo and mustard sauce. Also bought their macaroni salad and apricot delight dessert. Will give an update if needed, on taste.
(5)Melanie L.
I go out of my way and drive to Wright's Gourmet when craving a Tuna sandwich! Best in Atlanta. It's crunchy with celery and onions mixed with sweet from the raisins and maybe a chutney. They serve it on Pumpernickel. Yum! The sandwich is huge and 1/2 will fill you up especially if you add a seven layer square bar or a piece of lemonade cake with it. Definitely recommend Wright's great selection for everyone.
(5)Minnie M.
I guess this place is appreciated as a neighborhood sandwich place, but I used to love the salads. $8.50 for nothing special. The salads are half the size they were a few years ago, and the only light dressing they offer is ranch. ?! Very little meat or cheese on bagged salad mix for a Cobb salad. Learned my lesson, will go to Publix from now on.
(2)Kate S.
The perfect local deli. Family owned and operated with stellar staff. Many great classic sandwiches with twists that add that "something extra" to your experience. Wonderful desserts and bakery items and sides. We love sitting outside and enjoying the day relaxing with great food. Definitely becoming a regular spot for us.
(4)Ace T.
If you are ever in the Dunwoody area and are in the mood for a sandwich you'll wont be disappointed in Wrights Gourmet. Just be prepared for a long line during lunch hours though.
(4)Steven L.
(3)Phil K.
(5)Kimberly D.
(5)Tamera B.
Wrights is a great spot to grab lunch in the Dunwoody area. They specialize in various sandwiches and also have salads and some sweet treats available. I've only gotten take-out from here and it has always been the Rebel Reuben which is a turkey reuben on pumpernickel. Delicious and filling sammich! You can get a half sandwich for about $4.25 or so and a whole around $7-8, depending on the sandwich. Go whole hog and get the whole thing. You can always save it for dinner. Try not to come during the usual "lunch rush" for most places. That tends to be the noon hour. Wait times can get ridiculous but they are making everything to order. I stopped in recently after an appt in the area and it was around 1. I was delighted with glee to see there was nobody in line and the lunch crowd dispersed quite a bit. I still had people after me getting their order before me. So for me, I can't win here when it comes to wait times but the sandwiches keep me coming back.
(4)Arvid Y.
(3)Spencer P.
(3)Sunny T.
(4)Amy R.
(2)Linda M.
(3)Kim D.
(5)Brandi N.
(4)Amanda M.
(3)Ashley H.
(5)Chelsea E.
(4)Eugene K.
(3)Mike G.
One of the best sandwich shops we have eaten at in Atlanta. The sandwich/salad selections are about as big as my appetite on a Saturday night at 7pm. From turkey, to ham, to reubens, to pimeto cheese to fried green tomato sandwiches to much much more. Your choices are endless. I ate the bahama baby. Roasted pork and ham with a mustard sauce. Fantastic. My wife at the fried green tomato sandwich and loved it. She said the fried green tomatoes were cooked perfectly. The right amount of breading to the right amount of fry. Oh and the sandwiches were HUGE. No need for chips or pasta salads. This was our first time at this place and the cashiers were more than happy to help us. When we told them that we were new, they got the other cashier to come over and tell us her favorite sandwich along with other she suggested. This could be a weekly stop for lunch. We look forward to going back. Oh, did I mention that the sandwiches were huge and fantastically good?
(5)K L.
I ate at Wright's back in the 1990's when I worked in Dunwoody, and haven't been back until this week. It's still good. But the stakes have been raised in Atlanta on quality since then while little has changed here. You order and pick up at the counter and seat yourself. Both my pimento cheese and dining companion's BLT were classic renditions, tasty and generously portioned. Nice to have the option of a half sandwich (around $4 for halves, $6-7 for whole). We both had vegetable pasta salad on the side. Fine, although very heavy on the mayo. Wheat bread looked and tasted like grocery store ordinary. BLT was not toasted (maybe our fault in ordering). Higher quality bread would take these sandwiches from good to great. And why not something like romaine or field greens instead of iceberg lettuce in the green salads? It took over 20 minutes and extra questioning to finally get the very simple order. Other customers were also complaining about the wait. We formed a little support group in the pick up area. Me and half-ham-on-pumpernickel really bonded. I guess shared low blood sugar does that to you. The large covered patio makes for a pleasant place to eat on nice days. Atmosphere inside is purely functional. I'd go back, but wouldn't drive out of the way.
(3)Bob S.
Very simple. Club sandwich, mac. salad and lemon cake. Done! homerun. Why would anyone go to Jasons or a sub shop when you can have a wonderful sandwich from wrights!
(5)Mommy H.
(4)Devon C.
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(5)Emily V.
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(2)Matt G.
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(5)Matt F.
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(5)Marie Z.
(5)Tom H.
(4)Jim N.
(5)Bill S.
(3)Natalie S.
(4)David U.
(5)Adam S.
(2)Wayne C.
(1)Jason S.
(5)Russ M.
(1)Bill W.
(5)Mitch E.
(5)Christina G.
(4)Rick P.
(2)BD K.
(3)Eric F.
(3)Elizabeth G.
(2)Aimee T.
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(3)Jennie N.
(3)Clint W.
(5)Mandi W.
(5)Charlie H.
(3)Luke C.
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(4)Daniel P.
(2)Julie F.
(3)Heather J.
(4)Brett B.
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(4)Mark A.
(2)Emma W.
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(2)Joyce D.
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(1)Nancy H.
(3)Cortney R.
(4)Robert T.
(2)Edward B.
(4)Rich C.
(4)Steve C.
(5)Mike J.
(5)Carol M.
(5)Pamela P.
(5)Eric L.
(5)Kate S.
The perfect local deli. Family owned and operated with stellar staff. Many great classic sandwiches with twists that add that "something extra" to your experience. Wonderful desserts and bakery items and sides. We love sitting outside and enjoying the day relaxing with great food. Definitely becoming a regular spot for us.
(4)Ace T.
If you are ever in the Dunwoody area and are in the mood for a sandwich you'll wont be disappointed in Wrights Gourmet. Just be prepared for a long line during lunch hours though.
(4)Tamera B.
Wrights is a great spot to grab lunch in the Dunwoody area. They specialize in various sandwiches and also have salads and some sweet treats available. I've only gotten take-out from here and it has always been the Rebel Reuben which is a turkey reuben on pumpernickel. Delicious and filling sammich! You can get a half sandwich for about $4.25 or so and a whole around $7-8, depending on the sandwich. Go whole hog and get the whole thing. You can always save it for dinner. Try not to come during the usual "lunch rush" for most places. That tends to be the noon hour. Wait times can get ridiculous but they are making everything to order. I stopped in recently after an appt in the area and it was around 1. I was delighted with glee to see there was nobody in line and the lunch crowd dispersed quite a bit. I still had people after me getting their order before me. So for me, I can't win here when it comes to wait times but the sandwiches keep me coming back.
(4)Steven S.
Thanks to Yelp & a community in Dunwoody that takes pride in their local businesses, Wrights was a hit, in my book. The dining area could use a little more wall art and/or color, but when you're serving up sandwiches like the Golden Gate with some of the freshest ingredients I have ever had on a sandwich, why bother?? Busy on Thursday during the lunch rush, I ordered the half sandwich & it was plenty for me, along with a side of broccoli salad & a drink. Everything is clearly made from scratch or at least is sourced locally because the flavors were outstanding. I'm ashamed I have worked in Dunwoody for almost 2 years now & today was my first time to Wrights. I will definitely be back & next time, I will have a bunch of colleagues with me!
(5)Charlene W.
(5)L W.
Been coming here for 10+ years. Just a great place and home to my favorite sandwich of all time - The Batchelor Brunch. Yes please!
(5)Brandon L.
It was thanks to favorable Yelp reviews that I went to try this place out. They have a good selection of sandwiches (try 'em all!) and thus far, they have not disappointed. There have been some sandwiches I've gotten where the flavor profile was a little skewed, like a sandwich with blue cheese where the cheese's presence really faded into obscurity after the first bite, but overall the quality has been very good. I've enjoyed coming here, and I plan to come back again. I will update once I get more visits under my belt.
(4)Amanda S.
great sandwiches!! perfect for lunch and everything is fresh! the mufelleta sandwich was amazing! I would highly recommend that. then their homemade fresh sides are really nice too! Mac salad, veggie salad, fruit salad, and many more options! plus they had huge home made buttercream frosted cupcakes for dessert! yum :) definitely stop for lunch!
(4)James M.
(4)Angelo C.
(5)Art V.
Roast beef was very rare. Good sandwich but ordering and getting order was chaotic. Might be better to go. Items on website were no longer served. Could be better.
(3)David D.
(4)Joel J.
(5)Kerry N.
(5)Beth L.
(5)Cathy H.
(4)Barbara D.
(5)Meagan Z.
(5)Mike I.
(1)Marie P.
(1)Sarah P.
(4)Mike L.
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(5)Michael C.
(4)Debby K.
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(5)Lucy M.
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(4)Derek M.
(4)Mesie G.
This place is the worst place i been to so far in Miami. I am on vacation here and had good time all day but coming to this place was the wrong option we did. Customer service is 0. They tell us 10 mins but to get a site and order took almost an hour. And no one came to say anything. This place will be my last recommendation for anyone in town for good food.
(1)R M.
Horrible service. I had a question on an item & the server said she didn't "have time to walk me through the menu" . I understand it can be busy at times & one may get frustrated but to take it out on a customer. .that's unheard of..
(1)Thomas B.
The Spanish male waiter with his hair tied up is extremely rude and should show some customer service that is deserving of any tips. Hence, why does food take 40 minutes to come out when the restaurant is 1/4 packed? I can't imagine on a full day. Wouldn't rate the food either. Do not go here. Only positive is the waitress who took care of us. Nice and friendly
(1)Sheila O.
This TGIF SUCKS came here on vacation and they wouldn't take our phone order!!! THEY suck!!!!!
(1)Enri G.
Sad service day here, been here for 1 hour the place is empty and the food is still not ready.... it's 220 pm on black friday... terrible service today, poor waitress it's not her fault but she pays the price.
(1)B C.
(4)Morgan R.
(5)Maria L.
(5)Ieisha E.
(3)Monica Q.
Worst service and place of business I have ever experienced in my life!!! for one our party was sat right away but no one came to our table to greet us for about 10 minutes. An employee of the actual restaurant was passed out drunk rolling on the floor went to the bathroom and literally vomited on the entire floor which caused the women's bathroom to be closed down. All while the "managers" were letting her sleep with NO SHOES on and basically enabling this EMPLOYEE. I have never been to a place of business that allowed this kind of behavior especially by an employee and ESPECIALLY when it's very easy to lose your liquor license when over serving a patron. I for one never write reviews but this drove me to taking the time to write one. I will NEVER be visiting this place again. worst experience and even more horrible because I was on vacation.
(1)Mark L.
(2)Ole Henrik N.
Total lack of service from lazy and useless staff. Stay away as this might be the worst TGI Friday's in the world.
(1)Rudy F.
We were seated quickly but literally waited 30 min to be served. We hadn't even been asked what drinks we wanted. Good was another 30 min. We waited 15 more to wait for our check and for our payment to be processed. FYI it wasn't even busy. We should have walked out...
(1)Isaac R.
Marcus is the Best Bartender on South Beach ! Check him out at the T.G.I.F South Beach !!!!
(5)jorge f.
Another rip off on South Beach...15% gratuity pushed into your check for a sub standard service. The funny thing is that they DO NOT tell you about it. I try to understand that sometimes the tourists in the area don't leave tips, but why should I pay because someone else doesn't? The service sucks, we ordered Korean tacos that(according to the menu) are crispy and crunchy tacos...ours were far from crunchy, more to the soggy side. The other plate was Chicken piccattta, the pasta was swimming in a buttery sauce. And for this you are to pay 15% ??? I thought that the service should be at least good....this was terrible. I later learned that it is standard in the area to charge gratuity but it is also mandatory to post signs that say that you will be charged, well guess what? every body forgets to put the sign. FLAGRANT RIP OFF!!!
(1)J R.
It's okay, I've been to better TGIF and worse too.
(2)Dustin M.
I was in town and the UK game came on and me and my wife wanted someplace to watch this game. Well everyplace that had tv's also had electronica music blasting your brains out to the point that you couldn't even think. Low and behold we decided on the Fridays on Ocean because it just look familiar. The staff was excellent and the food there was actually some of the best Friday's food I have eaten. Great place would recommend it for anyone who just wants to sit and watch a game eat some potato skins and a burger.
(4)Michelle H.
Sometimes you want to get away from the chaos that is Ocean Drive, especially when you've just come from the beach. After dealing with a horrible bout of 'broken flip-flopitis,' all I wanted was a damned cocktail. Something with booze and lots of it. I didn't want to be yelled at. I didn't want to be offered food. I felt sweaty, dirty, and exhausted from the whole ordeal, and I was getting more frustrated with each passing happy hour call. I wish I had a sign around my neck telling them to leave me the hell alone, but I really doubt they were about to strain themselves reading. It's times like this that the beauty of the chain and familiarity can come in handy. You know what you're getting, but it's often times the servers that really can make or break an experience at places like this. The bartenders at this specific location kick all kinds of ass, though. They are entertaining, friendly, and make some mean drinks. My long island went down smooth as we found out non-touristy places to get Cuban food, and watched them practice bottle tricks. They all sang loudly for a group celebrating a birthday. Every server that came to the bar for drink orders seemed to enjoy working there. Everyone bantered back and forth. It was a legitimate good time. Plus the place was dead for a Saturday night. The beauty of south beach.
(4)Kerrie W.
(4)Evette A.
I was hanging out in South Beach one day and I was super hungry. All I wanted was a salad, just a salad. I really didn't want to get stuck at one of the tourist trap restaurants and I didn't know where else to go, so we went to Friday's. I know their food is not super spectacular but it is cheap and I was a little tight on money that particular day. I was having a hard time finding a salad that I wanted so I just picked a random salad with grilled chicken and cranberries. Out came the salad and it looked horrible. First of all, this salad looked nothing like the salad that was on the picture on the menu. Second of all, the salad was supposed to have romaine lettuce and I was served ice burg letter. That was the tip of the ice burg, pun intended. The lettuce was wilted. It looked like there was a salad that had been sitting in the window for about 5 hours from an old order. I was really disgusted. I asked the waitress that my salad didn't look appetizing and I requested a completely different salad from the menu. She took it away. I sat and waited for, I swear, about 15 minutes. I figured they were doing their job and making a whole new salad. The waitress came back and she served me the exact same salad just with different toppings. I was so pissed. Can someone please tell me how a large corporate establishment can serve a nasty salad 2 times back to back to the same customer. This happened a while back, and let me tell you, this will be the last time I will ever eat here or any other TGI Friday's.
(1)Gary Royale T.
I loved this particular location because it was a 5 minute walk from my condo. I m not too sure how the food tasted since I was fully intoxicated and just had the munchies when I stopped here. I want to give a shout out to Sasha. The BEST waitress ever. When I come back in town we are so partying together. Also this other waitress.. the red headed gal we called "Rubia" was awesome. One of my buddies credit card didn't work and she straight up told him "Your shit didnt go through". Now thats real right there and deserves some extra tips.
(5)Richard M.
I'm in South Beach often for vacation and have lunch here a lot! Most of the time Elaine is behind the bar. Burgers are always great, and she delivers amazing service in a town that just dishes out terrible service!
(5)Sabrina L.
I had not been to this Fridays in yearssss...but I decided to take my sis here because she wanted to spend time in Sobe and we wanted to have a couple of drinks. Well........not my fav spot by far. The waitress seemed in a hurry and looked frustrated when we asked a question about the menu. The appettizers we ordered were ok but nothing out of this world. Place was packed with people that looked like tourists but u knew where from Miami. The only highlight of the night was the fact that I was there with my sis...she made it all worth it!.
(2)Jorge P.
This place is severly overpriced. Bill for one appetizer, two drinks, 1 plate of chicken strips / 1 full rack of ribs = $70.. could have gone to fancy restuarant for that.. would not recommend -- -stay away from this place
(1)Daisy F.
(5)Briana F.
(5)Lisa G.
(4)Tina B.
(5)Adriana M.
(5)Eric R.
(5)Lala C.
(3)Sean N.
(5)Jie H.
Such super bad service. I had stayed in the restaurant about 30 minutes, wet menu, wet napkin, food but no sauce. I had to ask for dry menu, dry napkin one by one and l had to ask for sauce 3 times until I got mad and yelled to the waiters and waitresses in the fourth time. Super Bad.
(1)Acen B.
So I came into tgif fridays the host first goes to wipe a table, im waiting 5min for that, then im sat all the way at the back and im waiting 20min for a server. I even called the phone and spoke to someone and said ive been waiting for a sever. I still waited thirteen minutes after that. Then my server weronicka comes and greets me I ask for a manager and he cones like ten mins later hefty larger kinda bald older white guy with glasses on his shirt and says after I tell him how long I waited "well she came by didn't she" I said "yea after 29mins" he didnt apologize or anything he just said "do u kno what u want to eat" the 10 more mins for the check from the manager kevin and didnt even discount or take care of ticket mind u I waited 40min in all for service. Never again
(1)Ryan B.
(3)Andrew D.
(4)C B.
(2)Matthew R.
(1)Jonathan L.
(4)Alex M.
Trying several burger restaurant, I think this place is the best to eat a great burger. I went twice and I ate a cheeseburger and the second time a double cheeseburger. Yet, the first time a came, I was surprised but in the good way ! I ordered a cheeseburger with all ingredients + fries + coke and the burger was EXCELLENT ! After a few days, I would try another time to confirm. And the second time, the double cheese was EXCELLENT too ! To my mind, if you want to eat a not industrial and very tasty burger, you must try it ! After that, fries are good but I prefer thin fries ^^
(4)brandon s.
So upset. My girl and I were craving a good burger. She wanted In and Out and I convinced her to go to Paul's. I love TK Burger and was down with Paul's until tonight. We got through most of it before she bit into a rubber band. It was so nasty. Never again. Sucks because the food tastes good but you can't forget something like this.
(1)Sandra P.
(4)Eric R.
Paul's is solid. Have gotten a bacon avocado cheeseburger from here and it was pretty good. Not too different from Tom's a few blocks away lol Fries were good. Beef wasn't too flavorful but generous on the fries and the avocado. I think it was around $8 for the combo with a drink Breakfast here is a steal before 930am. Got hash brown, bacon, 2 eggs, and toast for $4. Great deal. You can substitute hash browns in the combo for pancakes or French toast. The French toast looked really good too, may have to try it next time. Price and quality were great. Even the service was great considering it was two people taking care of everything and about 7 different individuals. Breakfast burrito looked good from what I saw next to me as well. Call ahead to place an order if you're rushed.
(4)Denise H.
Paul's rocks. If you love greasy spoon diner food as much as I do, don't miss this place. This girls at the front are always super nice & they give you a number and bring your food out to you. I've had the breakfast burrito here several times and it's pretty yummy. They will even make it with egg whites for you if you ask them. Paul's is my go to spot before I hit up the Goodwill across the street for some treasure hunting. The last time I was in Paul's there was an entire family in here having a First Communion celebration. Awesome! The next time I go to Paul's I'm going to try the pancakes...they look super yummy!
(5)Jenny O.
I was a little surprised to find asian workers/managers? The ambiance reminds me of George's place in orange, ca The place is oldschool grilled hamburgers I got a combo and upgraded to chili cheese fries with my blt sandwich The blt sandwich was pretty standard nothing special The chili cheese fries could either be good or bad, these were sadly the latter :( The chili is standard out of the can no flavor chili and the fries well not very flavorful or crunch I don't know if i would ever go back and try a burger, but from the flavor profile of the food I have tried it's safe to say I will not be venturing this way anytime too soon
(3)James H.
Ordered a to-go order of the tuna salad plate. Prompt service when i arrived. Generous portion of tuna mixed with lettuce, grape tomatoes, cheese, carrots, onions and green pepper. They included a portion of Indian-style bread. Have half of it in the fridge. Everything was very fresh. Good price...I qualified for a discount.
(3)Tara M.
(5)Henry C.
You won't find a better joint for breakfast burritos. We come here when we want to treat ourselves to a hearty and very tasty treat to start the weekend. The decor and building doesn't look fancy but don't let that detract you. If you want a damn good breakfast burrito... this is it.
(4)Ethan E.
I've been here about 3-4 times now & the service is the same... A warm smile & a 'Hello' is given when you walk. The inside isn't to pretty but what can't you say about a family restaurant that make delicious food. The cheeseburgers are great, they are a little pricey for other sandwiches & burgers.
(4)Andrew K.
Was in the area for some errands early Saturday morning and glad I spotted this joint. Ordered a bacon breakfast burrito and chili fries. Both items came piping hot and in generous portions. Bacon, egg, hash browns were equally portioned. The salsa roja and verde were lacking in color and viscosity so I passed and opted for a mix of ketchup and cholula. Fries were thick and crispy. Chili was superb. Friendly service.
(4)Finn N.
Great customer service Adaline. Pastrami sandwich came out fresh and fast. Loses 3 stars cause pastrami sandwich was too salty and pricey for me $6.09 (not including tax yet). Sorry regardless of all the positives the food has to be delicious for the price. They take credit card minimum charge $5 and has free wifi :) next time I'm going to try the bacon avocado cheeseburger!
(2)Lauren C.
(4)Eric S.
(4)Jessica R.
Mmmm mmm! Real, thick, slices of bacon can't go unnoticed! Delicious fries and packed with flavors. Definitely a great lunch spot for some classic American or Mexican food!
(4)don r.
New owners! ... with the old owners I would have gave this place about 5 stars. I had not been here in a couple of months...some friends told me there were new owners. The first thing I thought they're going to raise the double cheeseburger special. It was a great bargain st 1.59 and now I think it's 3.59 and the meat appears drier than with the previous owners. There were not as many people in the place as there used to be. The new owner should have waited before they started making big changes to know their customers. I do not recommend this place at all anymore.
(1)Janette M.
(5)Susan P.
(5)Todd J.
I used to come here all the time when it was TK Burger so I thought I would give it a try. Now that I think about it....this place has been a number of different restaurants. One of those cursed locations. I came here for breakfast with a old buddy of mine. I got a breakfast burrito, it was good, no mind-blowing. It bugged me that my burrito wasn't wrapped well. The salsa however was pretty damn good. My friend said the bacon, eggs, hash-browns were decent. I will say however that the service was above average. At least 5 times the waitresses asked me if I needed more coffee or anything. A very nice touch... I will come back and see how the burgers are......
(3)Nikki L.
I will be back to Paul's again. No question! Great price for quality food. And they have a genuinely friendly and welcoming staff. We ordered: *Mushroom burger- Awesome. Lots of lettuce, and not as many mushrooms as I expected, but there's a sweet, mayonnaise and mushroom based sauce they put on it that makes it absolutely delicious. Doesn't even need ketchup or any sort of additional condiments. *zucchini sticks- the breading was a tad thick, but they were still delicious. The zucchini inside was generous and fresh. It's obvious that these had never spent any time in a freezer and were freshly made. And they give you a tasty ranch sauce to dip them in! *Double avocado bacon cheeseburger- boyfriend's burger literally weighed a pound. On a scale of 1-5 he rated it a 3. "It was incredibly greasy, but it was good". *Fries- these are my favorite kind. Thick cut, soft and not overly salted. I like this place A LOT. Super delicious and worth the calories!
(5)Lucky J.
Breakfast Burrito Review Only: -3 stars for lack of Bacon (probably got 1.5 strips of bacon) and uncooked hash browns. Eggs were fluffy and tortilla was fresh. I'd probably go somewhere different if I was craving a BB again.
(2)Jennifer W.
(5)Rebecca C.
(5)juanita m.
(2)Chon T.
A-ok in my book, definitely a 3.5 star place. I wasn't a big fan of TK burger before it (In-n-out was my jam), but this place is a solid replacement. Service was very friendly, burgers were reasonably priced, a little bit more than your typical fast food joint. I ordered a veggie burger combo, which came out to $8 bucks and change. Unlike TK, this place does take credit and debit, which is a plus. Burger was very serviceable, satisfied my veggie burger cravings. Fries were crispy and hot, slightly undersalted but ok. I would for sure come back and try their other offerings. We will meet again soon, Pauls. How is this place famous? i have no idea.
(3)Eric C.
(4)David J.
(2)Julia G.
Their delicious breakfasts, super friendly staff, and great service are what keep me coming back for more. I always order Pauls breakfast special ( I think that's what it's called. Ever since their cashier, Tracy, memorized my order I never order it by its name anymore! ) if you get there before 9:30 its cheaper. :D It comes with two eggs, bacon or sausage links, and pancakes or french toast. Try their french toast, it's fricking tasty. Mmmm. I've also tried their Paul's breakfast burrito and its super filling and delish. If you're a student, bring your student id and you'll get a discount! There's also senior discounts I believe. :P Also, shout out to Tracy! That girl's just on top of her game :D
(5)C L.
Paul's Famous Burgers is famous to me because it earns the first * rating. Congrats! It has been awhile since I rated a burger so in route home from Costa Mesa, I Yelped "burger best" and discovered Paul's Burgers with a rating of four stars... Now, I speculate the person, assuming they were honest, monikered the restaurant title from a very narrow perspective or possessed an imagination that could move mountains because there was nothing here I could conjure exceptional. I believe it is my nature to be generous so much I considered rating Paul's bacon, avocaco burger equal to fast food standards; but that would be unfair.
(1)Richard J.
Tasty for a thin flattop diner style burger. Reminds me of TK's. Not a restaurant style burger by any means. Reminds me of the type of burgers I like to eat after a day at the beach.
(4)Ron E.
(5)Victoria L.
(5)Sharon D.
Paul's The zucchinis' were tasty, but way to many for one person. The ranch dressing is average. The burger was ok. It wasn't spectacular, but it was good. It seemed a bit to pressed tight to be fresh. So I didn't have my craving for a fresh burger fulfilled. The staff didn't seem to know what the shi-take burger was, so you might want to avoid that selection. I was a bit skeptical. I will have to go back to give this place a fair review.
(3)Cin R.
This place is under new ownership. Food is not the same, burgers taste like the meat has been frozen. And zucchini sticks were very soggy. This will be my last visit! !
(1)Eric S.
This place was pretty great. First, I like that they serve breakfast until 2pm. But they serve breakfast sandwiches and burritos all day. I ordered the steak and egg breakfast burrito which was about the size of my forearm. The only reason it lost a star was because of the seating. There are a few tables outside, and not too many more on the inside. Seems like if this place gets busy, you may be in for a bit of a wait to sit down. I must say, the service was fantastic (even though you order at the counter). Very friendly and very focused on the customer.
(4)Shaun K.
(5)Joshua B.
(4)Charles L.
(5)Lori W.
(4)Cal S.
(2)Gail G.
(4)Ryan B.
(3)Gabe B.
I used to go the TK Burger that was in the same building, so I thought I would check this place out. I've eaten there three times. Fair or not, the review is based in part to how it compares to TK. At both TK and Paul's, I only eat the vegi-burgers and fries, so that is what my review is based on, as well as the general experience and menu. First of all, the vegi-burger is cheaper than TK's ($4.99 versus $6.25) and they rectified one of my big TK pet peaves: Paul's offers a "meal deal" for the vegi-burger. At TK you had to buy the fries and drink seperate for a vegi, but at Paul's you can pay $2.50 and get them added to any burger, including the vegi. At TK, the ala carte drink and fries are $3.50. The burger is the same as TK (Garden burger). It has pickles (unlike TK), but no bell peppers (like TK). But, the bun is about the same, and they seem to add black pepper to the burger, like TK. Overall, i would rate it as a very solid vegi-burger, just like TK, but cheaper. The fries were cut just like TK. Each time I've gone, they are fresh from the fryer, crispy on the outside and soft on the inside. They don't add the special TK seasoning, but they have the shaker there to allow you to do it on your own. They also give you a side of thousand island, just like TK. Things I like more about Paul's than TK: the service is friendly and competent. The "TK girls" have messed up lots of orders in the past, and they often seem indifferent about the job. At Paul's, the owners are the there and the service is super friendly and accomedating. And, I like the expanded menu. Way more breakfast options, and cool sides (onion rings, fried zuchini, fried mushrooms etc...). Overall, betweent the cheaper prices, friendly service and quality vegi-burger, I'm giving it a 5 stars. It's hard to mess up a vegi-burger and fries too much. But, what I ask for is a solid product, quick and competent service, and a good price. Paul's meets all of these requirements, so it's a 5 star rating.
(5)Tom h.
Decent burger for the price. It is nothing like TK. It is your basic burger/taco/sandwich/breakfast joint. Better than McDonald's next door, shorter wait than in n out across the street. Friendly staff, quick service. Small parking lot shared with other businesses. Nothing very special about the food, but no complaints either.
(4)C B.
(2)Matthew R.
(1)Jonathan L.
(4)B C.
(4)Christina F.
This place is awesome!!!! The people are friendly and the food is quality. If you want a hamburger theirs are the best. I had the bacon avocado cheeseburger special for 8 bucks. Seriously it was two meals. Most places skimp when they add avocado..this place didn't! I have also had their fried zuccinni. I will never buy them from any other place ever again. They are crispy and the breading is substantial and not just falling off. The ranch they give with it is awesome and they do not charge extra for more if you need it. Their portions are big, their food is excellent, they have a huge variety, their customer service is great and their prices are good. What more can you ask for? I can't really say anything negative .. But if i had to..the place is small but they are adding seating outside and doing improvements inside. You will not be dissapointed when you try this place.
(5)Christopher N.
I come here every Saturday for the Paul's Breakfast Burrito. It's great. You need to add their homemade salsa for a bonus. The service is great also. I have not met Paul but I would have to say he is nuts for opening this restaurant. It is literally in between McDonald's and In-and_out. However, crazy people make great food. Summary: Great Food, Great Service, Super Cheap, no corporate frozen garbage (what the clown next door makes). I will continue to support this business and wish them continued success. I encourage you to give them a shot. They won't disappoint!
(5)Mark L.
I liked the place when it was TK Burger so I wanted to give Paul's a try. I went with my girlfriend for breakfast on a Sunday before heading out to the Angels game. We ordered the French Toast Combo. It was much better than expected. The french toast was very good. The staff was very friendly and helpful. The only reason for the 4 star instead of 5 stars is it does take a long time to get your food. Don't go if you are in a hurry because it takes 20-25 minutes to be served your food. Other than that, I had a very good experience.
(4)Gerardo R.
Great staff, excellent cooks, food is always good
(5)Chris J.
(3)Jeanie M.
(5)Bob M.
(5)S K.
(4)Kim N.
(4)Dan M.
(5)Laurie S.
So, I finally decided to try this place after my beloved TK Burgers was replaced (after I recovered from the shock of the whole thing). I had my usual hamburger (no onion) and onion rings (I know, it's strange, but it is what it is). I asked about the onion rings and was informed "they're homemade now" so I decided to go for it. I did NOT like the onion rings...the onions were WAY too thick and the breading was lacking seasoning. The burger, however, did not disappoint!!! It was well seasoned and juicy...very similar to my favorite TK burger! I must point out that there is an IN-N-OUT kitty corner from this place, but I will definitely return for the burger. Next time I'll try the fries instead of the onion rings! I'm giving them 3 stars for now, but I'm going back and totally willing to increase my rating as I try other menu items (if they earn it, of course)!!!
(3)Jack-E M.
You cannot beat this place. It is a family owned business and they are just like a hometown dinner. Food is great, prices are cheap and the customer service is great. You have to come by and try it.
(5)Anna P.
Used to be tk in this building, my favorite worker is still there and they still serve my beloved breakfast burritos. they are actually better than tks were! Everything is good, great service, decent pricing and now they accept credit/debit!
(4)Dan C.
Great food. There is a McDonalds next door. I can't understand why people go there. Get a bacon avocado burger and fries and you can easily split it with another person. You get great food and a lot for your money.
(4)Lala L.
(3)Frank V.
(4)Joe T.
(4)Ruben V.
(3)Cody E.
(4)Jocelyn B.
(5)Russ V.
(5)Tony T.
(5)Thomas G.
(4)Paul S.
(5)Sasha S.
I've never had a bad experience at any Olive Garden, first and foremost. With that being said, I hadn't tried shrimp in over 21 years but for some reason I wanted to try it last night. I ordered the fettuccine and added shrimp. After one taste, I was done... Nothing to do with the way it was prepared, just that I am not use to the texture and I just didn't like it. No big deal, my lover ate it happily! Our waitress, Danielle, who was EXCEPTIONAL, asked how I liked it and I explained my story of not trying it in 21 years and just that my guy gladly ate it instead.... blah blah blah. Long story short, she spoke to the manager about taking the added shrimp off the bill, without us knowing. The manager took the entire entree off the bill. What? Whoooo does that?! I was so touched and of course NOT expecting that!! She insisted that they just wanted me to be happy. I explained that I was already happy with the food and service and that it was NOT their fault that I ordered the shrimp and didn't like it. Well, she insisted. Shortly after, the manager came out to talk to us. How sweeeetttt!! We shared laughs and I got a chance to thank her from the bottom of my heart for such a kind gesture. She stated that we were family and that they just wanted to make sure we were happy. So KINDDDD! Awesome customer service. Can't wait to return. When you go, ask for Danielle! She anticipated our needs, so much so that I never asked for anything. She was ON ittttt!!! Loved my first experience at this location!! My baby's food was delicious and so was my fettucini.
(5)Zackie M.
My boyfriend and I went to this olive garden location fairly late, On valentine's day, they told us it would probably be a fourty minute wait, but we got in within 15 minutes which I found to be quite amazing considering we didn't have any reservations. Chicken. Parmesian with spaghetti was amazing and we had a very nice bottles of moscatto wine. The atmosphere made for a very romantic valentine's date
(5)Cris H.
(5)Joe M.
(5)Sarah P.
(5)Colleen W.
My husband and I went there last night for anniversary dinner... They now have iPad sitting at your table where you can order drinks and other goodies and even play games for $1:99... Seriously this was the best dinner night ever:) The bartender was amazing super kind! our server was amazing :-) they even bagged up our doggie bags to take home... All-around experience was super awesome... We will definitely be back...
(5)Peter W.
Though I enjoy regularly their soup and salad. With the recent introductions of ziosk terminals to every table the ambiance has plummeted. TVs in restaurants is highly annoying and this raises it to a while new level. I will be eating on patio or finding a quiet cafe instead. I cannot imagine who at corporate could imagine that when trying to simulate a Italian theme could imagine a electronic gadget on every table on my next trip to Italy.
(2)Sherrie K.
Food is good just the same as any Olive Garden the big difference was our server Jessy B. He was amazing. There were 5 of us at dinner and even though he was busy he still took great care of us. Great attitude, the GM also stopped by the table and was awesome too!
(5)Ariana N.
Needed a quick and familiar dinner after a 2 hour flight. Our server, Rachel (hope I spelled it right), was very energetic, fun, humorous, and enjoyable to have. She really made the experience great for us. The service she provided was excellent. The food was just as good as we'd expected, too. We really liked that it wasn't salty. The vanilla panna cotta dessert was delicious with a tart berry sauce and we got extra blueberries like we asked. Not a bad place to have a casual dinner. This OG did not disappoint.
(5)B S.
Food is good, not great, but always hot. For food grade would be 4. Service when you eat there is very good. It even seems sincere. Alas phone service is very poor. Part of the problem is that the headset the wait staff uses picks up part of their music so while on hold they come in and off like static. Can't tell when they are back talking to you. Since my wife was at home and I wanted to get her something she likes...I has to go in to order Norther Tour, soup....waited 20 minutes. It was hot.
(3)Suzanne G.
(5)James S.
(1)Mary D.
(5)Athena C.
(1)Kara M.
Great atmosphere and welcome establishment in Elgin. We went in for drinks and I had a flight of beer. Friendly and efficient service. Will definitely be going there more often this summer.
(4)Angel G.
Place has a good selection of craft beer and also has good beer specials. Alex is always trying to find new beers to add to the list as well. The food is good and it has been consistently good. They have a good selection of bar food but also have a restaurant style menu. Pizza, nachos, specialty burgers, wraps, soft pretzels, and wings have all been delicious . My friends and I have gone almost every Wednesday or Thursday nights for the past year and a half and the only thing that I have a problem with, is the occasional bad server. We go when we go, because Sandra, the best waitress/bartender they have, works those days and I know we'll have damn good service. There are some bad servers but we learned to avoid them and they don't last anyway.
(5)Zhong Y.
Pretty darn good burger. It can be very busy. When it gets busy, service tends to slip. Have had hit or miss experiences here. I generally like the place. The staff are very cute. But ultimately if I were to pick this place or Elgin Public House, I'd go to EPH for food, and here for range of drinks.
(3)J G.
Tots loved the retro atmosphere & drinks but food & service fell short. Food was good but not memorable. Server kept apologizing she was new & they were short handed.. it was ok at first but got really annoying after awhile.
(3)Mike K.
Thursday night wing night right... Not with the service we received.. We sat at the bar.. The 3 bartenders passed us by at least 100 times.... I guess we weren't regulars so we didn't get served... I don't advise it.... 2 hours.. 2 beers... For 10 average tasting wings.... NFW... Not again...
(1)Brian H.
(1)Marissa H.
(4)Scott H.
(5)Justus F.
I love this place..great furnishing..very warm and welcoming atmosphere...the owner and manager are very cool guys! The beer selection is great..and the food is even better! Only thing stopping me from the full 5 star rating ..is..limited parking size...and sometimes the bar tenders are too friendly (talkative) with patrons..and when the bar is at full occupancy..sometimes the bar tenders treat the "regulars" more promptly than others guests..other than that..I highly recommend!
(4)Samir N.
(4)Amy L.
(4)Diane H.
(4)Lynne A.
(4)May B.
(5)Chris M.
(4)Susan G.
(5)Jeff A.
(1)Laura N.
(5)Jeff K.
(5)Mark P.
(5)Andrew F.
(3)Scott B.
(4)Tina M.
(1)RJ S.
(3)Charles R.
(1)Jeff T.
(4)Garry H.
(4)Eric S.
(2)Amber D.
(4)Jordan D.
(5)Ashley S.
(5)D A.
For all the media jokes aimed at Olive Garden restaurants, and the negative rants, Sweetie and I can't figure out why everyone "hates" this eatery - yet the Gateway store is packed every time we go there! It must be that "ordinary people" such as us enjoy their food, and get great service. We generally order their "special" at the time; Sweetie a seafood version, and myself, a chicken dish. It usually has pasta and sauce with it. But, it's the service and wait staff attitudes that makes a big difference. Don't like to wait an hour for a table? Try their "Call Ahead Seating" - it shaves out most of the wait time for a table. We always get the salad - and usually a second bowl - with extra ripe olives. The servers come through with the olives. And, we have that with a warm, tasty bread stick. Many of their "endless" entree specials are simple, but good tasting. And, their policy of allowing substitutions without hesitation or charge (unless it is an upcharge specified on the menu) is cool. Finally, they ask if you want some to take home (on an "endless bowl" special), after you've finished your entree. For us, it's like getting double the value. On one visit, we did have "confused" service - where the food delivery timing was poor, the food was cold, the up-charge sauce wasn't great - a comedy of errors. But, when the manager came over and inquired about our meal, and learned of the situation, he gladly "made it right" on our check. Oh yes, Sweetie loves their blended strawberry margarita (at an Italian restaurant? Go figure). Another plus. I don't know about their other locations, but the Mall 205 Olive Garden remains on our monthly visit list.
(5)Allen R.
Came to lunch with $5 coupon and had a good lunch but slow service. Luckily the young lady was very nice and trying hard to keep up. She made everything better with a charming personality.
(4)Rameen A.
Employees smoking outside in the front of the building. Pee all over the bathroom floor. Funky grime under all the computers and registers. Garbage and wrappers on the floor. Parmasean cheese everywhere! Watched the busser clean two tables with a half dry dirty rag. I told the manager what I saw. Unfortunately, competition is tight around this area so not sure if I'll come back. If I do, I'll be looking for these things! Can't imagine how gross the kitchen is.
(1)Mike N.
What do you expect its an olive garden. But service was awesome so this one I will give it 5 stars
(5)Ken N.
Great meal, give it a try! Been there many times, it is always great. The ravioli is to die for and the cheese cake is better than the key lime pie!
(3)Emma W.
My friend and I went here the other day and Carl was our waiter. He was awesome. He was very welcoming and knowledgable. I've never had bad service at this location before but I've also never had such a good waiter I would remember the waiter/waitress' name. We got our food and drinks promptly and he totally made our OG experience rock.
(5)Kathryn K.
I really enjoy the salad and soups here. For my personal tastes I have to add salt to every entree I have ever gotten here. The chocolate mouse cake is really decedent and yummy. I will continue to go back if for nothing else the soups and salad.
(3)Megan R.
(4)Dennis M.
(4)Dan L.
(4)Jessica P.
(5)Karina G.
(4)Angela D.
(5)Faith R.
(4)Chris S.
(4)Crystal H.
(4)Wayne N.
(3)Rae W.
(4)Kiandra C.
I usually enjoy my experience at Olive Garden but today just didn't live up to my expectations. Upon walking in we were barely greeted. We walked up to the host station and the hostess said nothing. So I said "two please" and she said there would be a short wait. We sat down and one of her coworkers came up to her and she said something along the lines of "I need a fucking break" beautiful. I went to use the restroom and my friend was seated while I was in there. When I came out I had to find him on my own. Our waitress came up with a pissed off look on her face and barely greeted us. She simply asked what we would like to eat. I ordered mine and my friend ordered his. He was having difficulty pronouncing "gnocchi" and the waitress said "excuse me?" In a rude tone. So he just pointed at the menu. I was obviously still reading my menu and she asked if I was done with it in an annoyed voice. So I let her take it. We quickly received our soup salad and bread. But the waitress placed out food down carelessly. She dropped one of the straws on the ground and then proceeded to pick it up and place it back on the table. At that point I was over it. I made a comment to my friend who was working there that day about our waitress. Next thing you know she comes back and tells us we are getting a new person who can better suit our needs, whatever that means. The manager then came over and tried to help. She brought back our table menu and we didn't see her again even though she told us to let her know if we need anything. Our food was good but the service here left a bad taste in my mouth. It's disappointing to order endless pasta and not be able to enjoy it. We paid and left. A simple apology and change of attitude from our server could have turned this experience around completely. This is the first bad experience I have had at this location. I usually come to this one because I have had great experiences here compared to the clackamas location.
(1)Amanda R.
I got takeout from Olive Garden a while back, I hadn't eaten there in a long time and had a gift card. I wasn't feeling much like eating out, so opted to try their To-Go ordering. At the the time they had their 12.95 three-course dinners going on, we chose 2 meals and shared them both, usually that's how we do. It appeared most things on the 12.95 menu were not typically on the regular menu, but that was cool with us. Since we don't eat here often anyway, we were just happy to be using the gift card and getting a free meal. :) With that being said, we was pleasantly surprised. This ish was SO good. It was so much food, I just kept eating and eating and eating. I think I may have finished my husbands meal as well, as I am pregnant and tend to put it away! ha. Anyway, the meals come with lil baby desserts as well, which just topped off the whole dinner. I would definitely do this again if the meal deal thingy comes back around. Great price for decent food, and take out is the way to go!
(4)Nick P.
Servers are the most attentive I've ever had anywhere, prices are good, food is delicious. The dining rooms are a small, intimate setting, so don't be tacky and ask for the servers to sing happy birthday, interrupting everybody else's meal. The Italian margaritas are pretty good.
(5)Sterling P.
Hadn't been to an Olive Garden in 20 years. Now I remember why, let's start with the salad, you don't serve the white parts of green Romain lettuce, and I mean there were a lot of ends. The server was bored out of his mind, he just didn't want to be there. After he served the mediocre food, (Campbell's is better) he just disappeared, never asked how the food was, never asked if we wanted more tea or wine. However he did get the bill there, and cleaned the table off and dropped six pieces of candy from a height that they were broken when we opened them. Never have I left such a small tip ( in fact should have left none.) overall the place is clean, and they have nice friendly greeters, but other than that all I can say is I'm 73 yrs old and it will be another 20 yrs. before I go again. I hope the manger sees this post. Not only that, had a busy morning, if your following me b
(1)Jessica V.
HORRIBLE SERVICE! I have done this location a few times...every time I go back is to give them another change till NOW. Service is horrible...they always take to long to service our table...the server is not very kind....I am sure they have a few good people at this location. Unfortunately, we always tend to get the "not so great" individuals. I will never go back.
(1)Old School Yelper Y.
I was here a few days ago with my two very small children. I was by myself and my kids were tired and grumpy after a long few days of traveling to Portland. The server was a God-send. He entertained the kids by flipping dishes (which made my son giggle non-stop), packed up the food at the speed of lightning when my kids starting to get tired, threw in a bunch of chocolate mints (he could tell it was THAT kind of day with the kids) in the to-go bag, and got the check out in a few, short minutes. Thank you SO much for making my night so easy - this was seriously the best service I've ever received!
(5)Rose E.
I love to eat out, and I love Olive Garden. I even loved the food at this visit, but that's not why I'm writing this review. I took my daughter to Olive Garden for her birthday a few weeks ago. We were greeted promptly at the door by the hostess and put on the waiting list. The wait was very short even though they were quite busy. It was around 6pm. Our table was next to the main isle, so there was quite a bit of traffic going by, which was understandable. Our server was friendly and helpful, but not quite as attentive as the service I have usually experienced there. Perhaps the slow service was not due to anything the server did, but due to how busy the kitchen was. For the third time now, an Olive Garden server offered my daughter wine without carding her. She is not 21. Perhaps they didn't card her because she was with me and I am very clearly old enough? Maybe they would have carded her if she accepted the offer? The wait to order was longer than usual, and there was also a longer than usual wait to get our salad, bread, and appetizer, but when it finally came it was delicious. Dinner was also very good. I split my food as soon as it came to save room for desert. I like how they box the leftovers up for you instead of having you do it yourself. They brought the check right after we ordered dessert, which was nice, and closed it out and brought it back in a timely manner too. Even though I sometimes like to sit and chat, I hate waiting for a check. The deserts are very good! I have tried them all and not found any I did not like, but my favorite is the chocolate lava cake. It's very soft and light with just the right amount of sweetness. My daughters favorite is the Raspberry cheesecake, which is even better than Cheesecake factory. When we were about half way through desert, as I was debating whether or not to try and finish or take the rest home or neither, suddenly a tray full of empty wine glasses flew over my shoulder onto my plate, shattering loudly. Broken glass was EVERYWHERE. Everyone in the entire restaurant was staring at us. It was very embarrassing. The glass was in my blouse, in my drink, on my daughters plate, in my shoes, and even on the table all the way across the isle. I had a tiny cut on my neck and on my foot. I have high blood pressure so when I get startled like that it goes quite high and causes me to feel ill. I was noticeably shaking. The person carrying the tray was extremely apologetic, as was the manager and the people who came immediately to start cleaning it up. Everyone was still staring at us which was quite embarrassing, and of course all the employees asked if we were OK. We couldn't stay and finish our visit which was a huge disappointment as we didn't really have any other place to go hang out. I felt like they should have replaced our desserts and our sodas, but they seemed pretty anxious to get us out of there so they could clean up. As we started removing glass from our clothes and hair, I asked our server if they would replace my daughters desert in a to-go box because she had not even eaten half. She said sure and brought it quickly, but didn't offer to replace mine or our drinks. When she brought it, she said "Boy you made out like bandits getting a free dessert!" I was still very shaky at the time and just wanted to get out of there, but the more I thought about it, the more I felt offended by her comment. I think they should have offered to comp part of our meal for ruining my daughters birthday celebration. But at the very least, the comment was inappropriate because I PAID for the dessert that they ruined, and they only replaced it only because I asked. Ironically, there was a survey invitation on the receipt, so I went online and filled it out, thinking I might get a phone call or email apology too, but there was no response at all. Then I checked my credit card statement to see if maybe they comped part of our check, but they had not. I am extremely fair minded and didn't want anything for free, but this is way below the quality of service that I have come to expect from Olive Garden. I think we'll be celebrating elsewhere from now on.
(2)Ryan A.
Olive Gardens as a whole get a 4-star rating. Yummy, yummy Chicken Alfredo Pizza . . . mmmmmm . . . Oh yeah, review. This one just is a bit off. I liked our waiter this time around, but I haven't in the past. He tried a bit too hard this time, but he was trying. The food at this location is never as good as anywhere else. Something is always overcooked or dry or bland here. If you like Olive Garden as a rule, it will be okay, but if you can - go to a different one.
(3)John K.
I love this place. the soup and salad, the atmosphere...A place i would return to over and over...
(5)Rebecca S.
(2)Jenny E.
We go here once in a while, usually when the never-ending soup/salad or never-ending pasta deal are offered. It all comes with salad and bread. The last time I went is to treat my brother's family. We ordered from the regular menu. It was his wife's birthday, and this is her favorite restaurant. For starters: My brother and sis-in-law shared Bruschetta appetizer. I ordered Shrimp Scampi. For dinner entree: Sis-in-law: Beef & Tortelloni, green tea Brother: Eggplant Parmigiana, glass of wine My order: Chicken Parmigiana, iced water The food is enjoyable and delicious as always. The waiter is nice and attentive. I can see why my sis-in-law always wants to come here. At this time of the year, the never-ending pasta is again being offered. See you soon, Olive Garden.
(4)Chelsea W.
So for a chain, I'm going to have to say that this Olive Garden has stellar customer service. Greeted at the entry immediately, and even though there was a wait, they had comfy furniture, so I was okay with it. Our server was nice and conversational. She had the uncanny knack for being there when we needed her, and not coming by every 5 minutes to see if we needed anything (which drives me insane). I had their lemon cream cake, and it was okay. Not as lemony as I had hoped and the filling was dull and practically flavourless. I am a fan of their zuppa toscana soup, but their dessert was lacking. Good service, poor dessert, mediocre coffee.
(2)Dan H.
The food is always what I expect, but who offers me a bottle of wine at 11:30 in the morning? This particular location is everything that's wrong with national chain restaurants.
(2)Lori C.
My little girl and I had a lovely Sunday dinner here tonight. The waiter was very polite, funny, and attentive during the entire evening. The food was alright, love the breadsticks and zuppa soup as always.
(4)Justin F.
So of course I've been to Olive Garden many times and normally food based for me it gets 4 stars. The service put my visit to this nice Portland location over the top! It was top notch from the hostess to the sever and everything Inbetween! Everyone went above and beyond normal services to make sure I had a good meal in a timely fashion! Got the never ending pasta bowl and like usual quality was great!
(5)Lisa M.
(4)John J.
(4)John S.
(5)Sylwia M.
(5)Tristan C.
(5)Jennifer L.
I felt a little awkward as I walked through the door because two ladies were looking at me in a fairly uncomfortable way. Was it because my flip flips didn't match my outfit? o_O My friend and I were seated promptly. Our server was very nice and friendly. He promptly took our drink orders and gave us enough time to study the menu before taking our orders. My salad came out rather quickly. The salad was cold and quite fresh. The chopped ends were dry but not to the point where it's bitter. Served in a fairly big bowl and a chilled plate. I didn't have trouble tossing the salad without having it end up on the table. The salad was big for a dinner size. It was enough for 2 people, maybe even 3, or a meal by itself. The Stuffed Mushroom appetizer took a while like our server told us so. It was very flavorful. Lots of cheese. Kind of dinky (especially for the price). A bit too heavy and oily for my taste. I think they were swimming in melted butter. I really liked my Eggplant Parmagiana. The fried eggplant slices were surprisingly not oily and there are just enough for the amount of pasta. There wasn't enough marinara sauce though, I think. Service was good. Our server was running around a lot but he's always smiling and asked how we were doing every time he came to our table.
(3)Mindy C.
I've been hitting up this location more frequently because I've been having swollen jaw issues and subsisting on a diet of soups. Their endless soup and salad combo is probably my favorite - the pasta e fagioli is so scrumptious. I've never found another pasta or Italian soup that rivals it. In fact, I can't remember a time in the last five years where I went to OG and DIDN'T order the soup and salad. Maybe it happened, but at least my last four visits have all been for the soup. :) The service can be rather spotty, but in the last week I've had some of the best restaurant service at this particular location. Super quick, efficient, pleasant and attentive. We tipped extremely well both times. Sure, I know it's a chain restaurant and opposed to everything that Portland should be. But if Portland could offer up a restaurant close to my office with unlimited amounts of pasta e fagioli and soft, warm breadsticks to rival OGs, I'd be there in a heart beat. Turns out there isn't anywhere else like that.
(4)Rebecca R.
I have always been a fan of OG. The food is good and a I feel that I get a good value for my money. It's not the world's best Italian food but it still tastes good.
(4)Milla M.
I have loved the Olive Garden for years. Its one of my favorite places to eat. It is always very clean. The staff is very friendly and helpful. The food is so yummy (at least I think so). I went there just the other night with my husband. At first I was a little annoyed because it took a while to get our soup, then when we got our soup, after only a few bites, our dinner arrived. It was hot so we had time to eat our soup while it cooled down. At the end of the meal my husband decided or order a desert. The waiter said it was on him since we got our dinner so close to when we got our soup. I thought it was very nice since we didn't even say anything about it.
(5)Priti K.
The service is great here and so is the food. I love their chicken Alfredo pizza. Its a great place to celebrate any occasion or just a casual meal. They even give you seconds for bread sticks, salads or soup. The best part is switching the soups. If you want a different type of soup for seconds, you get it. I always feel i got a little more food than what i paid for. Love this place and definitely recommend it.
(5)Felicia G.
Food is not amazing, but it's good. The service I got today was impeccable. I don't remember it being that good before, but I left totally impressed. Even though my food wasn't amazing. I don't feel like it was terribly expensive though either. I'd be happy to go back if they had more healthier options.
(4)Katy C.
(4)Cindy W.
(3)Timothy M.
(5)Amber D.
(4)Jordan D.
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(2)Megan B.
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(1)Michelle P.
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(5)Jennifer S.
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(4)Laura M.
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(4)Heather G.
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(1)Tony B.
(1)Meg M.
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(4)Lauren Y.
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(1)Ande H.
(5)Shan S.
(4)Victoria C.
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(1)Judd K.
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(1)Dave S.
(1)Melisa M.
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(1)Jeff S.
(1)Jason M.
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(3)Lauren W.
(5)Jennifer N.
(1)John G.
(5)Russell R.
(1)Diana A.
(5)Dan A.
(1)Kari C.
(4)Arthur M.
(5)Rick K.
(1)Beth L.
(5)Steve L.
(5)James D.
(5)Heather A.
(1)Ken P.
(4)Brad E.
(2)Michael K.
(2)SarAh B.
We waited along with 4 other tables for 20mins before anyone came to take our order. 1 table walked out. We finally ordered our drinks and food and our food arrived cold before we were served our drinks. The tabale beside us asked for assistance twice. The 2 and time the host asked the waitress to assist and they had an argument in front of everyone... DO NOT GO HERE!!!
(1)Holly C.
(3)Danielle D.
(1)Michelle L.
(4)Edith M.
(3)Hiep N.
(3)Jackie V.
(1)Jen Z.
..... ..... ......
(3)Chevonne W.
Ok, so I live on sobe and never been in this place. Most TGIF are tourist traps and this didn't escape that stereotype. I was really craving a blue cheese wedge salad so I made my way here because I typically like theirs. It was busy as expected but we were seated rather quickly. However once seated, we disappeared like the little boy when he put on his sunglasses in that movie big daddy with Adam sandler. We waited like 10 minutes before we got water. The server was terrible and non attentive. I ordered my salad and my sister got the sampler app. When my salad came, it was drowned in blue cheese dressing and my sis app was cold. We had to send it back. Not cool. I have a strawberry Moscow mule. That was really good, so props for that. If I go back, it wld be just for that. It's on the very busy corner of ocean and 5th, which is the main street into sobe, so be prepared to see some very interesting characters in there. Actually. On a drunken night, this place may actually be entertaining. Lol
(3)Raymonvil F.
Service wasn't bad. Food came out pretty fast. Bartender was friendly and attentive but...i was over charged. Next time ill just drive to NMB of im in the mood for some tgi fridays. I could've used the extra money on gas or something but it is South Beach. Everything on the beach is over charged lol
(3)Sam S.
(4)Chris P.
Typical TGI Friday's the food was just okay, but the service was the worst. I sat on the patio out front, and it took forever for the server to bring the menus, food and drinks. All other servers seemed to be helping their customers in a timely manner. I would definitely not be returning and sitting outside. Maybe the service inside the business is a lot better, but I think it's too far to drive to find out.
(2)Jason L.
Great food- Try the double bleu cheese burger. Kyle is a great bartender and Aaron is an accommodating server. I had a few customer service issues, which I addressed to corporate. They were super accommodating, which is why I edited my ad. TGI fridays is consistently a good bet.
(4)Gerardo C.
Brittany was my server I sat at the bar. She got my first drink fairly quick as well as my order. My meal was great and it came out within a reasonable time but Brittanys service sucks I wasn't even done half way through my first beer, my food wasn't even ready when she handed me the bill, once my food came I ordered a second beer, she gave me the beer still with the foam coming out of the glass and got all over the table wasn't even nice enough to apologize or at the very least clean it, i had to clean it my self and before I had the first sip of the beer i had the bill ready to go. I understand if the restaurant was busy but it wasn't the 2 stars go for the meal. I had the Jacks chicken and shrimp
(2)Richard M.
I'm in South Beach often for vacation and have lunch here a lot! Most of the time Elaine is behind the bar. Burgers are always great, and she delivers amazing service in a town that just dishes out terrible service!
(5)M T.
(3)TANYA C.
Horrible Service. Server was AWOL the entire time. We wanted to adopt the server to the table behind us.
(1)C S.
(4)Erica S.
(3)Michael D.
(4)Brian W.
(1)Gary Royale T.
I loved this particular location because it was a 5 minute walk from my condo. I m not too sure how the food tasted since I was fully intoxicated and just had the munchies when I stopped here. I want to give a shout out to Sasha. The BEST waitress ever. When I come back in town we are so partying together. Also this other waitress.. the red headed gal we called "Rubia" was awesome. One of my buddies credit card didn't work and she straight up told him "Your shit didnt go through". Now thats real right there and deserves some extra tips.
(5)Amanda K.
O'Malley's is a great local dive bar. It's located in a strip mall, but don't let that fool you. It gets crazy in this little bar. Lots of locals give the place character. This bar normally just has regular cover bands on the weekends, but we met one of the bouncers when my band was on tour, and they made an exception for us so that we could play a mix of covers and originals. Both the bar staff and the local customers were very cool. By the end of the night we had a variety of people dancing on tables. Not sure if that happens often, but I was told it does. They have a pool table in the back and pretty good food, too. This is definitely a place worth checking out.
(4)Robin H.
(1)Anne M.
(5)Dave H.
(4)Julie H.
(2)Oliver C.
(5)Kevin M.
(5)Jared R.
(5)Victoria L.
(1)Sarah C.
(3)Jill R.
(5)Rachel M.
(5)Kathleen H.
(3)David A.
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(3)May N.
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(2)Jennifer S.
(1)Michaela S.
(4)Alex R.
(5)Jorge P.
This place is severly overpriced. Bill for one appetizer, two drinks, 1 plate of chicken strips / 1 full rack of ribs = $70.. could have gone to fancy restuarant for that.. would not recommend -- -stay away from this place
(1)Tal K.
Man, never take the recommendation of a DJ or magician when it comes to the Friday's menu. I don't remember if it was Tiesto or Carl Cox or David Blaine, but one of those guys definitely owes me and Deep C. a steak. Jesus, all we wanted were some chicken fingers and maybe some potato skins, but all these hi-pro mofo's kept pushing the Argentinian rubbed top sirloin, even though Deepcuts and me were all like, "nah man, we don't roll like that".. But next thing we know, they stick us with the bill. Well, we were gonna dine n dash, but didn't want to leave our waiter hangin cause we're sensitive lads. Also, the steak sucked.
(2)Jan T.
I want to start by saying I love Friday's. It's my fave place to go on a weekend, love happy hour drinks everything. My cousin was visiting South Beach with some friends so i decided to go to this particular one. NEVER AGAIN. We had to get up on 3 different occasions to locate our server. It was loud service was super slowwwww. If this was my 1st visit to a Fridays, I would never return, but I know how great this place is. I do reccomend Fridays, just not this location.
(1)Anthony C.
Food was decent. Service left A LOT to be desired. I came twice and only ate once because service was so bad. I hope you're not spoiled into thinking your drink (water) will be refilled. It won't happen. Don't even think about seeing your server outside of taking the order and bringing it out.
(2)Alex G.
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(1)Justin M.
(1)Jennifer F.
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(4)Russ B.
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(2)Jake G.
(1)Robin W.
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(1)Chris V.
(4)Jason G.
(5)Mike F.
(4)Steve G.
(5)Brian P.
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(4)Elvia M.
Love going there, the food is fresh and made fast in a cozy diner style setup. You can order upfront and there are even TV ' s to watch. It's nice considering the low prices and the portions are substantial. Great menu, so happy this place exists!
(4)Sean M.
Well since I haven't had a burger in a long time I thought I would try Paul's Burger. I ordered the Zucchini fried and a cheese burger from the nice lady who had a wonderful smile on her face. The food came to my table hot and very good. The cheese burger was de lish. Maybe it's because I haven't had one for a long time. The zucchini came with ranch dressing. The young lady came by to refill my drink which was very nice. The place is clean and I only gave it a four star because I think the air condition was turned off.
(4)Melody V.
(5)John S.
Great place to go while visiting south beach. Service however needs help. Let me rephrase... Everyone except our server needs help. Marcus was the only one who seemed excited we were actually there. The host seemed angry that we walked in. It was around 830 and I was coming in with my family who came to visit me from all over the country. Marcus was upbeat and excited to take care of us. We left him a very nice tip because he deserved every penny of it! The other servers didn't want anything to do with us. First impression wasn't looking good but he completely turned it around for us. Great guy. Keep him around and we will be back!
(4)Dustin M.
I was in town and the UK game came on and me and my wife wanted someplace to watch this game. Well everyplace that had tv's also had electronica music blasting your brains out to the point that you couldn't even think. Low and behold we decided on the Fridays on Ocean because it just look familiar. The staff was excellent and the food there was actually some of the best Friday's food I have eaten. Great place would recommend it for anyone who just wants to sit and watch a game eat some potato skins and a burger.
(4)Gary Royale T.
I loved this particular location because it was a 5 minute walk from my condo. I m not too sure how the food tasted since I was fully intoxicated and just had the munchies when I stopped here. I want to give a shout out to Sasha. The BEST waitress ever. When I come back in town we are so partying together. Also this other waitress.. the red headed gal we called "Rubia" was awesome. One of my buddies credit card didn't work and she straight up told him "Your shit didnt go through". Now thats real right there and deserves some extra tips.
(5)Richard M.
I'm in South Beach often for vacation and have lunch here a lot! Most of the time Elaine is behind the bar. Burgers are always great, and she delivers amazing service in a town that just dishes out terrible service!
(5)Cj G.
(5)Ryan E.
(5)Colleen S.
(5)Sabrina L.
I had not been to this Fridays in yearssss...but I decided to take my sis here because she wanted to spend time in Sobe and we wanted to have a couple of drinks. Well........not my fav spot by far. The waitress seemed in a hurry and looked frustrated when we asked a question about the menu. The appettizers we ordered were ok but nothing out of this world. Place was packed with people that looked like tourists but u knew where from Miami. The only highlight of the night was the fact that I was there with my sis...she made it all worth it!.
(2)Jorge P.
This place is severly overpriced. Bill for one appetizer, two drinks, 1 plate of chicken strips / 1 full rack of ribs = $70.. could have gone to fancy restuarant for that.. would not recommend -- -stay away from this place
(1)Christina F.
It was standard TGI-Fridays, nothing great, nothing terrible, service was fine. It was better than gambling with my life at one of those places where they try to lure you in with big plates full of plastic shrimp, while barking the days deals.
(3)Andrew W.
This was not my most pleasant experience for a Fridays but i cant complain too much with the location and the view. It is definitely a great place for people watching and getting the South Beach experience. The service wasn't the greatest but it might have been the time of day. Some of the drinks came out very watered down but were graciously replaced.
(3)DéJa G.
Thai is absolutely one of my favorite types of food, and they don't disappoint here! The veggies are super fresh in my drunken noodle dish. The mango and sticky rice is delicious, and the rice is this funky cool green color. The server was excellent. And the whole experience is awesome!
(5)Pete A.
First review since it changed names and owner. .as well as my last! Terrible. ..server is slow and portions are rediculous. . Tiny is the proper word. Ordered a common dish..tasted like the cooked it in pure soy sauce. . Tom yum soup had one count then one piece of meat.. My main dish had four.. Can't see it being here long treating people like this. WILL NOT COME BACK
(2)Tom E.
(5)Josh B.
(5)Simone M.
(4)Tony F.
(4)Jennifer Z.
(1)Denise B.
(5)Shawn H.
Hands down the most superb Thai food in Hampton Roads! My friend and I have tried almost every Thai restaurant in the area and every time we have gone away a little disappointed. Tonight our disappointment ended. First the place is very nicely decorated. The whole place is cozy and welcoming. The staff was very pleasant and helpful. This is place where you can see that they enjoy working. To start we had the fresh chicken basil spring rolls. They are served with a sweet plum sauce on the side. The rolls were delicious. I think I could honestly say they could be called refreshing. We spilt a seafood Pad Thai. This was the best Pad Thai I've had in the U.S. For my main I had the green curry with chicken. Typical curry in Hampton Roads that is advertised as spicy is mild at best and it usually needs some help, this curry was very nicely spiced. It wasn't super hot but it also wasn't in need of any help to develop flavors. I ordered it regular spice this time next time I might try the spicier version. My friend had the Penang Salmon. The dish was perfectly cooked and the sauce was rich and complex. Boon Thai has become my go-to Thai restaurant! Can't wait to come back.
(5)Cris T.
This place is phenomenal, the interior looks absolutely stunning. In my personal opinion, this place is probably the most stylish and well decorated Thai restaurant in Hampton Roads. Everything seems so perfect. I was mesmerized with the music and transported to Thailand the whole time I was dining in. The facade and table settings was pleasantly wonderful as well as the food and service. I had a great and enjoyable experience. I must say that I'm well satisfied with everything. Definitely the easiest five (5) star rating I could ever give. For tonights visit, a friend and I started a Fresh Basil roll with chicken to share. For entrée, I ordered the Boon Panang ( Salmon Curry ) served with Jasmine rice and seafood Pad Thai. I thought the food presentation and flavor profile was delightfully divine. It has the combination of salt, sweet, sour, bitter, and hot. In other words it was perfectly balanced and seasoned well. Just as I was expecting with Thai cuisine it has so much texture and complexity. I also suggest that you modify the dish you want to order according to your taste buds. If you need more spicy or the level of hot you desire for example don't hesitate to ask the staff, rest assured that they will do your requested dish. I can't wait to come back!!!
(5)Kim K.
Very good and would recommend. The service was great and the red curry was on point. The spring rolls were very tasty and not greasy. We will surely go back another time.
(3)Jennifer P.
(2)Rich T.
(4)Chanelle G.
We ventured in on a Sunday evening, during NFL playoff season. You can imagine how packed it was -- okay. Yeah. It wasn't. But the Broncos "game" was on the TV over their bar, so any football fan with a Thai craving could get their kicks if they chose. A trainee seated us (he isn't allowed to take anything but drink orders) very quickly and we settled in to our booth to absorb the atmosphere: very peaceful ambiance yet vibrantly colored. Love! Our drinks came to us -- well, my water and Thai iced tea made it out. I guess our trainee friend thought my husband's "yeah" meant he was agreeing to my choice for both of our drinks. I took my husband to task for his vagueness when the flustered young man hurried away to correct the misunderstanding. The Thai iced tea was delicious; some are overpoweringly sweet and syrupy, but not this one. We were also brought small bowls of salad to try with the housemade carrot-ginger dressing. Very good, though I prefer more of the carrot taste, whereas this was heavier on the ginger. Nevertheless, the dressing was still fantastic and should not be faulted for my personal preference :) Our actual waiter seemed to be the only one working the floor and answering the phone, so that's a bit of a downer for him -- he ran off to answer the phone after my husband and I ordered our meals but before we could order our son's. He was swift to apologize when made aware of the oversight. Eh, no harm no foul, man. Hoy Joy was chosen as our appetizer, and it came out crispy and steaming. It was delicious and more or less impossible to describe otherwise. The easiest way I have to describe it is Inari Sushi. My husband had the Pad Kee-Mow (drunken noodles) with beef, regular spicy. The few bites I managed to steal were fantastic, and he polished off his plate in short order. I decided to try the Yellow Curry with Chicken, Thai hot. I was disappointed in the spiciness of the dish, but everything else was good. Tender potatoes, onion, and chicken in a beautiful yellow curry coconut milk bath with steamed rice -- that's my kind of comfort food. The kid's menu was actually utilized for my son, who received a panko-crusted chicken filet, steamed veggies, and a bowl of rice. He's a carnivore at heart, since he demolished the chicken and left everything else alone. Since this kid eats almost nothing besides quesadillas and Panera mac & cheese, this is a HUGE win. We received banana slices in fried wonton wrappers drizzled with honey and sesame seeds as a dessert, and happily skipped out to the car full of good food. Would certainly recommend to anyone who wants to try Thai food or who loves Thai food already. Good Value. Somewhat confused service.
(4)LaTonya L.
Reasonably price quality Thai cuisine! I was very pleased with my experience here. Their spring rolls are fabulous! Friendly atmosphere.
(4)Ashlee V.
First time eating here and the portions are incredibly small for what they're charged for. The silverware that I have received was not cleaned well enough and the residue showed, revealing a crusty and stained surface. I had a bowl of Tom Yum and it was very small for what I've paid for. It was like having a cup of coffee.. but with soup. I also had fried bananas and they were extremely tiny and thin. Very deceiving from how they were presented on the menu. It literally looked like they only cut half of a banana, rolled it into tiny little pieces and rolled it in lumpia wrappers. Although, the service was friendly. However, I did not have a good experience, I feel like i was cheated for with my money. Very limited on quality and quantity. Wouldn't recommend as authentic and tasteful Thai cuisine.
(1)Meredith Z.
Food was delicious! Chef came out of the kitchen wearing an Ash Ketchum Pokemon hat. 10/10. I got the Pad Thai with chicken one star spicy. Perfect level of spice for someone with a relatively low spice tolerance.
(5)Kellie B.
Bought a groupon because we have wanted to go for along time and it did not disappointment. The pineapple yellow curry fried rice was amazing best friend rice around - loved it. We will go again for sure
(5)Brad K.
Wow! Consistently great food! I just noticed I had reviewed this restaurant around the same time last year and it was just as good tonight as it was then. Excellent food and excellent service!
(5)Russel W.
Wow; Just returned from Norfolk where I stumbled upon this Thai restaurant. Best I have ever had... The Pad Thai was amazing along with the curry .. The Manager Sam was extremely personable and knowledge about the area.. Can't say enough wonderful things about this place.. A must check out and enjoy!!
(5)Adam H.
Good, classic American-Thai food. Not going to wow you, but if you're craving some Thai, this will satisfy that craving. I started with the chicken satay. Decent, nothing special. Cooked perfectly though. Then I moved onto the Masaman Curry. I thought it had the perfect amount of heat, but I tend to have a greater tolerance for spicy food, or so I'm told. Aside from the heat, it had a good flavor profile, exactly what you expect from a Masaman Curry. Only complaint really was my server. The staff was friendly all-around, but I got served by everyone but my actual server. It was a slow night, at one point I was the only table due to the weather. I used to serve so I know that sometimes those are the nights that you tend to get a little lax, misjudge your timing because you're not busy, and then you come across less attentive. Very nice server and the rest of the staff more than made up for it. Hopefully they pool tips. To top it off, they gave me a free little banana dessert...really quite good. Not too sweet, perfect for that little sweet tooth when you're already full. I bumped it to four stars from three due to the staff as a whole and that dessert. I'll be back to try the drunken noodles.
(4)Mark S.
(4)Dan J.
(2)Johanna G.
(4)Felicia G.
We love this place! Everything is always fresh and consistent. Staff is friendly and warm! This place is so delicious!
(5)Steph W.
I went to the one in Suffolk then I ordered take out from the one on 21st street so I guess this is a combined review. The location is Suffolk was DEAD- then again it was a day during the week. The service was good- can't complain. What I am excited to talk about, however, is the food. I ordered the Panang Curry (like I always do) and the rice wrap basil and chicken rolls (like...I always do). I'm a boring person, I order the same thing every time at any Thai restaurant. The curry...was FANTASTIC. I had them make it extra spicy. I enjoy my Thai food freakin smoking hot. It was delicious, flavorful, and just enjoyable. The spring rolls are always good- a personal favorite. I also tried my boyfriend's chicken satay appetizer. It was good- it had a curry seasoning on it. The one of 21st street- the service was good, the guy at the counter was really nice. I was a little disappointed that they did not have the fish cakes as no one really orders them, but the curry and rolls were fantastic!
(4)Kimberly H.
I only ordered takeout from here, so this is a review solely based on that. The server/host who provided us our meal was super awesome. He told me that they offer 10% discounts for yelp and four square check-ins or something (make sure to inquire just in case I'm wrong). I didn't have my phone on me, so I couldn't get the discount, oh well. I ordered the chicken satay appetizer as well as a noodle dish I don't remember. The chicken satay was chicken satay. But the noodle dish was more on the bland, even watery side. Thankfully I shared that with my boyfriend so I didn't have to eat the entire thing myself. Usually thai food is spicy and flavorful; it wasn't the case for this at all. It was probably one of the worst thai dishes I have ever had from a restaurant. For a guesstimated price range, the chicken satay appetizer and the noodle dish totaled out to $20.14 with tax. I had heard that the restaurant before this, Siam 21, was horrible. I don't know if they just changed management and the name, or it's just bad luck for thai places in that specific locale. Either way, I would NOT recommend this place if you're looking for thai food. I don't even think I will try to at least dine in here either.
(2)Venkata Suresh P.
Excellent place to dine. Been here several times... Never disappointed. Basil fried rice, salmon, egg rolls and kaopad kapow... All are very tasty. order it thai spicy to get the real flavor and taste.
(5)Dan B.
(3)Laura L.
My husband and I can agree on Thai food. He's not a big fan of Chinese or Japanese, but Thai, he's on board with. So, whenever either of us is craving Asian food, we look for Thai restaurants. I decided to try this one day when I got caught on foot in downpour in the general area. It was around dinner time, and I decided to wait out the weather before walking home by stopping here for dinner. It's always a little awkward walking into a restaurant by yourself and having to confirm "yes, just one" (at least it is for me), and this place didn't do anything to make me more comfortable. The main seating area is open and feels cavernous, even though it is not very large. There is very little privacy at all, and so my feelings of self-consciousness were escalated by the fact that everyone in the room could see that I sat down by myself. The wait staff were not particularly attentive or friendly, although they did their basic job of delivering food well enough. I ordered the pad thai, my go-to for any new Thai restaurant I try, and it was okay at best. I decided to reserve judgment and come back again some other time when I wasn't feeling so awkward about being there on my own. So my husband and I tried this place again on another night a few weeks ago, and I again was not impressed. We were seated at a table closer to the window, but still felt very exposed to the rest of the diners in the restaurant. We didn't end up talking much over dinner because we could hear other people's conversations, and didn't want to be overheard ourselves. My husband ordered the drunken noodles, and wasn't overly impressed. I ordered a curry dish and it ended up being far too hot for my taste, despite my accurate description of how spicy I would like my meal. We will not be back here, since there are plenty of superior Thai options in the area.
(3)Leroy M.
I cannot find excellent service like this and not give a review! I was trying to eat at the Rajput next door, but they have some ridiculous business hours. Found this place nearby on Yelp and decided to try it out. The ambience when you walk in is very good. Doesn't feel crowded, but yet cozy enough for a family-type Meal. I was a family of four, yet there was a couple on a date two tables from us. Not many places can get this type of seating combination right. Bravo! I am a spicy food maniac. Ordered the spicy duck. Waiter told me that "Thai hot" is a ten on the 1-10 scale. I ordered 11, and it did not disappoint. My kids ordered the yellow curry (mild), and were very happy with their meal. Upon trying to check in with Yelp, I was pleasantly surprised by a 10-percent off discount! Showed my screen to the waiter, and he didn't even bat an eyelid. He said to click "used this coupon", and my discount showed up on my bill at the end of my stay here. Not many businesses get me to want to come back after my first visit; I will be returning here. Excellent food, good variety on the menu, kid and adult friendly; family and couple friendly at the same time...they get it!
(5)La H.
(4)Tuwie N.
(3)Michael B.
(5)Amador A.
(5)Chris N.
(4)Ashley L.
(4)Moose M.
(2)Katrina C.
I was kind of skeptic trying this place out at first. Since it's just down the street from the house when we were craving Thai, we decided to give it a go. I was definitely shocked about their food. I pride myself on gauging a good Thai place by their Pad Thai dish. Needless to say, I was quite impressed. The flavors were all there, although, slightly on the sweeter side, which I personally prefer. I wouldn't necessarily call this a new favorite, but definitely much better than bang-cock, (Bangkok Gardens... see what i did there?) down the street. Price point is pretty competitive as far as matching other Thai restaurants. The atmosphere is a bit lacking, and I feel somewhat confused as to which direction they're going. The clothed covered booths remind me of a little mid scale fancy shmancy place, but I feel that this is not that at all. They are also located at a pretty busy shopping center so parking maybe somewhat of an issue. Especially on days when everyone and their mommas are grocery shopping across the street at Farm Fresh. Also, service was decent, but not at all impressive.
(4)Genieve D.
Slow service. If you have a lot of time not an issue. Servers were funny and on point.
(3)Dorota T.
Good food, great service, especially Jake who knows a lot about Thai cuisine and is always happy to recommend something new I haven't tried before. Portions are smaller than what I'm usually used to at a Thai place, but overall a good casual place to pop into for an early dinner.
(4)Jacob M.
This is a nice place that is a little tucked away but is worth the hunt. It has really good food and decent prices. I think that lunch is a great deal. Dinner is a good deal as well as long as you do not order their Tom Yum soup same a the lunch portion but $3 more. Their servers are a little different but attentive. I know I will be going back again for lunch very soon.
(4)Idreamov B.
We were wanting Thai food and settled on this restaurant . The waitress was so nice very attentive. There wee four of us in the group and we each ordered something different. To start off the portions were so small especially for what we paid for. Pad Thai with chicken so tasteless. The waitress suggested a dish that had crushed rice it was literally crushed raw rice that was beyond crunchy. Coconut curry had no flavor and bland pretty sad and disappointing . We were still hungry when we left
(2)Troy S.
This place is certainly a big improvement from the imploding Siam 21...they have gone in and done some renovations and definitely stepped up the customer service. I would really give them 3.5 stars. The green curry was pretty good but the fact that I got charged an extra 2 bucks for more white rice left a sour taste in my experience--you definitely do not get enough white rice with the curry and I have got countless extra orders of white rice for my curry at Bangkok Garden for free, even on my to-go orders. I was pleased with the pad thai and they always seem to have some tasty specials too. Downside--no salad, no spring roll, to compliment your entree--perhaps I have been spoiled at other thai restaurants. Huge plus--the place looks clean and the staff has always been nice and the biggest plus is the 10% off yelp check-in deal!!! Cha-ching!
(3)Edmund L.
(5)Cheri D.
(5)Shane K.
(4)Jen K.
(2)Brian P.
(4)Sonia S.
(4)Venise B.
I had never had Thai food before this place, but now I am addicted. Best tasting food in the world. Their chicken pad Thai is to die for! Cute little place in Ghent, I will be back!
(5)Kelsey E.
My boyfriend and I have been here previously and it's always been an awesome experience. The panang curry, pad Thai and drunken noodles are delicious! Usually it's an older kind woman that serves us, and as far as we could tell she works by herself a lot even if the restaurant is full, and she does an amazing job, very sweet! But this last visit she was accompanied by Jacob(?). He helped other customers very well but some not at all. We could hear his irritation from the cash register, he in general was stressed, which made me feel stressed. I'm just there to enjoy a good dinner!! After waiting 25 min after ordering an appetizer and dinner we asked what the status on our order was since two of the three other tables there had gotten food. His reply was that they had gotten busy. A) we could clearly see that there was not many people there and B) I don't want excuses! A simple, let me check on that for you, would have sufficed. No he said "I can hear your food cooking now". Right. Ok. Sure dude. If this kind older woman can handle service at a 60-70% occupancy fine, WTH. The older woman (wish I got her name!) even brought us a little treat, he was clearly not liking that. Wish that the tip wasn't split or else we would have given a good one to her. Will be returning, but will hopefully only have her for a waitress.
(3)Julian V.
The food is 5 stars, the service is 1 star, the guy nat that works there is cool, but unfortunately the others aren't so great. I ordered twice with them this week, they just opened a week ago. My first order was shrimp pad thai and crispy duck with basil. I recieved the pad thai but not crispy duck. it was roasted and there was no basil. Since they are new they offered me a free appetizer. which was nice, but they forgot it. It was free so not a big deal, but a little dissapointing to find out its not there after being told over the phone then again in person when picking up the food that the order has a free extra inside. When I called back to tell them about the crispy for roasted duck switch up, they werent willing to do anything about it, its a 16 dollar dish, and I did not get what I paid for. I did not push them hard because I dont like being that person, but i brought it up a few times over the phone and in person. It was just chalked up as simple mistake with new restaurant, granted, but should be fixed especially since its new and not established. Second order pad thai again, the food is great. Just check your bags when your picking up. Delivery was fine, have not dined in.
(3)Avery D.
(5)Shelly i.
(4)Jody S.
(4)Christina Y.
(4)Sean R.
(5)A X.
Love this place. Have been several times and enjoyed everything I had including nam sod, pad ped, sweet and sour chicken and various curries. Initially when we asked for medium spiciness, they prepared the foods fairly mild and put a condiment tray on the table so we could punch it up ourselves. Initially I didn't use it, as the food was good mild, but later I did and that was really good too. More recently I've been ordering food spicier and I'm deciding that I like that. I note that the negative reviews here are from people who ordered noodles. I never order noodles and when I tasted my partner's I wasn't a fan (though he liked them). There is so much good food here, I would skip the noodles. I love that the portions are reasonable. Every now and again I have left overs but not often. Appetizers are all good and reasonably sized. And the fried bananas and pumpkin custard deserts are small and delicious. No worries that desert is going to have twice as many calories as your meal. Service is friendly and I like the vibe of the place.
(5)Dee K.
Really excellent food. Wonderful presentation of dishes. Flavor beyond compare. The only drawback, if you can even call it that, is the atmosphere. It's more like a nondescript diner. The service is attentive and very friendly. One trip easily turned us into regulars. The only other drawback is that portions tend to be a bit on the small side. Especially when you order take out. They shouldn't scrimp on portion-size considering how wonderfully flavorful everything on the menu is.
(5)Anna T.
(3)Gregg P.
(5)Henry B.
First time dining here since they recently opened up after taking the space of an older Thai restaurant. Food was delcious. Saw a couple of items that I have not seen on Bangkok garden's menu.
(5)Christian S.
Had a great Thai food experience at Thai Erawan!! By checking in to Yelp they gave me a discount on the bill. I choose Hawaiian Fried Rice which was so yummy! Great price, great food, and wonderful service. Definitely a Must Go place!!
(4)Greg G.
Super fast service. I was impressed that they had more than just Sapporo and Singha for beer, they had Chimay Blue as well as Newcastle. The basil rolls for appetizers were good but seemed small for $3.95. The pad Thai was excellent and came out very quickly, the noodles were the right amount of chewy, the green onions were crisp as well as the bean sprouts. The sauce was excellent as well. Service was fantastic if I didn't already mention that!
(5)Michelle E.
(5)Al D.
(3)Liz K.
(5)Sherene S.
What a pleasant surprise this restaurant turned out to be. As a family of celiacs I am always nervous about eating at new restaurants. As soon as I mentioned that we were celiacs, the manager responded with, "Don't worry, our soy sauce is gluten free, as are our noodles. Our chefs understand how to cook gluten-free foods.". Not trusting to chance, I gave them my Triumph Dining Card for Thai restaurants. The kitchen staff were overjoyed to receive it as this was the first time they'd read such a concise card and one that was in their own language. We've now eaten at Thai Erawan three times. My son has eaten the veg pad thai three times and declares it to be excellent. My husband felt that the dish was a little sweet. My daughter loves the noodle soup. We hardly eat soup out because most restaurants use chicken or beef stock as a base for their soup. This restaurant only uses veggie stock as a base. I've enjoyed my meals but don't give them the five stars my son or the 4 stars my daughter gives them. I find them a little lacking in depth and complexity and a bit too salty. That said, we'll eat there again and again because the restaurant can provide safe, gf, vegan food at a modest price. My only beef with this restaurant is that the service is as slow as molasses, even when we're the only people in the restaurant and they automatically add a gratuity when the party is larger than 6 people. It's their loss because I always give a better than 20% tip when we're given safe food, but if they presume to add a tip, I go with their lower tip.
(3)Jason B.
went there Saturday night with a friend and he food was very good! we started with a veggie basil roll and I got the drunken noodles and she got masaman curry. both dishes were very tasty and the prices were very reasonable. the wait staff was friendly and attentive and I can't wait to go back!
(4)Are P.
No good. Bad bland soup that had raw onions. Green curry was greasy and tasteless. No good at all.
(1)Kae R.
Amazing!!! Fried rice, curry, etc. u name it they got it and its fantastic!!!
(5)Liz K.
(5)Trevor T.
(4)Christina Y.
(4)Sean R.
(5)Jason K.
(4)T B.
(3)Dave D.
(4)Jessica S.
(4)Jeffrey S.
(4)Carol N.
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(5)Melissa P.
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(3)Wendy C.
(5)Sophia K.
(4)Erin M.
(1)Priscilla D.
(2)Jessica M.
(5)Melinda V.
(5)Jeanette A.
(1)Regina B.
(2)Laura S.
(4)Amy C.
(1)Mark S.
(4)Brian W.
(4)Jennifer C.
(3)Carlos B.
(3)K P.
(5)Mohamed N.
(3)Krystal G.
(5)Natasha S.
(5)George C.
(3)Melissa N.
(4)T B.
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(4)Matthew P.
(4)Andy P.
(5)Joshua R.
(5)Anthony M.
(2)Kathryn E.
(3)John G.
(5)Cyrus C.
(4)Rebecca R.
(2)Janet R.
(2)Judy G.
(2)Ashley G.
(5)Adam K.
(5)Barbara D.
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(5)Jeremy H.
(5)Kevin F.
(4)Kristine B.
(4)Dan B.
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(5)Tina A.
(5)Mike V.
(4)Gina P.
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(5)Laura P.
(4)Steve S.
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(1)Stephen B.
(5)Sonya D.
(4)M G.
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(5)Brc P.
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(5)p k.
(2)Laura B.
(5)Margaret D.
(5)Long P.
(5)Steve E.
(5)Michelle K.
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(5)Cyrus C.
(4)Janet R.
(2)Denisa R.
(5)Michele A.
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(5)Michelle S.
(5)Wanda N.
(2)Shirley Y.
(4)Lydia C.
(5)Aimee T.
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(3)Kat B.
(5)Laura A.
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(1)Jo Y.
(4)Naomi F.
(1)Jess F.
(2)Tom T.
The best value, I believe, for my family. The bottomless salad is good for what it is. The breadsticks are tasty. And the entree's are quite satisfactory. Although the prices have risen, you get more bang for your buck here. My kids absolutely love this place and they even eat as much salad as they can. And thats what really matters. We will always look forward to eating at the Olive Garden!
(4)Amanda C.
(4)Allie S.
I came with a walk-in group of 9, because we needed food close to our hotel, and I can't help but feel as though we were written off from the start. The hostesses were awesome and funny and joked around with us and tolerated us taking a metric ton of photos in the lobby, but as soon as we were seated the service got cold quickly. Our table was large enough to receive an autograt, and I think one of our table's servers realized that was all they were likely to receive, after she spilt a glass of Dr. Pepper which got all over two of my friends' clothes. Nothing was comped, not even the soda, a manager wasn't sent over to apologize or anything like that. It was bizarre. We overlooked it and went on with the meal. It was a very awkward, minimal service experience. Admittedly, as the majority of our table were from a different country, and therefore were unaccustomed to a lot of restaurant dining practices, this was a "learning experience," for many. I'll admit some of my friends may have behaved in a way that I personally find offensive, as a server [raising a glass above the head to get a server's attention for a refill, etc.] but even in situations like that as a server it is a given you will take that as an indicator for a refill, not ignore the person flailing with the glass, no matter how irritating you find their action [note: I did push his hand down as soon as I figured out what was going on, but before that happened, the server saw his indication and ignored it]. The food was fine, but the fact that we were not given the normal level of service I expect from the Olive Garden chain, likely because we were a table of young people who could be autogratted, means that when we return to Portland we won't return to this OG.
(2)Rachel W.
(5)Garrett R.
(4)Michelle D.
(5)Ashley W.
(4)Joanna F.
(4)Skylar L.
OK. OK. I know I'm not supposed to like the OG. I know that I should mock it for being another restaurant that has ruined the culinary landscape of this country. But here's the thing: I like it. Is it the best Italian I've ever had? Of course not, but it's good enough and it's CHEAP. The night we were there we got a sample of the house white wine. It tasted uncannily like the chardonnay I get for $4 a bottle at Fred Meyers, but it's good stuff. I wouldn't order a whole glass, but it was a nice touch. If you are looking for a good alcoholic beverage, I would recommend the peach Bellini. It's nothing like an actual Bellini, but it's tasty. It's kind of like Jamba Juice when the shutters are drawn. Our waiter was great. He was personable, accommodating, and on top of things. As for the food, there's only one real option: the Never Ending Pasta Bowl. Unlimited bread sticks that are so soft on the inside and has a really great flavor on the outside. Choice of unlimited soup -- a fantastic minestrone or two others that are meaty (I didn't pay much attention to these) -- or salad -- their great Italian dressing, pepperincini, olives, onion and tomatoes. If you go with someone else, I suggest getting a soup and a salad. Score. Finally, you get unlimited pasta. Each time you finish a bowl you an get another combo. Here's a tip, ask for the second serving portion first. The first portion is just too big. Also, our waiter was cool with packing up our second bowl pasta untouched. Basically, two meals for under $10. So I stand tall. I proudly will declare: I like Olive Garden.
(4)Frank U.
Good classic food. Always the best service. You know it and I know it.
(4)Jessica B.
(4)Taylor H.
(3)Melanie C.
(5)Lucy M.
(4)Miss C.
(2)Had R.
(4)Elizabeth L.
(4)Cadence C.
(5)Misty D.
(1)Bill M.
(3)Lesa C.
(4)Steve D.
I found it a little unusual, but you walk by the counter and place your order at the register. I ordered a delight pizza slice, a salad, and a drink for a total of about $8.50. My salad was delivered to my table in about three minutes, and my pizza slice arrived about five minutes later. My dinner salad had a reasonable variety of veggies, and a tasty dressing. My thin crust delight pizza slice was generously-sized, and had an abundance of toppings on a delicious crust. The dining area was nicely decorated, and clean, while the service was just good. Overall, it was a very good experience.
(4)Jess J.
As good as it gets for what it is, which is a mom n' pop style Italian lunch counter in a not-so-heavily Italian place. If I want a satisfying plate of pasta without heating up my kitchen, quick and easy, it's the place for me. Not fancy, just filling, tomato-ey, and good. I got chicken parm atop spaghetti last time I was there, and it was golden fried goodness. I'd skip the garlic cheese bread, as it was a small amount and nothing special, and just go with the bread basket bread. Cafeteria-style service, but quick, efficient, and satisfying. I've not had their pizza, but the pastas and Stromboli are nice and comfort-foody.
(5)R P.
(5)Ed M.
(5)Rachel O.
(5)Tim B.
(5)Laura S.
(5)Jose D.
(4)Sherise S.
(5)Zoe P.
(4)Jerry B.
(5)Sara S.
(4)R M.
(5)Q B.
(5)Jennifer F.
(4)MK W.
(5)Jason S.
(5)Matt M.
(2)Barry K.
(5)Claudia S.
(4)Andrea B.
(4)Mario C.
(5)Michelle L.
(4)Neil R.
(5)Jason S.
(4)Laurel S.
This place is awesome. We used to get take out from here when we lived in Mission but we moved 14 years ago and haven't been back. We went back Saturday night with my sister's family. My family of 3 had no issues - our food was great, everything came quickly as ordered. The Stromboli is ridiculously good and the marinara sauce is amazing. My sister's family of 4 had more issues. All 4 of their orders came out at different times. Her son's pizza came out first, 5 minutes later her husbands calzone, almost 20 minutes later her and her other son's pasta dishes. She asked for bread but never got it. So the service was a bit lacking but the food was great. I promise I'll be back if only for the stromboli!
(4)Jimmy S.
Overall some of the best Italian food I've had in the Kansas City area. You order at the front counter and food is delivered to your table fast and hot. Everything I've tried has been delicious. Pizza is unbelievable. The real gem for me has been the chicken parm sandwich. Usually come here for a lunch break and have always enjoyed a 5 star quality meal within a fast food time frame. Awesome! A must eat!
(5)Michael D.
This has been my favorite pizza place (well technically their other location but is now closed) since I was 12 years old. Just amazing.
(5)Tom M.
(5)Stephen G.
(3)Jon M.
(1)Brooke D.
(5)Matt T.
(4)Raymond F.
(5)Crystal G.
(3)Virginia M.
(4)David G.
(5)Kristen T.
(5)Melissa M.
(3)David A.
(1)Jessica R.
(4)Nancy B.
(4)Ellen C.
(3)Patricia H.
(2)Kimberly L.
(4)Gianna O.
(3)Kate T.
(3)Stephanie V.
(5)Dan A.
(3)Jourdan V.
(4)Kyle S.
(5)Jessica A.
(4)Ankit N.
Rude staff, a feeling that a foreign young man is unwelcome in this restaurant. So it is immaterial if the food is good or not. Cmon guys, wake up. The world is mixing, or you want to go under in a few?
(1)Ken W.
We love Italian Delight and have been eating there for as long as they've been open. It's not fancy, it's just plain good. It's kind of like a cafeteria line. You walk through, look at the food and order, then they bring it out. The pizzas are tasty, NY style (they throw their own crust). The strombolis are great, as are the health salad (cucumber & tomato). Actually, we have yet to eat anything there we didn't like. It's family owned and we like that, too.
(4)Angela K.
I've worked near this place for years and can't figure out why I'd never been here. Now I know. Blah. I ordered a mostaccioli with tomato sauce and garlic cheese bread to go. For $1.59, I thought it would be a couple of pieces of garlic bread, but no. I opened up the package to a sad, single, soggy piece of "garlic bread" covered in cheese. That was probably the most expensive piece of bread I've had in my life. The drive back to my office takes, literally, 2 minutes. But in that time, the pasta had turned into a sticky, cold lump covered in lukewarm tomato-sauce-out-of-the-can. I find it hard to believe this was even hot when they gave it to me. I can get better italian at Fazoli's. And that's not really something to be proud of.
(2)Paul R.
(5)melissa c.
(5)Crystal M.
Today was my Gluten Cheat day, I only get 1 per week even though I know I'll pay the price tomorrow. Anyways I decided to try this little joint out. I was really impressed with their prices $2.19 for a slice of Cheese Pizza, $5.09 for a Full order of Spaghetti with sauce $2.30 for a house salad, etc. You get the idea... The thin crust cheese pizza reminded me of D'bronx it was just ok to me, the Spaghetti was nothing special, better than Buca, but not as good as Mario's in Westport, the garlic bread was just ok as well, the salad dressing was just ok I think it would be better if they added more vinegar, the real star of the meal was their Thick Crust Delight Pizza I got mine with green peppers, onions, pepperoni, and black olives. It's a good 1.5" thick, maybe I was digging it so much because I miss bread, either was it was Good!
(3)Logan Locke B.
This place is awesome! I little gem in a strip mall. I try to always go somewhere twice before writing such a rave review (for consistency reasons)... and I have got to say, this place has been top-notch both times. Italian Delight will be added to my go-to restaurants. I love their calzones. Perfectly cooked with a great shell. The crust is light, chewy and not too doughy. The insides of the calzone, plus the sauce that is served on the side is a perfect compliment. They have great salad options (cucumber/tomato, artichoke, olive, and many more) The prices are incredibly reasonable and I have had friendly service each time I have been there. (I got take out twice--- once call ahead and once walk-in and order)
(5)G L.
(4)Ellen P.
(3)Jess N.
(5)Brittany C.
(2)Mikey B.
(4)Michael N.
(4)Sean L.
(2)Claude S.
(4)Yumiko K.
(3)Gabrielle C.
(5)Andrew S.
This is a good neighborhood Italian restaurant that serves classical red sauce. It has a local clientele, moderate cost, decent service. And then there is the food: hey wide selection of Boston and other Italian delight such as sausage rolls and calzones! Plus you can order any type of pizza thin crust as well as several different salads and sandwiches as well! I eat here at least once a month:)!
(4)Julie S.
Italian D's is a great place to get quick, delicious Italian food. One thing I rate a Italian place on is the quality of their red sauce. I have to say that this sauce is delicious and makes anything they use it on just as good. They also have nightly specials which is an easy plate to go for because it is always a steal and very tasty. They have everything from your traditional hand tossed pizza, to spaghetti with amazingly large meat balls, to champagne chicken. A must if you're looking for a quick, cheap italian meal without losing out on the flavor.
(4)Dick S.
(4)Tracy G.
I can't wait to try something different next time. This visit I had the Alfredo, which was delicious! I wish there had been an option to add chicken, but the pasta held it's own just fine. This was my first visit to their actual location, which had a very open layout, but we'd had their food catered at different family events throughout the years: weddings and get-togethers. From those events I can highly recommend the lasagna! It's some of the best I've ever had.
(4)Jessica A.
(5)Ellen G.
(5)Fred L.
Have been going here for years. I hadn't been in the area for couple months. I saw a groupon for new york pizza and I though no thanks, I will just go to Italian Delight where I know its real New York Pizza. Have always loved their pizza, veal hero, sausage roll and garlic bread and many others. Had the Sausage Roll, Awesome as always, had the Veal Hero, awesome as always Best was special pie made by the owner, a very special pie, sliced italian sausage, pepperoni and mushrooms, extra crispy, just like I like it. Man it was awesome best pizza ever, think this one was even better than I remember Pizza land in New jersey. Love that the owners are making the pizza, how many places do you see the owner making your pizza live throwing the dough? Not many, maybe in Brooklyn, and In New York but Not in Kansas city. Originally came here from Recommendation years ago from a friend of mine from New York, who worked as GM at one of my favorite restaurants. I told my Friend Saul about loving New York Pizza, and having traveled to new jersey, and eaten at Pizza Land, the famous Pizza Place featured on the opening Credits of the Sopranos. Italian Delight is the real deal, they are the only pizza I have ever had that is real New York pizza, Similar to Pizza Land. You don't want the imitation New York Pizza. Its a marketing gimmick If you want REAL NEW YORK PIZZZA, FROM OWNERS THAT ARE FROM BROOKLYN, NEW YORK THEN COME TO AVEULLUTO"S ITALIAN DELIGHT AND GET A REAL NEW YORK PIE!! FUGGADITBOUTIT
(5)Sara F.
(4)Jamie R.
(4)Jennifer H.
I grew up near this restaurant, and everyone was always going, and talking about how good the food is. For some reason I never stopped in until recently. The food is fine; it's pretty good, but at the inexpensive price point, it's a great deal. I found the pizza to be very good. I found the marinara sauce to be pretty bland, and the calzone under it was average. There was a TON of ricotta, and less mozzarella. My problem with the place was the customer service. The were slammed (noon on a weekday) when we arrived, which of course was expected. But the line...it just didn't move. It took 30 minutes to get to the front of about 20 people. It was actually extraordinarily slow moving, and I can only hope for the restaurant's sake that this is an anomaly. Once I got up front, a middle-aged blonde woman asked me if I was eating in or taking it to go. I was in the midst of answering her when she took a phone call. She then just ignored me. It's like I'd disappeared from sight. I ended up kind of wandering over to the neighboring register to get someone to take my order. It was honestly an infuriating experience after having been kept waiting in line for so long. The icing on the cake was that the girl who took my order left off one slice of pizza. When it was delivered, I was told "Oh, well, we didn't ring it up, so if you want to go get in line and pay for it we can get it for you." Are. You. Serious?! Clearly they are more concerned with volume than customer service, and I will never be back.
(2)Megan C.
(4)Maria R.
(5)Simplehiccup D.
(4)Melissa G.
(4)Mike L.
(3)S C.
(5)James P.
(3)Alyssa M.
(3)Gino C.
(5)Patrick S.
(5)Ashley M.
(3)Carrie L.
(5)Candice C.
(4)Stephen H.
(4)Tasha B.
(2)Brad N.
(3)Eric C.
(4)Walker F.
(3)The Critic C.
(4)Sarah P.
(3)Leslie W.
(5)Liz M.
(3)Summer M.
(5)C F.
(3)Elizabeth D.
(3)Elizabeth P.
(5)Chuck S.
(5)Tee T.
(3)Samantha J.
(4)Chris B.
(4)Christopher H.
(5)Jodi P.
(4)Dan E.
(4)Christopher F.
(4)Raquel C.
(3)Nicole P.
(5)Dawn M.
(5)Kyung P.
(5)Kimberly S.
Located inside Melrose Hotel, Jardenea is a well hidden farm-to-table restaurant that is both comfortable and modern at the same time. I was looking for a restaurant that I had not tried before, was within walking distance of the Foggy Bottom metro, and quiet enough where I could talk with my companions and Jardenea definitely fit the bill. Thank you to all of the Yelpers whose rave reviews led me here. As soon as I sat down, our server stopped by with a basket of bread. When the third diner sat down, she stopped by with even more bread. Finally! A restaurant who understands that carbs is the way to a guest's house. The lunch menu is pretty basic: flat breads, salads, sandwiches and pasta. I opted for the un-diet friendly wild salmon with fettucine. The size portion was perfect, the sauce was creamy and fresh, and the fried capers added a great texture. In fact, I am going to start requesting fried capers on EVERYTHING from now on. I never was a fan of regular capers, but this was heaven. My dining partner got the spiced ahi tuna served with grilled pineapple, lettuce and Macademia nuts. The presentation was spectacular but it came out a little bit overcooked. For lunch, it was a pretty solid if not a little bit boring. I'd love to come back for their full dinner menu where they have more exciting options. Also, worker bees: check out their 5,5,5 happy hour with $5 drinks, appetizers, and $5 off dinner entrees.
(4)Deniz V.
(3)Allie S.
Excellent dinner at Jardenea. Our waiter was fantastic- I wish I remembered his name but he was working Friday evening and immediately put us at ease. Beautiful interiors, and the food was presented and plated beautifully. We stayed for quite a long time, ordered two bottles of wine for the three of us and were never rushed.
(5)Chris D.
(4)Kate M.
(4)Erica J.
(5)Howard M.
(4)Nadia B.
(2)D. W.
(4)Mari A.
#84 DELICIOUS! Located in the Melrose Hotel off the Foggy Bottom metro, a friend and I decided to have our Pre-Thanksgiving dinner here as the reviews we're selling us. You know how you have those hotels that have restaurants that people (even if they're not staying there), JUST go to? Or is that just in Vegas? And then you just have those restaurants that you go to because you're a customer at the hotel? Well, this seemed like one of those hotels that you generally go to because you're a customer at the hotel. We got surprising looks that we decided to have dinner there even if we weren't staying there. The restaurant was fairly empty (though it was fairly early for dinner 6PM) but did start to trickle in customers later in the night. So now given that premise, THE FOOD WAS FANTASTIC! HATS OFF TO THE CHEF! I'm glad we landed ourselves our Thanksgiving dinner here. What I ordered: - Seabass - cooked to perfection and left my mouth watering. - Crab Bisque- not too thick but definitely not watery and was SO GOOD. - The Smores dessert was actually just okay. Not bad but I personally didn't love it. I prefer the real thing. Not quite sure what it was that didn't make me rave about it. I would totally recommend this place if you're staying at the hotel or even just walking by and looking for something within a quarter mile radius!;p
(4)Kate C.
The ambiance and service here were lovely. My dining companions had wonderful sea bass but I have to say my stuffed chicken breast was as dry as sawdust. The polenta accompanying it was quite tasty though. All in all, fine but a little disappointing.
(3)Carl C.
This place did not disappoint at all, and living in LA I know what good food is all about. Jardenea is located inside the Melrose Georgetown Hotel and, as another reviewer mentioned, has a bit of an awkward entrance. Upon entering the hotel you turn right to enter the restaurant area, but there isn't a host stand and we walked around looking for one until I noticed a tablet with the floor plan placed on a dining table right by the entrance and figured that's where we should wait. We were greeted promptly and escorted to our table. I had the mussels to start, which were cooked in a tomato broth that was flavorful but didn't overpower the mussels. Next came the lamb entree - it was cooked bone in and very very tender and juicy. The carrots were cooked to perfection and I suspect they may have been sous-vide. My evening was capped off perfectly by the rich, buttery creme brulee; I've had my fair share of creme brulee and this one is near the top of the list. It's also worth mentioning that I had a bite of my brother's Hawaiian sea bass and it melted in my mouth. The blue corn grits were a nice compliment to the dish as well. The service was prompt and friendly, and our server even took the time to come by and explain the special garnish on my brother's sea bass plate. He also answered my questions in depth and had good knowledge of cooking methods and wine tasting notes. The atmosphere is upscale-casual and definitely a great place to bring a date or simply dine out with friends and family. I will definitely be returning the next time I'm in town!
(5)William S.
Nothing tastes as good as welcome feels. Don't get me wrong, the food here is outstanding. Fresh and well prepared. But it's the staff that really puts it over the top. Very friendly, attentive, and above all, welcoming.
(5)Tom D.
(5)Mike A.
(5)Charles S.
(4)Sharon O.
Went in on a Friday night for date night. The restaurant is kind of hard to find; there is no host or real entrance. The doorman leads you to the bar where you just wander through until you attract the attention of a waiter who seats you. Awkward, but a nice little hidden gem. The restaurant was dead, which I didn't expect for a highly rated restaurant in DC. I appreciated how quiet and private it was though, and the service was top-notch. Great wine list if you love wine, however the selections by the glass were limited. So that means go with your fellow winos and buy a bottle (or two.) For appetizers, we ordered the crab bisque which had great flavor and complemented the bread. However, there were maybe three very tiny pieces of crab in the soup, and although I love mushrooms, they greatly outnumbered the crab. The goat cheese salad was delicious. The vinaigrette was amazing. A+. I ordered the diver scallops wrapped in bacon. Although the menu says bacon, they are actually wrapped in a thin prosciutto (the waiter explained that because the prosciutto cooks more quickly than bacon, the scallops are never overcooked.) The dish was so good I was sad I couldn't finish it. The scallops were perfectly cooked, and although the waiter said the plate only came with four, I somehow got six. It was so good my boyfriend agreed my dish was better than the duck confit he ordered. I only wish they had added a little more red curry around the plate. We ordered creme brulee for dessert which was good, but nothing out of the ordinary. Not enough caramelized sugar on the top for my taste. I will get the s'mores next time!
(4)Eve K.
(4)Shad C.
(5)Kay N.
(3)Rachel L.
(4)Lisa S.
(4)Patricia B.
(3)Michelle B.
I absolutely love this place...it isn't an upscale place or anything like that but the food is always amazing and the service is fantastic. Definitely would recommend it to anyone.
(4)Linda R.
(2)Matt H.
(3)Caryn P.
(1)Timothy B.
(4)John W.
(5)Joyce D.
(4)Cindy S.
(4)Jocelyn M.
I love this place. I have always loved this place. Family owned (found both working and dining at different times) and friendly. No frills, just good food. I always think I am going to get the antipasto platter (delish and a LOT of food) but somehow I end up with Rigatoni alla Vodka...no self control. I tell ya - we once went THREE TIMES in a weekend. Then checked into Pasta Rehab. I do find some of the prices...confusing? Some things seem cheap, others way steep. Aw, I am hungry now...
(4)Lisa L.
I cant keep my husband out of this place. He walks in and they automatically fix him a double order of Bow Tie Pasta with a Stromboli (No Mushrooms) I grew up going to Italian Delight at the Indian Springs Shopping Mall and have been going to this one for years. (Back before the expansion) If you dont get there early you should plan on standing in the line sometimes wrapping around the tables..... NOM NOM
(5)Doug M.
Well, I love Italian food. But I'm not sure what part of Italy these guys are from? Must be the part where they don't have access to spices and flavor. Marinera sauce was bland. The veal parm had the texture of a soggy, rubbery, flipflop. Spaghetti was good. Wife ordered fettucini alfrado. It was actually really good. But some garlic, salt and pepper would make it even better. The four ounce pour of chianti was laughable. Service? Don't expect it. I should'nt expect much since this is Mission. The Food Desert of Johnson County.
(2)Henry S.
(1)Rich M.
(5)W T.
Left before they took my order. Staff was rude to each other and the customers. Very unprofessional. Slooooooow and unorganized.
(1)Dan D.
Overall I had my suspicions about this place but I have been about half a dozen times and can honestly say that yes I am a fan. Italian Delight (ID) is really great if you're looking for a quick meal will no frills and a good taste. My standard combo is a slice of pepperoni and a stromboli with red gravy. The cheese is NY all the way with good flavor and a nice crust to accompany. The stromboli is a good sized portion of light dough filled with cheese, sausage, and pepperoni. The quality of the ingredients are ok but not the highest end in the world, for the price of the meal I have no problem with this. The red sauce sometimes lacks a little depth of flavor but again this is a good cheap place to eat. The dining room is big and is designed for families, self service drinks and no waiter service. Again for the price I have no complaints. This place is built for efficiency and can accommodate both small and large groups easily. Overall I give this place a strong recommendation for those that want to go out to eat in Mission and want a consistently good meal for a great price.
(4)Dev V.
I decided to give Avelluto's a shot after reading a few Yelp reviews along with being tired of the same lunch options around this part of the city. Here are a few of the highlights. I waited in line for around five minutes before I got to the register to order, the entire time you pass by all the prep cooks making other people's orders. I went with the meatball hero based on other's reviews. Twenty five minutes later, I received my sandwich. It took them a whole two minutes to make, but I waited for 25 minutes. The negatives here are that they could prioritize orders based on size and simplicity. There is no reason I should spend 30 minutes in a restaurant for a carry out sandwich. The other negative is that the sandwich really isn't worth it in comparison to the price and wait. The meatball and sauce were average, the best part was the roll it's served on. The miracle was that I was able to keep my cool while I saw people get served their meals, finish eating, and leave while I was still waiting for my sandwich. Sorry Avelluto's, I love locally owned spots, but I won't be back.
(2)Kristen P.
(5)Pam L.
(5)Tanasha K.
(4)J David H.
(4)Marina E.
(4)Drew P.
(4)Xerxes N.
(4)Chelsea M.
(2)Ashley M.
(2)Liz Z.
(5)Chris L.
(5)Emily C.
(5)Kimberly K.
(5)Paul T.
(4)Michelle B.
I absolutely love this place...it isn't an upscale place or anything like that but the food is always amazing and the service is fantastic. Definitely would recommend it to anyone.
(4)Natalie R.
(3)Lisa S.
(5)Jb M.
(5)Paul R.
I have such fond memories of this place, back when they had the more "upscale" side and the cafeteria side. Now, it is simply the cafeteria. I am disappointed, but not totally turned off, by the noodles that are limp as grand daddy's **** and the sauce that is a bit watery, but it is still a GREAT value. The pizza is yummy, the calzone's are delightful and the African American guy that has been there forever is awesome. He always is so friendly and funny. The staff lacks a little in etiquette, but overall does a good job. I would recommend this place as a quick bite, but not as a great meal. If you are in the neighborhood, it's definitely worth the stop, but not worth driving across town for. I do not dislike Italian Delight, I just think that it isn't what it used to be. I'm sorry to say the staff's attitude has suffered in the past years, some of the people working there are not destined to be public officials, they have no skill at dealing with the public. However, like I said, it is okay. I've been coming here for years and years and decades and decades (literally) and it is stil "o-kay". Nothing to send to the Pope, but not unfit for a Bishop.....
(3)Deborah B.
(5)Priscilla Z. D.
LOVE this place. Best stromboli I've had, hands down. Plus it's locally owned, which I always try to support. Their marinara sauce is amazing. Real authentic stuff. I'd highly suggest to anyone and we eat here at least once a week.
(5)Nicole A.
(4)Veronica M.
This Italian joint is VERY popular. Always nearly full and overly busy during lunch hour. Their calzones are delicious and the health salad is just as tasty. The pizza itself is okay. Not something to brag about They claim its award winning but I'm not so sure. But you might like it :). What I really enjoy is the rest of their menu. They have meaty choices as well as veggie choices. Adequately priced. And the staff is super friendly. It does close rather early but that's probably because in the shopping area it is located in, the shops close at nine. So there you go. That's why. So i recommend checking it out early in the day.
(4)Eric N.
The marinara sauce is divine. Lasagna, calzone, health salad, tomato salad, and the tiramisu are all excellent!! Sides of sauteed spinach and brocolli are really good too, especially with a side of the red sauce. I forgot the pizza! Incredible as well. I can't believe this place only gets 3 1/2. I would give it 6 stars :)
(5)Michael R.
Avelluto's is a neighborhood Italian cafeteria and sandwich/pizza joint. It's not a place to go if you love nice sit-down Italian restaurants such as Johnny Cascone's, it's a place to go if you want to grab a quick bite. I love it, but I do tend to stick to a few things--calzone, stromboli, antipesto, and their meatball sub. I haven't had their pizza in several years, so I can't say anything about it. Their service is pretty minimal, yes, but I've always gotten my food relatively quickly and haven't had any mix-ups or other errors, so I have no complaints. Basically, if you go in expecting an Italian restaurant, you'll be disappointed, but if you go in expecting an Italian lunch counter, you'll like it.
(4)Grace C.
(5)Stephanie P.
Man, did this place disappoint me or what. I am a sad sad girl. I walked in with such high expectations, but honestly I can't say they were met. The menu is large and everything is set up nicely and steaming wonderfully in their respective trays behind the glass counter. The girl that took our order was rude and inattentive. She seemed like she had a bit of a superiority complex about herself. Hmmmm, maybe not a great place to be in the service industry if you think you're better than everyone. So I ordered the chicken parmigiana with spaghetti. My boyfriend ordered a meatball sandwich and a side of garlic bread. The meatballs were great. They tasted like his mother's homemade meatballs, and those are hard to beat. My chicken parm was what was so disappointing. First of all, the amount of sauce on the dish was just ridiculous. I couldn't tell where the chicken was and where the sauce ended. I will give the sauce credit. Sauce, you were tasty, but you were overpowering. I've had way better garlic bread. Suffice it to say that it was white bread rubbed with olive oil and some oregano. Meh. The atmosphere was a bit strange to me. It seemed like a mix of my grandma's kitchen and a cafeteria. The murals were a real treat though, they were well painted. The tables were rickety and had some dirty table clothes on them. My boyfriend proceeded to look all around and under the table clothes while trying to wipe them off. No luck, too many years of grime I guess. We opted to sit facing out so we could see outside. The doors were filthy, because the girl behind the counter was obviously too good to clean them. Ewww. By the way, the doors that were dirty were locked and no one even used them, this is weird. Let me have some windex and a cloth and I will do it for free. Overall, I think it was enjoyable. The food was okay and the service sucked, very frankly. I think I might give this place another try and see what else they have to offer. I saw they have spinach lasagna...
(3)Elizabeth N.
Lasagna great, meatballs great. Garlic bread great. The casual Italian family restaurant is very unique for these parts so this place is essential.
(4)Tony P.
Meatball sandwich was good. Service wasn't. Wasn't the cleanest place, but I came after lunch...maybe they were busy. Willing to give it another shot just because of the meatball sandwhich
(3)Amanda M.
This was not the best pizza at all. We ordered the thick style and it was just a large piece of bread with way too much cheese and little flavor. Maybe the thin style is much better. I would recommend the other food since we have been multiple times. The lasagna is amazing. I would have to agree that the food can sometimes be a bit bland, especially the thick pizza.
(2)Stacie D.
(5)Kyle M.
Try the lasagna, it is great. Do not get their thick crust pizza, it is not great.
(4)Michelle F.
I've been eating here since high school. I stopped in for a calzone the other day and somehow they are just as good today as they were back then. FIlled with gooey cheese and served with a side of marinara for dipping, it's good stuff. And priced right, I was out of there for under $7.
(3)Troy O.
This place came highly recommended but started off very poor. The young lady on the register was very unfriendly and even though I said chicken parmesan sandwich, she charged me for the dinner. Then the tables were full and apparently only the older lady can clean the tables and not the young white kid who was doing nothing but talking to the other kid on the line. Finally seated, our food didn't come out at the same time which is restaurant 101. All in all I doubt I will go back.
(1)Kandace M.
How this place gets 3.5 stars is a mystery to me. My hubs who is from Philly stopped in for chicken parm and some garlic bread. For $13 he got a lump of cold pasta upon which sat a piece of grilled chicken with American cheese and the worst looking sauce ever. And one soggy piece of bread. We had just moved to the neighborhood and were looking to see what was around. I was embarrassed for KC this was his first Italian food experience. We go next door to Salsa Grill often and he always comments that he can't believe Avellutos is still open.
(1)Sam V.
(5)John K.
(4)Geoff P.
(4)Paul R.
I have such fond memories of this place, back when they had the more "upscale" side and the cafeteria side. Now, it is simply the cafeteria. I am disappointed, but not totally turned off, by the noodles that are limp as grand daddy's **** and the sauce that is a bit watery, but it is still a GREAT value. The pizza is yummy, the calzone's are delightful and the African American guy that has been there forever is awesome. He always is so friendly and funny. The staff lacks a little in etiquette, but overall does a good job. I would recommend this place as a quick bite, but not as a great meal. If you are in the neighborhood, it's definitely worth the stop, but not worth driving across town for. I do not dislike Italian Delight, I just think that it isn't what it used to be. I'm sorry to say the staff's attitude has suffered in the past years, some of the people working there are not destined to be public officials, they have no skill at dealing with the public. However, like I said, it is okay. I've been coming here for years and years and decades and decades (literally) and it is stil "o-kay". Nothing to send to the Pope, but not unfit for a Bishop.....
(3)Priscilla Z. D.
LOVE this place. Best stromboli I've had, hands down. Plus it's locally owned, which I always try to support. Their marinara sauce is amazing. Real authentic stuff. I'd highly suggest to anyone and we eat here at least once a week.
(5)Kev L.
I couldn't disagree more with a bunch of the reviews on here. But these are my thoughts in a nutshell: 1) GREAT sauce. 2) Horrible pasta. 3) Good New York Pizza, but nowhere as good as Original Pizza. Calzone's and Stromboli's are also weak and pail in comparison to Original Pizza's. 4) Impressive seating chairs and tablecloths. Very old school. I will also say that their Spinach Lasagna was incredibly amazing. Easily our favorite item on the menu. The Proschuto Balls were also pretty delicious as well. My wife had a side of tomato basil salad that was also impressive. also, as you may have already read, the owners are indeed from Brooklyn and also had their stints in Flushing and other parts of NYC. Great folks.
(4)Tom K.
What is SOO wrong with no-nonsense, almost mediocre deli counter obsessed with cheese, red sauce, spaghetti, sausage, bread dough and meatballs? Absolutely nothing. Avellutos is the OG Sbarro. Long counter includes previews of pizza, calzone, salads, stromboli and more. The highly economical menu is extensive and covers everything from cold sandwiches to pasta dishes to pizza. Everything is a la carte, simple and straight-forward. Avellutos is a no frills alternative to the slew of generic, sit-down Italian operations dotting the area. Pay half the price for Italian that isn't fancy, but still quality. Don't go into Avellutos expecting to find food that redefines your opinion of Italian cooking or even for food that is wildly impressive or surprising. It is basic, fresh and good food from a local deli/pizzeria-- and that's enough.
(3)Summer W.
(3)Joe S.
This place has great calzones. Pizza is just so-so, but overall service and food is great!
(4)Jonathan L.
(5)Acelyn B.
(3)Joe T.
Avelutto's has Fantastic Stromboli, Rigatoni, and Pizza (& many other great dishes). This is NOT a commercial pizza hut or chain place. The sauce and dough are made in house, HOME MADE in their shop! I grew up eating Italian Food on the Hill in St. Louis like others have mentioned. This is the best Italian Food that I have found since moving to KC. The prices are very reasonable for taking the whole family out to eat or a date night for the adults when they dim the lights late in the evening. I highly recommend you try it!
(5)Iggy I.
(2)Emily S.
I love this place! The pizza is AWESOME, and the ambiance is fun! My husband and I eat here all the time, and are huge fans! Priced reasonably too!
(4)Bob S.
(3)Ana G.
(5)Megan O.
(1)Lauren P.
(5)Mai H.
I've only been to one italian restaurant in KC so my opinion may be biased. Its a mom and pop joint located in a shopping center. I was hesitant at first by my colleagues convinced me otherwise. It was very crowded once inside so you know it must be good. I ordered their stromboli and it was delicious! The meats/cheses all melted nicely together with a touch of sauce. Definitely coming back next time I am in town.
(5)Nixo A.
(3)Jenny B.
I love this place their pizza is great and the calzones, and the salads, meatballs, strombolis ok so seriously everything is so yummy! The sauce is good and Im a good Italian girl and even my nana would love the sauce. Favs- Health salad- Tomato and cucumber salad so good best in the summer Pizza- Extra sauce extra cheese This is a great neighborhood joint with a good family atmosphere and great selection of italian treats.
(4)Sharon M.
(4)Pat C.
One word, Legit. Only place in Kansas City with Sfogliatelle (aka Schweeadell) and a Hero!!!
(4)Gretchen S.
(1)Celeste L.
I lived in Mission for more than a decade before I finally got around to trying this place. Now it's a regular stop. I generally alternate between the meatball sandwich (available in two sizes, which is nice when you're not quite as hungry) and various pasta dishes. My husband is a big fan of their stromboli. It's always been pretty no-frills and we like the place because it's inexpensive and filling. We had dinner there last night and it looks like they've upped their game, perhaps in anticipation of D'Bronx opening up soon on the next block. I had lasagna and it not only tasted even better than I remembered, but the portion size was huge and the presentation was quite attractive with basil leaf sprinkled around the edge of the dish. The cost was still very reasonable and it was nice to see the shift toward a slightly less casual dining experience. I resisted getting the spumoni cheesecake last night because I know I'm a day away from being inundated by holiday sweets, but I highly recommend it. It's very pretty and tasty, too. Actually, their desserts are all quite nice and they have a good selection of cheesecakes, Tiramisu and Italian cookies.
(4)Zachary S.
I love Avellutos. In my opinion they have a really good sauce and great people serving. I have their Calzone every time. I have taken my friends and family all there and they all love it too. The prices aren't bad at all either. Check them out.
(4)Roger S.
Great sauce, love the atmosphere. I've never had a dish that has disappointed me. Same goes for my whole family. Probably the best Italian I've had since moving up to the KC area. You'll see from all the reviews that this is a love it/hate it kind of place - I'm firmly in the "love it" category. The only thing I can say is that you need to try it and judge for yourself if it's the type of Italian food you crave.
(4)Katie B.
I feel as though I need to defend this place due to its previous negative reviews. I will say, that their pasta is absolutely horrid. A step above Chef Boyardee on a good day. Skip over these menu items immediately and instead focused on the premade items available on the line. Their pizza is excellent. I think this is the only place in KC where one can get your average NYC pizza experience. Super thin pizza, lots of cheese, and toppings at your discretion. All for 2 dollars a slice? What's not to like? And it doesn't stop at the pizza. Their sausage rolls, calzones, and (especially) the stomboli are all heaven on a plate. Delicious. And don't forget, this is the place to get ridiculously cheap fresh mozzarella. Just ask and you shall receive. Sure beats paying 3.00 a ball at Price Chopper/HyVee/Hen House/etc. Italian Delight is all about the expectations game. It certainly isn't the best place to get a slice in Kansas City, but it just may be the cheapest.
(3)Pamela C.
Avelluto's is our families favorite. From my first experience there to our last I have been delighted with their food! I dearly love the Caprese salad, which is made with mozzarella made fresh every day! It's good all year round, but with fresh off the vine tomatoes in the summer, it is to die for! Other favorites include the eggplant parmigiana, and the pizza. This weekend they catered the dinner for my daughters wedding, eggplant, lasagne, Caprese, Italian salad and bread. Everyone raved about how delicious the food was! They were a pleasure to work with, and delivered hot food hot, and cold food cold on time! All for a very reasonable cost! Its not an fancy restaurant, but a wonderful gem of a place hidden in Mission. Go try it out, you won't be disappointed!
(5)Danielle S.
(2)Barbara S.
(4)John H.
(5)Morgan J.
(4)David A.
Incredible, full Italian menu. White table cloth value in a deli style environment and price. A family favorite.
(4)Jen J.
(1)Charles R.
Nice red-sauced Italian menu. Calzone and stromboli great. Antipasto salad delicious. Pizza fine. Nice people. Relaxed atmosphere in a low-overhead strip mall. Your chance to get a good meal and support a local family restaurant.
(3)Hope T.
(3)J M.
Went here for lunch to try the pizza. Talked to the owner, who was very nice. Pizza was very good. I really enjoyed it. We hit a few pizza places the same week and this was one of my favorites.
(4)Alison C.
(4)Dayne B.
If your looking for some fast food Italian, which in my opinion is hard to find, this is the place to go. While the food is average it can definitely cure that Italian craving in a pinch. Plus if you dine in you get to experience their take on Italian decor.
(3)D G.
(4)Stephanie S.
eh. We had heard so many good things about this place, we had high hopes. But the second we walked in we thought we were in for an experience. The cashier was kind of rude which really surprised us. The prices were good, but the flavor wasn't anything to write home about. And... there was meat on my vegetarian entree. I don't remember what I got... it was not memorable. The bread was good, but I could have picked up a loaf at price chopper.
(2)Erik R.
I like this little corner shop, buffet style Italian. I give the food four stars, but the price is a little high so I knocked it back to three. The service is pretty good, everything is pre-made or almost made and you get your own drinks so if you are in a hurry, this place works well. The decor is very simple, but everything is clean and nice. The food is all solid. I've had lasagna, pizza, and some of their specials and they are all good. Their calzones look great too, but they have always had something in them I'm not a fan of, so I have never tried them. My only knock is that they have no designated smoking area. Almost nobody smokes any more, but if you get unlucky, you could end up choking from something besides the food.
(3)Veronica M.
This Italian joint is VERY popular. Always nearly full and overly busy during lunch hour. Their calzones are delicious and the health salad is just as tasty. The pizza itself is okay. Not something to brag about They claim its award winning but I'm not so sure. But you might like it :). What I really enjoy is the rest of their menu. They have meaty choices as well as veggie choices. Adequately priced. And the staff is super friendly. It does close rather early but that's probably because in the shopping area it is located in, the shops close at nine. So there you go. That's why. So i recommend checking it out early in the day.
(4)richard s.
i come from long island ny. this place is as close as you can get to ny. always a good meal, good price and always like to speak with owners. this place is a great hidden gem
(4)Sarah W.
(5)Stacy N.
My husband introduced me to Italian Delights years ago, and even though we live no where near it, I find myself searching it out periodically. I am primarily into their pizza. As far as I know, the family that runs it is from Brooklyn, and I think their pizza is about as close to a NY style slice as one can get in the KC area. I like them plain or with toppings (sliced meatball is tasty.) Another favorite is the calzone! This is not like a calzone you are going to find at any other pizza place in town. It is a dough that is thinner than pizza dough, and the whole deal is lightly fried. Inside is ricotta and ham...they may have a just cheese one too...and it is served with a side of marinara. We often each get a slice and split one of these. I also throw in a salad of some sort to feel virtuous, plus they are good. I haven't really tried many of the pastas. Nothing here is fancy, but it is decent if not great, well-priced, and folks are friendly. It is even better if they have some little boxes of mixed Italian cookies. They don't always have those, though. Now all they need is some garlic knots...
(4)Lauren N.
(4)C Jude S.
There are plenty of good reviews for this restaurant. I'm going to chime in and say that the Stromboli is a treat. The health salad is a MUST (I love it). I also want to tell you that their sauce is NOT chef boyardee (as one of the reviews mentioned). Anyone that knows anything about what it takes to make a great marinara... I challenge you to try this sauce and give it anything but high marks. It's bold, slightly sweet and savory. It's what gives many of their dishes a special touch. Yes, if you order it on spaghetti, it's a simple-looking dish. But it's also simply-divine. All of their salads are wonderful. Be adventurous - try the prosciutto balls! Mmm... :)
(4)Brian K.
(5)Brian V.
The pizza... very good! I can't remember the name of the "everything" pizza but it had tons of toppings, all very fresh. It seemed like you could taste each one individually! We also had a meatball sandwich. Nothing special, but still good. The ambiance left a bit more to be desired but the helpful staff and good food made me very satisfied.
(4)Barbie S.
(2)Christina P.
(3)Jenny S.
(2)David A.
Incredible, full Italian menu. White table cloth value in a deli style environment and price. A family favorite.
(4)Josh M.
(5)Charles R.
Nice red-sauced Italian menu. Calzone and stromboli great. Antipasto salad delicious. Pizza fine. Nice people. Relaxed atmosphere in a low-overhead strip mall. Your chance to get a good meal and support a local family restaurant.
(3)Jennifer N.
(4)Heather B.
(4)Katie H.
(4)Erik R.
I like this little corner shop, buffet style Italian. I give the food four stars, but the price is a little high so I knocked it back to three. The service is pretty good, everything is pre-made or almost made and you get your own drinks so if you are in a hurry, this place works well. The decor is very simple, but everything is clean and nice. The food is all solid. I've had lasagna, pizza, and some of their specials and they are all good. Their calzones look great too, but they have always had something in them I'm not a fan of, so I have never tried them. My only knock is that they have no designated smoking area. Almost nobody smokes any more, but if you get unlucky, you could end up choking from something besides the food.
(3)richard s.
i come from long island ny. this place is as close as you can get to ny. always a good meal, good price and always like to speak with owners. this place is a great hidden gem
(4)Kate S.
I usually get good food here but i went today and spent 10.50 to try something new and i order the chicken mushrooms with spaghetti. That was the worst thing i have ever tasted. It took them twenty minutes to get my food out after my whole table had gotten theirs.
(3)Beth C.
(5)Edwin V.
Walked in, got a greeting from one of the cooks behind the counter and that was the end of the good service. My greeting from the young lady at the cashier was for here or take out. It may just be a personal thing but I believe in giving the customer some sort of greeting. I ordered a Calzone which I was informed that it could only accommodate 3 toppings. I requested more toppings which I was willing to pay for but I was advised that the more toppings I chose the less cheese they would be able to use. I uploaded a picture of my calzone which look a lot more like a Spanish empanada. There was a huge gap as an interior and the sauce was nothing to brag about. I ate a few bites in the hopes that the taste would help me overlook the sight to no avail. Thankfully no one asked me how my meal was avoiding an embarrassing position to be put in. Will avoid this place next time I am in Kansas.
(1)Jimmy S.
Overall some of the best Italian food I've had in the Kansas City area. You order at the front counter and food is delivered to your table fast and hot. Everything I've tried has been delicious. Pizza is unbelievable. The real gem for me has been the chicken parm sandwich. Usually come here for a lunch break and have always enjoyed a 5 star quality meal within a fast food time frame. Awesome! A must eat!
(5)Michael D.
This has been my favorite pizza place (well technically their other location but is now closed) since I was 12 years old. Just amazing.
(5)Craig M.
Bad service, mediocre food. They deceive you into thinking this a family restaurant- but, it is really just a way for them to buy more Ducatti motorcycles. The gal at the cashier station was particularly unfriendly. They actually told us they were out of fettuccini noodles. I know this happens- but they weren't even the least bit apologetic, and to add salt to the wound they said it was against policy to add mushrooms to the dish. Look for fast food Italian...it would be an upgrade. Hard to imagine going back- especially with D'Bronx right around the corner
(2)Kay V.
(4)Tracy G.
I can't wait to try something different next time. This visit I had the Alfredo, which was delicious! I wish there had been an option to add chicken, but the pasta held it's own just fine. This was my first visit to their actual location, which had a very open layout, but we'd had their food catered at different family events throughout the years: weddings and get-togethers. From those events I can highly recommend the lasagna! It's some of the best I've ever had.
(4)Fred L.
Have been going here for years. I hadn't been in the area for couple months. I saw a groupon for new york pizza and I though no thanks, I will just go to Italian Delight where I know its real New York Pizza. Have always loved their pizza, veal hero, sausage roll and garlic bread and many others. Had the Sausage Roll, Awesome as always, had the Veal Hero, awesome as always Best was special pie made by the owner, a very special pie, sliced italian sausage, pepperoni and mushrooms, extra crispy, just like I like it. Man it was awesome best pizza ever, think this one was even better than I remember Pizza land in New jersey. Love that the owners are making the pizza, how many places do you see the owner making your pizza live throwing the dough? Not many, maybe in Brooklyn, and In New York but Not in Kansas city. Originally came here from Recommendation years ago from a friend of mine from New York, who worked as GM at one of my favorite restaurants. I told my Friend Saul about loving New York Pizza, and having traveled to new jersey, and eaten at Pizza Land, the famous Pizza Place featured on the opening Credits of the Sopranos. Italian Delight is the real deal, they are the only pizza I have ever had that is real New York pizza, Similar to Pizza Land. You don't want the imitation New York Pizza. Its a marketing gimmick If you want REAL NEW YORK PIZZZA, FROM OWNERS THAT ARE FROM BROOKLYN, NEW YORK THEN COME TO AVEULLUTO"S ITALIAN DELIGHT AND GET A REAL NEW YORK PIE!! FUGGADITBOUTIT
(5)Michael R.
Avelluto's is a neighborhood Italian cafeteria and sandwich/pizza joint. It's not a place to go if you love nice sit-down Italian restaurants such as Johnny Cascone's, it's a place to go if you want to grab a quick bite. I love it, but I do tend to stick to a few things--calzone, stromboli, antipesto, and their meatball sub. I haven't had their pizza in several years, so I can't say anything about it. Their service is pretty minimal, yes, but I've always gotten my food relatively quickly and haven't had any mix-ups or other errors, so I have no complaints. Basically, if you go in expecting an Italian restaurant, you'll be disappointed, but if you go in expecting an Italian lunch counter, you'll like it.
(4)Kami C.
(5)Natalie B.
(5)Mike H.
(4)Martin J.
(4)Jonathan S.
(4)Teresa N.
(1)Sharon B.
(4)Brandy D.
(1)Rox R.
(3)Kevin S.
(5)C P.
(2)Angela T.
(5)Kate R.
(1)Julie R.
(5)John W.
(1)Rob P.
(5)Erick W.
What a fantastic and comfortable dining experience! We were staying in the hotel and has heard good things about the restaurant but had not tried it! One evening, we had retired to our room early for a nap and woke for a late dinner. We went downstairs and found the staff to be delightfully friendly and accommodating! We were seated immediately and offered an array of appetizers from which we selected the Chilled Peach Soup! What a deliciously refreshing soup for such a hot day. For our entrée, we both selected the Hawaiian Sea Bass. It was light with just the right amount of sweet flavor for a hot summers evening. Enjoy!
(4)Al S.
(3)Eric N.
The marinara sauce is divine. Lasagna, calzone, health salad, tomato salad, and the tiramisu are all excellent!! Sides of sauteed spinach and brocolli are really good too, especially with a side of the red sauce. I forgot the pizza! Incredible as well. I can't believe this place only gets 3 1/2. I would give it 6 stars :)
(5)Dwight C.
(4)Giancarlo B.
Its a very nice dining room and the food is excellent and very fresh. The oysters were delicious. The Kale Salad is exceptional and the seafood cob salad very good. Not too pricey either and a very nice team. Lunch service was a bit slow but overall a good meal. Valet parking is only $5. Another plus.
(4)Al A.
I did not try the food. Good service. Good happy hour specials.
(4)Joseph L.
(5)Kim M.
(5)Michelle S.
(5)Christy F.
(3)Thanh N.
(5)Pegah Y.
Pretty decent restaurant for lunch, but by no means a brunch place. A fellow Yelpie friend and I visited for Sunday lunch and were hoping to have brunch / breakfast options as well, but were only given the lunch menu, which had disappointingly fewer options than most other restaurants. The restaurant is a bit hard to find at first. It's located in the Melrose Hotel in Foggy Bottom and there aren't many signs pointing to the restaurant, but if you walk past the tables on the right side when you first walk in, you'll find this hidden restaurant. The vibe was somewhat classy and was spacious. But it was confusing because there were no signs or a hostess stand or anything. We walked in and a waitress seated us. Service was decent and they filled our waters a lot, but they didn't really indicate whether the sandwiches we ordered would come with fries (and the menu didn't indicate that either). It would have been nice to be able to ask to substitute for a side salad instead of fries. Also, our food took quite a while to be ready. 25 minutes for two sandwiches when they didn't have many other customers. They didn't even bring out complimentary bread or anything else. I ordered the Grilled Free Range Chicken Club sandwich (toasted ciabatta, ripe avocado, Applewood bacon, and chipotle mayonnaise). My sandwich automatically came with fries, which were actually quite delicious. The sandwich was filling and tasty, but not extraordinary. My friend ordered the Roasted Turkey Breast Panini (rosemary focaccia, cranberry aioli, baby brie cheese, and hydro bibb lettuce). She said it was filling but she couldn't find where the cranberry aioli was in her sandwich. Overall, decent place, but not a restaurant I'd be wanting to visit too often. Service was slightly off and the food wasn't extremely impressive.
(3)Megan G.
The food was delicious and the price was right but the atmosphere felt very hotely and I wasn't hoping it wouldn't (it is located in a hotel). The bread basket is full of delicious bread and the lobster ravioli comes with a whole claw on top (it's been shelled). The crab bisque was good but tasted very crabby (which I liked but it's intense). It was my moms birthday and they brought her a chocolate larval cake with a little Birthday sign on it which she really appreciated.
(4)Jennifer C.
(5)Rich G.
(4)Melody G.
(5)Jason S.
This was easily the best restaurant experience I have had in DC yet. Everything about it was perfect... the food, the ambiance, and especially the service. Moreover, the portions are huge and the prices reasonable. They start off your meal with two complimentary breads, a standard white one and a unique and lovely raisin one. Definitely have some of the raisin bread but make sure to save room for dessert because the chocolate lava cake is fantastically delightful. I ordered the Bell and Evans BBQ Chicken Roulade and everything about it was awesome. The presentation was beautiful, the chicken couldn't have been softer, and the stuffing, combined with a piece of chicken, mac & cheese and bbq sauce couldn't have made for a better bite. The service though is what really put the place over the top. We had the nicest and most passionate waiter. You truly felt like he cared wholeheartedly about your experience. And the way in which he described each entree was so in-depth and appetizing that it was hard too resist ordering everything he recommended. I can't imagine someone not enjoying dinner at Jardenea...
(5)Ashley Q.
(1)E Z.
(4)chris b.
(4)Sean P.
(4)Tyler P.
(3)D L.
(4)Aj R.
I swear the vegetables came out of a frozen bag and i was served baby shrimp in their $17 entree. Not worth the money and will not return.
(2)Jennifer S.
(5)Michael C.
(4)Matt M.
(4)Amy T.
(5)BK J.
(4)Jared G.
(2)Short K.
We enjoy going to this spot. It is one of the only sports bars around that actually has good food. The prices are also very reasonable. Had the chicken nachos and a chicken salad sandwich. Both were quite good. If there is a downside I would say it's the parking. The lot is very small and many people don't know how to park. Be prepared for door dings.
(4)Kristen H.
Pleasantly surprised when I walked in on a week night around 9. Pretty packed but was able to grab a beer at the bar during our 15 minute wait to be seated. The bartender was weird and just came up to our party of 3 and stared at us without a greeting or smile. We felt pressured to order something right then and there so I panicked and ordered a Bud Light draft. It was disappointing because as a new customer I didn't know about their extensive beer list until after ordering. The rest of the night was great with a nice waitress and cheap wings and a good salad but that bar tender was what I remember most about the night. Hoping to return another time to try more items on that huge menu!
(3)William G.
(5)M M.
First time here. Had the burger of the month, which was great! Highly recommend the fried pickle spear appetizer. The best! Would definitely go back again. Great food, great service, and great atmosphere.
(5)Michael B.
(4)John C.
Went Friday night and was surprised at what great looking space this is. We were greeted by a lively atmosphere, loud music and crowd. We ordered three thin crust pizzas and they were served piping hot and were very good. The bar was also great, with a good selection of craft beers. Ball games and UFC on the Tv's throughout the room. The duo playing live music was quite good taking requests for classic rock and contemporary rock and my only complaint is that it was so loud we could not converse at our table. We will go back, this place is an unexpected treat in Elgin.
(4)Patricia J.
(3)Avinash K.
Couple of things about this place - PURE SPORTS BAR with Great Food. There are a lot of TVs and lot of different sports, was really happy to see that EPL was also telecasted, which is rare :). Anyhow, the parking initally I thought was before the restaurant but that seemed too small, turns out it was after, so make sure you are parking in the right area :D. The place is brick-walled, so it was really cozy there, but I am over 6 ft tall, the booths were a little "TIGHT", would have liked a little more leg room people !! x) The staff were really friendly, we were seated quickly. So, to start off we had two appetizers - the Spinach/Artichoke and the Fried Pickles. The pita bread with Spinach/Artichoke was pretty good, but dipping as such fell short of the some of the other places, but overall pretty good - it was smaller than I anticipated with a neat presentation(about 10 pieces of pita). The fried pickles on the other hand, dipping that came with it was too good and dish as such was served HOT like as in burnt my tongue HOT. Salty and yumm.. really must try dish (about 8 pieces of them). We had the Chicken salad sandwich with Pasta salad, sandwich was pretty good and pasta salad was really good. Then we got the chocolate mousse cake (nothing special here) and the salted caramel gelato - which in my opinion was a bigger scoop of ice cream than expected and it was FULL OF FLAVOR. Really YUMMY. If you are a fan - please TRY IT. If not - you can still try it :D. Will I be back here ?? Absolutely.. :D :D
(4)Kara B.
Had a good time with a few friends. We had appetizers and flights of beer. Good service and atmosphere.
(4)Lynn J.
Ok, they now no longer know how to make medium rare burgers. The waitress was good enough to comp the the drink but I am concerned about the inconsistency of the cooking. We'll try one more time in the future.
(3)Mary H.
(4)Frances W.
(4)Sarah R.
(5)Jason B.
(3)Nat S.
(5)Alexis G.
(1)Kenneth D.
(1)T L.
(3)Kevin M.
(5)Alex C.
(5)Meg A.
(5)Mia M.
(1)Martin P.
(3)liza c.
(2)Alyssa M.
(4)Oliver K.
(3)Chrissy C.
(4)Tyler C.
(3)Tom E.
(2)Lauren M.
(5)Kevin S.
(3)Peter D.
(2)Luke T.
(2)Bill M.
(3)Ann D.
(4)sarmad s.
(3)Marie D.
(4)Krina S.
(3)Trevor A.
(4)Scott R.
(5)Larry M.
(3)Kathy A.
(1)Daniel K.
(5)K G.
(2)James M.
(4)Sharon H.
(4)Chip R.
(4)Eric R.
(3)I.E. C.
(3)Carly S.
(4)Andy S.
(4)Husni E.
(2)Daniel C.
(4)Jeremy E.
(3)Mason B.
(4)Rafael A.
(3)Jessica W.
(5)Aimee D.
(5)Shannon A.
(5)Katie H.
(5)Chris R.
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